Beneventos

111 Salem St, Boston
(617) 523-4111

Recent Reviews Order Online Reserve

Customers' Favorites

Gluten Free Gnocchi
Eggplant Rollatini
Chicken Parmigiana
Margherita Pizza
Lobster Ravioli
Pumpkin Ravioli
Fried Calamari
Caprese Salad
Garlic Bread
Vodka Sauce

Menu

Appetizers
Shrimp Grand Marnier
Large shrimp dipped in egg batter, pan-fried and served in an orange liquor glaze.
Spinach Crepes
Fresh pastry sheets filled with our classic spinach and ricotta stuffng, sprinkled with Pecorino Romano cheese, then baked; served over a light cream sauce and fnished with toasted almonds.
Eggplant Rollatini
Baby eggplant rolled and stuffed with fresh ricotta, topped with marinara sauce, mozzarella cheese and baked to perfection.
Lobster Ravioli
Fresh cheese & lobster ravioli simmered in a light marinara sauce with shrimp, a touch of cream, and Pecorino Romano cheese.
Bruschetta
Toasted country-style garlic bread with fresh tomato, fresh basil, and olive oil.
Sautéed Calamari
Fresh calamari sautéed in extra virgin olive oil and simmered in our own spicy marinara sauce.
Mussels Marinara Appetizer
Mussels sautéed with extra virgin olive oil, garlic, hot pepper, touch of white wine and simmered in our own marinara sauce.
Shrimp Scampi
Large shrimp sautéed in extra virgin olive oil, garlic, diced tomatoes and white wine garlic butter sauce.

House Specialties - Appetizers
Arugula Salad
Tossed with our homemade sherry vinaigrette dressing and garnished with grape tomatoes, red onion, shaved Pecorino Romano cheese .
Pumpkin Ravioli
Finished with a butter sage sauce, honey and sprinkled Pecorino Romano cheese.
Fried Calamari
With hot cherry peppers & toasted pine nuts. Served with a lemon wedge and a side of marinara sauce

Salad
Burrata Salad
Soft mozzarella, roasted peppers, and Prosciutto di Parma over a bed of arugula. Drizzled with extra virgin olive oil.
Italian Antipasto
Prepared to order; a variety of meats, aged provolone cheese, iceberg and romaine lettuces and vegetables.
Garden Salad
Iceburg Lettuce, cucumber, plum tomatoes, red onion and sliced olives.
Caprese Salad
Beefsteak tomatoes, fresh mozzarella, basil, extra virgin olive oil, balsamic drizzle and onions served over a bed of mixed greens.
Caesar Salad
Fresh romaine lettuce and homemade croutons, tossed in our classic homemade dressing, sprinkled with aged provolone cheese.
House Salad
Spring mix of baby greens, tomatoes, and red onion.
Grilled Fig Salad
Fresh baby greens tossed in our homemade sherry vinaigrette dressing, garnished with Prosciutto di Parma, grilled figs and goat cheese then sprinkled with our signature crushed walnut topping.
Grilled Chicken Salad
Fresh baby greens tossed in our homemade balsamic vinaigrette dressing, roasted peppers, fresh mozzarella and tomato topped with warm grilled chicken.

House Specialties - Homemade Soups
Chicken Tortellini Soup
Pasta Fagioli Soup

House Specialties - Entrees
Chicken Benevento
Pan seared chicken breast, topped with grilled asparagus, sliced plum tomatoes and smoked mozzarella, baked to perfection, finished with white wine sage sauce served over angel hair pasta.
Shrimp & Scallops a la Benevento
Fresh shrimp & scallops sauteed in garlic and butter and simmered with cherry tomatoes, and grilled asparagus in a white wine sauce served over fettuccine pasta , Pecorino Romano cheese.
Broccoli Rabe Entree
Sautéed in garlic and extra virgin olive oil and served over fresh fusilli pasta, Pecorino Romano cheese.
Frutti Di Mare
Fresh scallops, shrimp, mussels, and clams sautéed in either a white wine garlic sauce or marinara sauce served over linguine.
Amatriciana
Oven-roasted Italian pancetta sautéed with onions, garlic touch of cream and simmered in a red wine tomato sauce and tossed with spaghetti pasta, Pecorino Romano cheese.
Gnocchi Quattro
Fresh potato gnocchi tossed with plum tomato sauce, Pecorino Romano, riccotta, provolone cheeses, topped with mozzarella cheese and baked to perfection.
Pasta Benevento
Prepared with grilled chicken, sun dried tomatoes, peas, caramelized onions, heavy cream and mascarpone cheese , Pecorino Romano cheese.
Shrimp Scampi Entree
Sauteed shrimp served in a white wine garlic butter sauce, diced tomatoes, tossed with fresh fusilli pasta, Pecorino Romano cheese.
Shrimp and Calamari Fra Diavolo
Shrimp and calamari sauteed in extra virgin olive oil, simmered in a white wine spicy marinara sauce, served over linguine.

Neighborhood Favorites
Chicken, Penne, Broccoli
Classic boneless medallions sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce, Pecorino Romano cheese.
Sausage / or Chicken Cacciatore
Fresh Italian sweet sausage or boneless chicken simmered with fresh mushrooms, onions, peppers and rosemary white wine in a plum tomato sauce served over penne pasta.
Cheese Lasagna
Generous portion of our homemade cheese or eggplant lasagna. Served with a homemade meatball.
Eggplant Parmigiana
Lightly egg-battered and pan fried, layered with a marinara sauce, and baked with fresh mozzarella over your choice of pasta.

