Petit Robert Bistro

480 Columbus Ave, Boston
(617) 867-0600

Recent Reviews Order Online Reserve

Customers' Favorites

One Giant Profiterole Vanilla Ice Cream and Fudge
Risotto Aux Champignons
Plache De Charcuteries
Escargots De Bourgogne
Boeuf Bourguignon
French Vanilla Cr
French Onion Soup
Beef Bourguignon
Chocolate Mousse
Moules Frites

Menu

Hors d'œuvres
Plache de charcuteries
Salami, pâtés, Prosciutto di Parma, chorizo & mortadella, pistachios
Trio de pâtes maison
house-made pâtes. chicken liver, country & rillettes
Escargots de Bourgogne
Six snails, garlic & parsley butter
Saumon fumé
Smoked salmon, capers & pain grillé

Soupes & salades
Soupe à l'oignon gratinée
Caramelized onions, croutons, cheese crust
Salade niçoise
Boston lettuce, tomato, cucumber, green beans, egg, tuna salad & olives
Vegan soup du jour
today's chef selection
Salade verte
Mixed green lettuce, cherry tomato
Quinoa & Kale Salade

Waffles
Prosciutto Waffle
Waffle with, prosciutto, mortadella, muenster cheese & sunny side up egg
Smoked Salmon Waffle
Crispy chicken Waffle
Crispy chicken, red cabbage, maple honey glaze

Entrées
Moules frites
P.E.I. mussels, shallots, white wine, tarragon pesto, chili flakes
Saumon rôti
Roasted salmon, fava & pea puree, peppadew peppers, turnips & harisa
Steak & eggs
8oz. top sirloin, roasted potato, peppers,spinach, sunny-side-up eggs & bearnaise sauce
PRB Crepes au gratin
Wild mushrooms, roasted squash, muenster cheese, panko & sage cream

Oeufs & sweets
Omelette - Parisienne
Tomatoes, mushrooms herbs & cheese. Served with fries & salad.
Quiche du jour
Today's chef selection
Omelette - Lyonnaise
Tomatoes, bacon & onions. Served with fries & salad.
Eggs Benedict
Served with fries & salad
Omelatte - Espagnole
Chorizo & bell peppers. Served with fries & salad.
Seared French toast pudding
Warm french brioche pudding, crème anglaise
Yogurt parfait
Greek yogurt, fresh berry, granola

Sandwiches
Croque monsieur
Grilled ham & cheese sandwich with bechamel sauce
Fresh avocado tartine
Ricotta cheese, poached egg, tomato salad
Bourguignon au fromage
Braised short rib, cheese, caramelized onions, Dijon mustard salad & fries
P.R.B. burger
Fresh ground beef, cheddar cheese, lettuce, tomato, housemade pickles, salad & fries
Parisian hot dog
Baguettine, cheese, salad & fries
PRB Salmon Burger
Salmon cake, brioche, red cabagge,avocado puree, saffron aioli

Viennoiseries
Pain au Chocolat
Croissant

Garnitures
Truffle fries
Sauteed spinach
Pommes frites
Wild Mushrooms

Beverages
Coca cola can
12 oz.
Fresh squeezed orange juice
Perrier
.75 L
Saratoga Still
.75 L

Dessert
Crème brûlée
Giant profiterole
Cream puff pastry, vanilla ice cream & chocolate fudge.
Mousse au chocolat
Chocolate mousse
Seasonal bread pudding

Hors d'œuvres
Plache de charcuteries
Salami, pâtés, Prosciutto di Parma, chorizo & mortadella, pistachios
Foie gras
Gateau aux figues, pickled gooseberries& port glaze
Escargots de Bourgogne
Six snails, garlic & parsley butter
Trio de pâtes maison
house-made pâtes. chicken liver, country & rillettes
Saumon fumé
Smoked salmon, capers & pain grillé
Poulpe saute
Seared octopus, roasted pepper hummus, tomato confit & saffron aioli

Soup & Salades
Soupe à l'oignon gratinée
Caramelized onions, croutons, cheese crust
Salade Verte
Mixed greens, cherry tomato, carrots, cucumbers & house dressing
Vegan soup du jour
today's chef selection
Burrata Salade
Quinoa & Kale Salade

