French Quarter

545 Washington St, Boston
(617) 542-5555

Recent Reviews

Laydeetea Aurora

Best dish here was the Bananas Foster Bread pudding. Service was mediocre, sat quickly, but attention was slack. Food was OK. Barely could hear the music. A bit smaller than what it portraits.Wheelchair accessibility: Be prepared to sit in the back almost shoulder to shoulder with another table.

Atmosphere: 3

Food: 4

Service: 3

Recommended dishes: Beignets with Powdered Sugar, Bananas Foster Bread Pudding, Shrimp and Grits

emma perez

Cockroaches in the toilets and did not agree to serve us because we did not have the passport with us (we had the identity card)

Atmosphere: 1

Food: 1

Service: 1

Javier Oliveros Ariza

Tasty food with good table services.

Atmosphere: 4

Food: 4

Service: 5

Recommended dishes: Creole Jambalaya GF, Gumbo

John “DoctorEccle” Easley

Pecan pie was bomb. You have to go down an elevator to go to the restroom.

Atmosphere: 5

Food: 5

Service: 5

Recommended dishes: French Quarter Fish & Chips

Crystal Edwards

I have been a server for 25 years. I have never had such horrible service at any restaurant in my life. Will never go

Service: 1

Rachael Milles

Food was delicious and, as far as I can tell, very authentic! Great price for the quality of the food and cocktails were delicious. My only complaint (barely) is the wait staff wasn't too friendly. Definitely would recommend.

Atmosphere: 5

Food: 5

Service: 4

Recommended dishes: Bananas Foster Bread Pudding, Gumbo

Evelyn Carrillo

The drinks and corn bread are my favorite. The food is delicious!Parking: You can get parking ticket validated for a discount.

Recommended dishes: Cornbread

shaquille oatmeal

This is a great establishment when it comes to downtown Boston eating. The food is well prepared, although not very filling (jambalaya being a delicious exception).The popcorn shrimp was not a traditional one. However, it was still good nonetheless.The shrimp and grits were great, although the grits were quite creamy, more than is typical in grits. The shrimp was quite honestly amazing and a great part of this meal.The jambalaya looked and tasted delicious with a great blend of flavours. The service and atmosphere were great. However, the washroom was in a weird basement in which you had to take an elevator to. The place was overall great eating, and I absolutely would recommend it.5/5

Atmosphere: 4

Food: 5

Service: 5

Recommended dishes: Shrimp and Grits

Brooke W

Food was amazing. The only downside was we were informed not long after we ordered (8.15ish) that the bar and kitchen were closing at 9pm. Would have loved to stick around a bit longer.

Atmosphere: 5

Food: 5

Service: 5

V. P.

We were slow to get seated. Staff kept passing us up, looking our way and never said, "someone will be with you shortly." The young that did finally come was apologetic. We stayed and the food was delicious. Our bar waiter made that experience MUCH better. He was kind and attentive.

Atmosphere: 5

Food: 5

Service: 5

Katherine Dolmage

Decent food but the portions were WAY too big and we ended up wasting a tonne. The server was SO quiet we struggled to understand anything he said. But still taste and a cute spot.

Atmosphere: 3

Food: 4

Service: 3

Recommended dishes: Creole Jambalaya GF, Gumbo, Cornbread

Annie Bernard

The fries were meh. Cocktails were average.

Atmosphere: 5

Food: 2

Service: 3

Sabri Kürüm

Jambalaya was quite nice and balanced in spice. Beignets was also good but requires a coffee or a drink as it can feel a bit dry.

Atmosphere: 4

Food: 4

Service: 4

Recommended dishes: Creole Jambalaya GF

Food was good, hostess and servicer were very nice and help, however when sitting at the bar after for a drink the bartender was extremely rude, dismissive and disrespectful to my party and other costumers.

Anonymous

Most underwhelming experience. Extremely disappointing bland food (in a Louisiana-inspired restaurant?!), including the factory-made bourbon pecan pie. The only flicker of cordiality from our server was graced upon us after the bill was paid. Much appreciation to the hostess and runners— they were great!

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