Pasta
Bolognese Pasta
Classic tomato sauce simmered with selected ground beef, pork, and veal (meat sauce) and a touch of cream, served with Pecorino Romano cheese.
Arabiata Pasta
Spicy plum tomato sauce with peperoncini, Pecorino Romano cheese.
Pomodoro Pasta
Fresh tomatoes, basil, garlic,extra virgin olive oil, white wine and marinara sauce.
Alfredo Pasta
A cream sauce with heavy cream, butter, egg, and fresh parmesan cheese.
Vodka Sauce Pasta
Fresh tomato and onion in a zesty marinara sauce with vodka, a touch of red pepper, tossed with heavy cream and Pecorino Romano cheese.
Pesto Pasta
A classic Genovese sauce of fresh basil, olive oil, pignoli nuts, garlic, cream and Pecorino Romano cheese.
Primavera Pasta
Spring vegetables sautéed in a white wine garlic butter sauce or cream sauce, served with Pecorino Romano cheese.
Carbonara Pasta
A rich sauce of pancetta (Italian ham), butter, black pepper, heavy cream, egg, and parmesan cheese.
Puttanesca Pasta
A spicy plum tomato sauce, capers, anchovies, white wine and olives, served with Pecorino Romano cheese.
Marinara Pasta
Our homemade classic tomato sauce, Pecorino Romano cheese.

Seafood
Mussels Marinara Entree
Fresh mussels sautéed in white wine, garlic, herbs and butter, simmered in our marinara sauce and served over linguine.
Shrimp, Penne, Broccoli
Large shrimp sautéed with fresh broccoli florets and penne pasta in a white wine garlic butter or cream sauce.
Linguine ala Vongole
Fresh countneck and chopped clams sautéed in extra virgin olive oil, white wine and garlic with your choice of white or red sauce served over linguine.
Lobster Ravioli Entree
Fresh cheese & lobster ravioli prepared in a light marinara sauce with shrimp, a touch of cream, Pecorino Romano and parmesan cheese.

Chicken/ Veal
Marsala
Sautéed with fresh mushrooms and ham, in a marsala wine sauce.
Parmigiana
Boneless breaded cutlet enveloped with a light tomato sauce and baked with fresh mozzarella cheese.
Saltimbocca
Layered with Proscuitto di Parma and fresh mozzarella, spinach, mushrooms, sage, accented white wine garlic butter sauce.

Benevento's Specialty Pizzas
Benevento Pizza
Caramelized onions, roasted peppers, eggplant, ricotta cheese, tomato sauce, mozzarella cheese.
Margherita Pizza
Diced tomatoes, fresh mozzarella, garlic, basil, extra virgin olive oil.
Spukonie Pizza
Sweet Italian sausage, ricotta cheese, tomato sauce, mozzarella cheese, fresh basil.
Ben Cotto Pizza
Tomato sauce, oregano, Pecorino Romano cheese, garlic, extra virgin olive oil. Cooked to crispy perfection!
Lil Joey Pizza
Breaded chicken cutlet, garlic, extra virgin olive oil, Pecorino Romano cheese, oregano and mozzarella cheese, topped with fresh basil.
Bianco Pizza
Extra virgin olive oil, garlic, Pecorino Romano cheese, oregano, basil, mozzarella cheese.
Victoria Pizza
Sautéed shrimp scampi, diced tomatoes, garlic, white wine, basil, light mozzarella cheese.
Vanessa's Pesto Pizza
Grilled chicken, homemade pesto sauce, caramelized onions, Pecorino Romano cheese, mozzarella cheese.
North Ender Pizza
Prosciutto di Parma, baby sopressata, garlic, oregano, extra virgin olive oil, basil, mozzarella cheese.
BLT Pizza
The classic: fresh lean bacon, shredded lettuce, mayo, diced tomatoes.
Quattro Formaggio Pizza
Four Cheeses: mozzarella, ricotta, Pecorino Romano, aged provolone, tomato sauce, fresh basil.
Vodka Classic Pizza
Vodka sauce, fresh basil, Prosciutto di Parma, mozzarella cheese.
Richie's Favorite Pizza
Pulled pork, red onion, barbeque sauce, Pecorino Romano, mozzarella cheese.
Arugula Pizza Special
Margherita pizza prepared with grilled chicken and topped with fresh arugula.
Original Cheese Pizza

Sides
Homemade Meatball
Italian Sausage
Sautéed spinach, broccoli or mushroom
Sautéed Vegetable Medley
Garlic Bread
Broccoli Rabe
Spinach Crepe
Eggplant Rollatini

Kid's Corner
Linguine with Marinara Sauce
Cheese Ravioli
Chicken Fingers w/side of Pasta

Photos

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Photo credit: foursquare
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Photo credit: foursquare
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Recent Reviews

Have been going here whenever I go to Boston for the past 10+ years, always phenomenal food, great customer service, and a fun, but busy atmosphere. Will always come here every chance I get
June 2025
I had an incredible dining experience at this charming Italian restaurant. The warm, inviting atmosphere made it feel like a cozy evening in a Tuscan villa. I ordered the chicken parm, and it was outstanding—crispy on the outside, tender inside, and perfectly smothered in rich marinara and melted cheese. I paired it with a delightful glass of red wine that complemented the dish beautifully. From the food to the ambiance, everything hit the mark. I’ll definitely be back!
June 2025
The place is a little off the beaten path, but worth the diversion. It's definitely intimate with a delightful offering of authentic Italian pastas and pizzas made from the freshest ingredients! Don't miss the seafood specialties. My wife made her own pizza with anchiovies (which wasn't on the menu) and I had the creamiest tomatoey lasagna!
June 2025

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Beneventos

111 Salem St, Boston, MA 02113
(617) 523-4111