Entrées
Bœuf Bourguignon
Red wine stewed beef Bourguignon, roasted potatoes & vegetables
Steak frites
11oz. grilled N.Y. strip loin, snow peas, carrots & pommes frites
Coq au vin
Chicken stewed in red wine with bacon & fresh pasta
Saumon rôti
Roasted salmon, fava & pea puree, peppadew peppers, turnips & harisa
Moules frites
P.E.I. mussels, white wine, shallots, tarragon, pesto & chili flakes
Foie de veau
Calf's liver, mashed potatoes, Brussels sprouts amandine, bacon & caramelized onions
Cote de porc grillee
Grilled 12 oz. pork porterhouse, fregola salad, apricot compote

Garnitures
Mashed potato
Pommes frites
Truffle fries
Sauteed spinach
Ratatouille

Dessert
Crème brûlée
Mousse au chocolat
Chocolate mousse
Giant profiterole
Cream puff pastry, vanilla ice cream & chocolate fudge.
Seasonal bread pudding

Beverages
Sprite can
12 oz.
Saratoga Still
.75 L
Perrier
.75 L

Wine
2016 Trintaudon, Haut-Medoc, Red Bordeaux
2019 PAUL JABOULET,COTES DU RHONE
2020 Firesteed, Oregon, Pinot Noir

Hors d'œuvres
Plache de charcuteries
Salami, pâtés, Prosciutto di Parma, chorizo & mortadella, pistachios
Escargots de Bourgogne
Six snails, garlic & parsley butter
Trio de pâtes maison
house-made pâtes. chicken liver, country & rillettes
Saumon fumé
Smoked salmon, capers & pain grillé

Soupes & salades
Soupe à l'oignon gratinée
Caramelized onions, croutons, cheese crust
Salade Verte
Mixed greens, cherry tomato, carrots, cucumbers & house dressing
Salade niçoise
Boston lettuce, tomato, cucumber, green beans, egg, tuna salad & olives
Vegan soup du jour
today's chef selection
Quinoa & Kale Salade

Entrées
Quiche du jour
Today's chef selection
Steak frites
8oz. top sirloin, snow peas, carrots & pommes frites
Moules frites
P.E.I. mussels, shallots, white wine, tarragon pesto, chili flakes
Saumon rôti
Roasted salmon, fava & pea puree, peppadew peppers, turnips & harisa
Ravioli a la courge musquee
Roasted butternut squash, toasted hazelnuts & sage cream
POULET ROTI
8 oz. airline chicken breast, spinach puree, roasted potatoes & chicken jus

Sandwiches
Croque monsieur
Grilled ham & cheese sandwich with bechamel sauce
Fresh avocado tartine
Ricotta cheese, poached egg, tomato salad
Bourguignon au fromage
Braised short rib, cheese, caramelized onions, Dijon mustard salad & fries
Parisian hot dog
Baguettine, cheese, salad & fries
P.R.B. burger
Fresh ground beef, cheddar cheese, lettuce, tomato, housemade pickles, salad & fries
PRB Salmon Burger
Salmon cake, brioche, red cabagge,avocado puree, saffron aioli

Garnitures
Pommes frites
Truffle fries
Sauteed spinach
Snow Peas & Carrots

Beverages
Coke
Perrier
.75 L
Sprite can
12 oz.
Saratoga Still
.75 L

Dessert
Crème brûlée
Mousse au chocolat
Chocolate mousse
Giant profiterole
Cream puff pastry, vanilla ice cream & chocolate fudge.
Seasonal bread pudding

Photos

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Recent Reviews

Incredible. The food, drinks and service were all beyond exceptional and demanded prompt return - an experience this good is hard to come by and places Petit Robert high on my list. Duck Confit, Marie Antoinette and Creme Brulee stood out as especially excellent in a dinner where everything was wildly good. Being present for multiple birthdays also just went to show - Petit Robert Bistro is a special place to go.
February 2026
We made reservations explicitly for fondu night - a type of reservation I specifically had to select. I'd think that meant we had fondu reservations and the restaurant would hold/reserve the necessary materials needed to serve us. They ran out of the fondu materials (bowls that can have an open flame under them to keep the cheese hot and melted) and served us in cast iron bowls instead. This meant the cheese got cold and hardened before it could be eaten entirely. It was...
January 2026
We went on a Sunday evening and had the Steak Frites special. It was terrific! They served plenty of tender steak with a au poivre dressing; a side salad, a baguette and of course, fries; all were light and delicious. Our waiter was attentive and made a good suggestion for a red wine to go with our meal. We highly recommend this restaurant!
January 2026

More Reviews

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Petit Robert Bistro

480 Columbus Ave, Boston, MA 02118
(617) 867-0600