Dumpling Palace
179 Massachusetts Ave, Boston
(617) 266-8888
Customers' Favorites
Steamed Dumplings w Vegetable 素蒸饺
Mini Juicy Buns with Pork 6 Pieces
Pork Soup Dumplings
Noodle Soup
Beef Noodle
Fried
Special Combination
Clam with Ginger and Scallion
Twice Cooked Pork
Special Combo
Choose any three.
General Gaus Chicken
Sesame Chicken
Pork Belly with Taiwanese Style
Beef with American Broccoli
Kung Pao Chicken
Shrimp with Scrambled Eggs and Tomatoes
Beef with Hot Spicy
Beef with Longhorn Peppers
Sauteed String Bean
Flounder with Hot Sauce
Vegetarian Ma Po Tofu
Beef with Scallion
Salt and pepper Pork Chops
Hot Spicy Chicken
Spinach with Garlic
Clam with Basil
Beef with Bamboo Tips
Kung Pao Shrimp
Taiwan Style Braised Eggplant
Tofu with Scallion and Vegetable
Pork Intestine with Long Horn Peppers
Asparagus Beef in Shacha Sauce
Flounder with Vegetable
Chicken with Garlic Sauce
Peking Style Pork Chops
Pork Belly with Bean Curd
Chinese Zucchini with Garlic
Diced Chicken Peking Style
Shredded Potato Home Style
Bitter Melon with Salty Eggs
Flounder with Sweet and Sour Sauce
Beef with String Beans
Shrimp with Edamame
Shrimp with Tofu
Mustard with Intestine and Blood Pudding
Squid with Chinese Celery
Pork Intestine with Pickled Mustard Greens
Home Style Tofu
Pork with Mustard Greens and Bean Curd Sheet
Three Essence Chicken Legs Taiwanese Style
Twice Cooked Preserved Pork
Pork with Dried Bean Curd
Dried Bean Curd with Chinese Celery and Peppers
Sauteed Bitter Melon with Garlic
Sauteed Pork Kidney with Sesame Oil
Pork with Bitter Melon
Preserved Pork with Chinese Leek
Mustard Green with Bean Curd Sheet
Taiwanese Style Sauteed Pork Liver
Squid with Pickled Mustard Greens
Dipping Sauce
Homemade Duck Sauce
3 oz
Homemade Ginger Sauce/ Dumpling Sauce
3 oz
Hot Oil
3 oz
Siracha Hot Sauce
3 oz
Vinegar with Ginger
3 oz, goes with soup dumplings
Appetizers and Grilled
Crab Rangoon
Taiwan Style Crispy Chicken Strips
Oyster Pancake with Gravy
Preserved Egg with Tofu
Enoki Mushroom with Beef Tripe
Hot and spicy.
Chicken Wings
Chicken Teriyaki
Beef Teriyaki
Shrimp Teriyaki
Beef Tendon and Tripe
Hot and spicy.
Fried Stinky Tofu with Pickle
Hot and spicy.
Chilled Picked Cucumber with Garlic
Hot and spicy.
Talwan Style Sausage
Fried Pork Intestines
Grilled Squid
Roast Beef (Cut)
Taiwan Style Chicken Leg
Shrimp Pancake with Gravy
Soup
Minced Beef with Parsley Soup
Egg Drop Soup Small
Taiwan Style Wonton Soup Small
Taiwan Style Hot and Sour Soup Small
Hot and spicy.
Taiwan Style Wonton Soup Large
Miso Soup with Tofu and Veggies Small
Taiwan Style Hot and Sour Soup Large
Egg Drop Soup Large
Miso Soup and Tofu and Veggies Large
Tomato with Fish Soup
Clam Soup with Frog
Soup with Spinach and Pork Liver
Oyster Tofu Soup
Soup with Pork Intestines and Blood Pudding
Clam Soup with Chinese Zucchini
Miso Soup with Fish
Clam Soup
Picked Mustard Greens Soup with Fish
Chefs Special
House Special
Hot and spicy. Served with pork, squid, and chinese selery etc.
Schezwan Style Flounder
Hot and spicy.
Lamb with Sour Cabbage in Clay Pot
Single Ginger and Scallion Lobster
Single Salt and Pepper Lobster
Beef with Spicy Sauce in Clay Pot
Hot and spicy.
Pork Intestine with Cabbage in Clay Pot
Hot and spicy.
Seafood with Mixed Vegetable
Served with shrimp, scallops and squid.
Mixed Seafood with Spicy Sauce in Play Pot
Hot and spicy.
Pork Blood in Spicy Sauce
Hot and spicy.
Schezwan Style Fish, Shrimp and Squid
Hot and spicy.
Lamb with Soy Bean Sprout in Clay Pot
Hot and spicy.
Seafood and Tofu Hot Pot
Salt and Pepper Frog
Hot and spicy.
Beef with Sour Cabbage in Clay Pot
Fish with Pickled Mustard Greens
Hot and spicy.
Frog with Soy Bean Sprout in Clay Pot
Hot and spicy.
