PHENOMENAL Food, Service and Chef Rich was an INCREDIBLE Host, socializing with all his guests, OUTSTANDING Restaurant, EXCEEDS ALL EXPECTATIONS
Nancy
Great food and good cocktails. The Italian wedding soup and antipasto della casa were both excellent.
Loring
Best Caesar salad I've ever had, and I'm not much of a salad person. The Seafood Fra Diavolo was amazing. One of the best meals I've ever had. This is a fantastic restaurant.
Michelle
Everything was amazing. Delicious dirt martinis. The stuffed meatball appetizer was to die for. We had a chopped Italian salad that we split for the table of four. It was perfect. I got the scallop risotto, it literally melt in your mouth amazing. I can't wait to go back.
Bernard
They were able to seat us earlier than our reservation, service was excellent food was excellent. The head chef went table to table and conversed with customers to make sure that they were enjoying their meal. Wonderful night.
Glenn
Everything was great. Service, food , ambience...outstanding. Scallops on risotto cooked perfectly and very flavorful. Chicken parm, best ever. Will definitely return!
Jay
Tresca is the perfect blend of casual and "a little nicer". A great blend of traditional dishes and "a little different" (see Bolognese Nachos and Chicken Parm Egg Rolls). The cocktails were delicious and we ended up two appetizers (large!), a salad and one entree for three people and we were STUFFED. Can't beat the location.
Corey
Everything from the amazing meatballs, their twist on nachos, and the out of this world swordfish to the mouth watering Amarone keeps my family, friends and I company by back! Incredible service and atmosphere at a very reasonable price point. What more can you ask for?
scott
Decided to eat in the bar area and so glad we did. David was extremely friendly and helpful and made our dinner very enjoyable. We will certainly be back as our meals were outstanding.
Deanna
We enjoyed the waitstaff great people and the new employee was fantastic! He brought us bread abut was very engaged!
friendly helpful staff. interesting and tasty food, loved the Lobster stuffed mushrooms, Carbonara, and lasagna. reasonable prices, excellent service.
Jared
Great dinner before the Celtics game for my daughter and I. Food was great and service even better.
Stephen
We were able to meet the owner Rich as he came around to all the tables. He is an awesome person... Very personable. It was our wedding anniversary and he made sure to send over some treats! The food is outstanding and the service is top-notch I highly recommend Tresca.
Sara
We had calamari starter with the truffle salad and tresca salad. All was delicious. We had a margharita pizza, Bolognese pasta and the rigatoni affumicata (spelling may be off--- it was eggplant pasta). Followed by the donuts, lava cake, and cannoli. The table was in a small room with 4 other tables for 4 with a little gas fireplace. It was quiet and such a nice ambience for NYE. Waitress was super sweet. Just an absolute gem for an Italian place in the North End, not crazy and loud like others. Would absolutely go again!!
adrian
This was our first dinner at Tresca and my husband's birthday and it was wonderful. We were lucky to get a reservation as we had tried and it was booked and we did the “notify” and were notified of an opening. The hostess greeted us with a friendly hello and service by Felipe was attentive with a variety of people visiting the table. The Chef/owner came by to introduce himself and check on our experience. The menu has something for everyone and there was a long special list. I was delighted that it was not a limited menu due to the NYE holiday. The food was fantastic. We ordered a lovely bottle of Sancere at a reasonable price. We started with lobster stuffed mushrooms and stuffed scallops, both delicious. My husband's had their #1 special, chicken parm in vodka sauce. I had salmon mediterranio. We had a birthday dessert and after dinner drinks. We were both extremely pleased with the food and will definitely return and try new menu items next time.
PHENOMENAL Food, Service and Chef Rich was an INCREDIBLE Host, socializing with all his guests, OUTSTANDING Restaurant, EXCEEDS ALL EXPECTATIONS
Great food and good cocktails. The Italian wedding soup and antipasto della casa were both excellent.
Best Caesar salad I've ever had, and I'm not much of a salad person. The Seafood Fra Diavolo was amazing. One of the best meals I've ever had. This is a fantastic restaurant.
Everything was amazing. Delicious dirt martinis. The stuffed meatball appetizer was to die for. We had a chopped Italian salad that we split for the table of four. It was perfect. I got the scallop risotto, it literally melt in your mouth amazing. I can't wait to go back.
They were able to seat us earlier than our reservation, service was excellent food was excellent. The head chef went table to table and conversed with customers to make sure that they were enjoying their meal. Wonderful night.
Everything was great. Service, food , ambience...outstanding. Scallops on risotto cooked perfectly and very flavorful. Chicken parm, best ever. Will definitely return!
Tresca is the perfect blend of casual and "a little nicer". A great blend of traditional dishes and "a little different" (see Bolognese Nachos and Chicken Parm Egg Rolls). The cocktails were delicious and we ended up two appetizers (large!), a salad and one entree for three people and we were STUFFED. Can't beat the location.
Everything from the amazing meatballs, their twist on nachos, and the out of this world swordfish to the mouth watering Amarone keeps my family, friends and I company by back! Incredible service and atmosphere at a very reasonable price point. What more can you ask for?
Decided to eat in the bar area and so glad we did. David was extremely friendly and helpful and made our dinner very enjoyable. We will certainly be back as our meals were outstanding.
We enjoyed the waitstaff great people and the new employee was fantastic! He brought us bread abut was very engaged!
Restaurantji Recommends
friendly helpful staff. interesting and tasty food, loved the Lobster stuffed mushrooms, Carbonara, and lasagna. reasonable prices, excellent service.
Great dinner before the Celtics game for my daughter and I. Food was great and service even better.
We were able to meet the owner Rich as he came around to all the tables. He is an awesome person... Very personable. It was our wedding anniversary and he made sure to send over some treats! The food is outstanding and the service is top-notch I highly recommend Tresca.
We had calamari starter with the truffle salad and tresca salad. All was delicious. We had a margharita pizza, Bolognese pasta and the rigatoni affumicata (spelling may be off--- it was eggplant pasta). Followed by the donuts, lava cake, and cannoli. The table was in a small room with 4 other tables for 4 with a little gas fireplace. It was quiet and such a nice ambience for NYE. Waitress was super sweet. Just an absolute gem for an Italian place in the North End, not crazy and loud like others. Would absolutely go again!!
This was our first dinner at Tresca and my husband's birthday and it was wonderful. We were lucky to get a reservation as we had tried and it was booked and we did the “notify” and were notified of an opening. The hostess greeted us with a friendly hello and service by Felipe was attentive with a variety of people visiting the table. The Chef/owner came by to introduce himself and check on our experience. The menu has something for everyone and there was a long special list. I was delighted that it was not a limited menu due to the NYE holiday. The food was fantastic. We ordered a lovely bottle of Sancere at a reasonable price. We started with lobster stuffed mushrooms and stuffed scallops, both delicious. My husband's had their #1 special, chicken parm in vodka sauce. I had salmon mediterranio. We had a birthday dessert and after dinner drinks. We were both extremely pleased with the food and will definitely return and try new menu items next time.
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