Hing Shing Pastry Inc

67 Beach St, Boston
(617) 451-1162

Recent Reviews

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miss Clee

I love this place. You have to come early to get the good stuff. If you come past 12 then it's slim pickings...but I love this place so much that I'll settle for slim pickings ? I didn't even get to take a picture of what I bought cause we already dug into it ?2 hr drive! Yes we're definitely filling our stomach up with this first lol

Thanisorn Sukakul

Just tried a very simple thing and I love it. Unfortunately, I had no time to go back to try others.

Abby Thorng

I can’t express how disappointed I am in this bakery. I’ve been here countless amount of times and I’ve never felt so disrespected before. I ordered a bunch of sponge cakes and every single one was rotten or spoiled. They came wrapped in plastic and looked like they were burnt from the day before. I honestly can’t believe how negligent they are with their own business. I can’t imagine letting someone buy $20 worth of old food with a good conscious. So aggravating and I will never be back.

Alison Castro

I grew up eating at this bakery, my family and I used to leave with huge boxes of delicious pastries. I came back to visit my family and decided to stop by and bring some goodies to them. They gave me 15 burnt, dry, old sponge cakes. What a HUGE disappointment, we will not be returning.

Jonathan Che

My favorite bakery in Chinatown. Definitely less polished than the others, but they know what they’re doing with those pineapple buns

Michael Wong

They are closing in the fall. Chinatown is losing a great bakery. Get your fix.

cat

Good place to get some authentic Cantonese bake goods, small place and has a bit less options than other bakeries, but a lot of items are freshly made.

Carmen Chan

Absolutely the best bakery. It’s tried and true, loved by generations. Can’t go wrong with anything from here.

Rob- -ert

My go to several times a week before work. Great prices, good variety, satisfying pastries.

Hidden Gem

Went in to try the steamed buns and was a bit underwhelmed. Tried to buy 1 but was told I could only buy 4 at a time ($12). Prices were definitely cheap but that might also explain the quality of the food.The buns were tasteless and did not seem fresh. Chicken and pork filled with no other options at the time of my arrival (late evening). Will try other bakeries in the area to see how they compare

Michele Smith

Delicious fresh spam and egg bun. Looking forward to trying more items. Clean, organized and friendly staff. Cash only.

Pei

This place definitely brings back good old memories of baked goods such as pork buns, dumplings 粽子 and various types of cookies. You should never miss this!

Edmond Joe

WOW WOW WOW!!! What a great place!Being Moon cake season, there are so many different types available.The staff behind the counter can be a bit matter-of-fact. That's ok. It adds to the mystique and authenticity of this bakery.We ordered the old wife cookie and the white sugar rice cake. So so good. Words can't describe what those 2 items take us back to our childhood.Enjoy!!!

Michael

The white rice cake has a bit of sourdough taste to it, which I didn't like too much. The egg tart was satisfying though!

Ryan Boyton

The egg custard bun and the pork bun were delicious. The bread was so soft and sweet. Definitely a must try! Cash only, but cheap for what you get!

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