Mix Vegetable with Spicy Sauce in Clay Pot
Hot and spicy.
Seafood with Mixed Vegetable in Clay Pot
Noodles
Sauteed Flat Noodles with Beef
Minced Pork with Black Bean Sauce Over Noodles
Mixed Vegetables Lomein
Singapore Rice Noodle
Hot and spicy.
Pan Fried Noodles with Beef
Seafood Lomein
Pan Fried Noodles with Mixed Vegetable
Braises Beef Brisket Noodles Soup with Spinach
Hot and spicy.
Sauteed Shanghai Noodles
Served with pork.
Fuzhou Style Rice Noodles
Served with pork, egg, and vegetables.
Stir Fried Noodle with Beef and Veg in Satay Sauce
Taiwan Style Wonton Noodle Soup
Beef with Long Horn Peppers Noodle Soup
Hot and spicy.
Taiwan Style Rice Cake with Veggies and Pork
Seafood Noodles Soup
Pan Fried Noodles with Seafood
Taiwan Style Noodles with Pork and Vegetables
Taiwan Style Noodles Soup with Pork and Veg
Taiwan Style Chicken Leg Noodle Soup
Noodles Soup with Pork and Special Mustard Greens
Oyster Lomein
Hearty Noodles with Pork and Vegetable
Noodles Soup with Mixed Vegetables
Rice Cake with Pork and Mustard Greens
Taiwan Style Pork Chop Noodles Soup
Stir Fried Noodle with Pork and Mustard Green
Noodles Soup with Pork Kidney and Liver
Noodle Soup with Pork and Picked Turnip
Dumpling and Bun
Mini Juicy Buns with Pork (Six Pieces)
Pork and Leek Dumpling
Talwan Style Pan Fried Dumpling (Eight Pieces)
Chicken Dumpling
Steamed Shrimp Dumpling
Scallion Pancake
Pan Fried Pork Buns shanghal Style
Spring Roll
Roasted Duck Buns
Dumpling with Vegetables
Mini Julcy Buns with Pork and Crabmeat (Six Pieces)
Beef and Cabbage Dumpling
Pan Fried Wonton
Roast Beef with Scallion Pancake
Scallion Pancake with Egg
Sticky Rice Shao Mai Shanghai Style
Assorted Raw Dumplings (Fifty Pieces)
Pen Fried Chives with Clear Noodle Pocket
Fried Rices
Fried Rice
Small White Rice
Yang Chow Fried Rice
Egg Fried Rice
Large White Rice
Seafood Fried Rice
Vegetable Fried Rice
Sausage Fried Rice
Pork Chop Over Rice
Chicken Leg Over Rice
Stewed Minced Pork Over Rice
Beef
Beef with American Broccoli
Beef with Long Horn Pepper
Hot and spicy.
Beef in Black Pepper Sauce
Hot and spicy.
Beef with String Beans
Beef with Bamboo Tips
Hot and spicy.
Beef with Vegetables
Beef with Scallions
Beef with Potatoes and Long Horn Pepper
Hot and spicy.
Beef with Basil
Hot and spicy.
Beef with Hot Sauce
Hot and spicy.
Beef with Asparagus in Shacha Sauce
Beef with Green Pepper
Beef with Asparagus
Seafood Specials
Salt and pepper Shrimp
Salt and pepper Squid
Jumbo Shrimp with Mayonnaise Sauce
Flounder with Chili Sauce
Pork Intestine with Long Horn Pepper
Kung Pao Shrimp
Clam with Ginger and Scallion
Mango Shrimp
Shrimp with American Broccoli
Flounder with Vegetables
Kung Pao Squid
Shrimp with Asparagus in Shacha Sauce
Squid with Pickled Mustard Greens
Shrimp with Tofu
Pork Kidney with Sesame Oil
Jumbo Shrimp with Mixed Vegetables
Taiwan Style Sauteed Pork Liver
Shrimp with Scrambled Eggs and Tomatoes
Sauteed Pork Blood with Leek
Clam with Basil
Stinky Tofu with Pork Intestine and Blood Pudding in Clay Pot
Pickled Mustard with Intestine
Sauteed Squid with Chives
Intestine and Pork Blood with Mustard in Hot Pot
Sauteed Squid with Chinese Celery
Sweet and Sour Flounder
Jumbo Shrimp with Chili Sauce Over Greens
Chicken
General Gaus Chicken
Hot and spicy.
Sesame Chicken
Orange Chicken
Hot and spicy.
Chicken with American Broccoli
Kung Pao Chicken
Hot and spicy.
Hot Spicy Chicken
Hot and spicy.
Chicken with String Beans
Chicken with Garlic Sauce
Hot and spicy.
Chicken with Eggplants
Hot and spicy.
Diced Chicken Peking Style
Mango Chicken
Hot and spicy.
Chicken with Potatoes and Long Horn Pepper
Hot and spicy.
Chicken Leg with Three Essences in Hot Pot
Chicken with Scallions
Chicken with Asparagus
Chicken with Asparagus in Shacha Sauce
Pork
Twice Cooked Pork
Hot and spicy.
Pork Belly Taiwanese Style
Salt and pepper Pork Chops
Hot and spicy.
Pork Belly with Cabbage
Pork with Chives and Bean Curd
Preserved Pork with Chinese Leek
Pork with Scallions
Twice Cooked Preserved Pork
Hot and spicy.
Pork with Dry Bean Curd
Hot and spicy.
Pork with Potatoes and Long Horn Pepper
Hot and spicy.
Pork Belly with Bean Curd
Pork with Bitter Melons
Pork Chops with Peking Sauce
Pork with Dry Bean Curd and Chinese Celery
Pork with Special Mustard Greens and Bean Curd Sheet
Pork with Asparagus in Shacha Sauce
Pork with Bamboo Tips
Hot and spicy.
Vegetable
Vegetarian Ma Po Tofu
Hot and spicy.
Sauteed String Beans
Shanghai Bok Choy with Garlic
Mixed Vegetables with Garlic
Talwan Style Pan Fried Tofu
Taiwan Style Eggplant
Hot and spicy.
Spinach with Garlic
Braised Tofu with Scallion and Veggies
Home Style Tofu
Hot and spicy.
Tofu with Cabbage and Bean Sprout in Clay Pot
Hot and spicy.
Special Mustard Greens with Edamame Bean Curd Sheet
Shredded Tomatoes Home Style
Hot and spicy.
Chinese Zucchini
Chinese Mushroom Over Greens
Dried Bean Curd with Chinese Celery and Peppers
Hot and spicy.
Asparagus with Garlic
Bitter Melon
Mains
Appetizer Combo
Served with spring roll, crab rangoon, beef teriyaki, chicken wings, chicken teriyaki, and shrimp teriyaki.
Drinks
Soda
Bubble Tea
Juice
Milk Shake
Special Combination
Clam with Ginger and Scallion
Twice Cooked Pork
Special Combo
Choose any three.
General Gaus Chicken
Sesame Chicken
Pork Belly with Taiwanese Style
Beef with American Broccoli
Kung Pao Chicken
Shrimp with Scrambled Eggs and Tomatoes
Beef with Hot Spicy
Beef with Longhorn Peppers
Sauteed String Bean
Flounder with Hot Sauce
Vegetarian Ma Po Tofu
Beef with Scallion
Salt and pepper Pork Chops
Hot Spicy Chicken
Spinach with Garlic
Clam with Basil
Beef with Bamboo Tips
Kung Pao Shrimp
Taiwan Style Braised Eggplant
Tofu with Scallion and Vegetable
Pork Intestine with Long Horn Peppers
Asparagus Beef in Shacha Sauce
Flounder with Vegetable
Chicken with Garlic Sauce
Peking Style Pork Chops
Pork Belly with Bean Curd
Chinese Zucchini with Garlic
Diced Chicken Peking Style
Shredded Potato Home Style
Bitter Melon with Salty Eggs
Flounder with Sweet and Sour Sauce
Beef with String Beans
Shrimp with Edamame
Shrimp with Tofu
Mustard with Intestine and Blood Pudding
Squid with Chinese Celery
Pork Intestine with Pickled Mustard Greens
Home Style Tofu
Pork with Mustard Greens and Bean Curd Sheet
Three Essence Chicken Legs Taiwanese Style
Twice Cooked Preserved Pork
Pork with Dried Bean Curd
Dried Bean Curd with Chinese Celery and Peppers
Sauteed Bitter Melon with Garlic
Sauteed Pork Kidney with Sesame Oil
Pork with Bitter Melon
Preserved Pork with Chinese Leek
Mustard Green with Bean Curd Sheet
Taiwanese Style Sauteed Pork Liver
Squid with Pickled Mustard Greens
Dipping Sauce
Homemade Duck Sauce
3 oz
Homemade Ginger Sauce/ Dumpling Sauce
3 oz
Hot Oil
3 oz
Siracha Hot Sauce
3 oz
Vinegar with Ginger
3 oz, goes with soup dumplings
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Recent Reviews
Ran into Dumpling Palace because it was the only restaurant around that was open after 10pm. HIGHLY recommend the soup dumplings. The Braised Beef Noodle Soup is also pictured: SO good!
April 2025
**18% tip is included in the charge, the receipt will ask you for tip amount after you've been charged. Watch out for double tipping**Great spot for a fast casual meal. Has larger tables and was very friendly when asked to sit at a 4 top even though I was eating solo (I prefer a wider table)
March 2024
Fried Beef River 4/5Salt and pepper pork ribs 4/5Wonton noodle soup 3/5 (the taste is very light)Scrambled Eggs with Tomato and Shrimp 4/5The overall taste is quite ordinary~Definitely don’t order fried rice⋯Super awesome?There are plenty of seats in the store, just opposite berklee.It’s open from noon to midnight, so you can come anytime?You can also buy takeout for delivery!
February 2024
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