Customers` Favorites
Customers` Favorites
“Looking for some flavorful Mexican cuisine with a flare? Look no further! Picos is such an amazing addition to Brewster over the last year. They have a fun menu, and ever changing specials that owner/chef Bernie fix’s up. House made salsa and cheese dip are amazing, Fried Avocado Bites, Fish n Chips Burrito to name a few…they also just recently started making frozen margaritas which are the best I have ever had. You will not be disappointed!“
Customers` Favorites
“Lovely little place. Ingredients were fresh and salads were crisp.The rooster sandwich was phenomenal- between the seasoning and the sauce, a perfect mix of sweet and spice. Chicken was thoroughly cooked and nothing was soggy.Mac and cheese was very good as well, not soupy amd not dry.The pasta salad could use a bit of acid (maybe a small bit of relish?) But was enjoyable.Prices were faor for the quality.“
Customers` Favorites
“Best calzone on cape cod, 2nd being Yarmouth pizza and guy on phone was very nice and friendly. Definitely try tollys you will be satisfied..and by far most reasonable prices around. UPDATE: I went back for the first time in a few years and the Greek pizza was sub-par, I used to love this place it was one of the best,but i feel like new ownership took over or something because its not the same...Greek salad wasn't bad but if pizza is your thing then at least get that right.“
Customers` Favorites
“Red Barn has some of the best pizza on the Cape I've tried thus far. The pizza here is very topping heavy, which I love. They're so generous with the meat as well. This is such great value found for the price as the slices are huge in size and very filling, and oh so delicious with an assortment of options to choose from. I love how they switch the specialty slices up every day and still have your classic cheese and pepperoni slices, especially if you don't feel like ordering an entire pizza pie just to try a new speciality option.In particular, the Buffalo chicken specialty pizza was so good. I highly recommend it if you're a chicken lover. It's not too spicy either, just enough of a kick to appease your tastebuds. You'll find the restaurant very well kept and clean staffed with friendly service.“
Customers` Favorites
“I always feel that it is HOME while I am there. I love the pizza so much that if I don't have it for a while, I discover that I am experiencing withdrawal symptons!Vegetarian options: Easy to accomplish an all veggie meal in many varities.Parking: Side streets, and town parking lot with a pleasant walk down through Harwich Port.Kid-friendliness: Welcomed.Wheelchair accessibility: All flat and spacious.“
Customers` Favorites
“I was there with my MA family for Easter dinner and we were all very satisfied with the atmosphere, service and food!Three of the adults ordered off of the Easter menu, one from the Tavern menu and the 3 kids got the chicken fingers and fries. I was the only one needing a to go container for the rest of my risotto, and that was after the other 3 adults tried it! There was a lot of risotto and I was happy to take it home for later!Vegetarian options: I opted for the vegetarian risottoKid-friendliness: 3 boys under 12 and they had a great time with crayons and their yummy food!“
“Pizza is ok. It is not cooked in a traditional pizza oven as it is cooked using the same oven you would see a Papa John's. Pizza is 10x's better than Papa John's. Pizza on the Cape had come a long way and still has a long way to go. For a quick pie on Friday night, Pizza Shark in Dennis is the place to go.“
Customers` Favorites
“I stopped in for dinner and loved the extensive menu. I chose the Jamaican Escovitch with red snapper and it was amazing. I sat at the bar and another customer at the bar ordered the same thing. We both loved it. There are so many more selections I want to try. I will definitely be going back often. The service was excellent and bartender really friendly. Highly recommended! Full bar selection and excellent specialty drinks available!“
Customers` Favorites
“I put an order in through their app. It only allowed me to select noon time, so I called and requested 11:50. I was told no problem, "I have it right here, all set." I was having an event at noon and it's about an 8 minute drive. At 1144 I received a notification that my order was ready for pickup. I was just arriving and went in - they gave me a bag and told me it was the salads and desserts. Then they told me there was a problem with the oven and the order was going to be a few minutes. I didn't leave there until 12:06. Very disappointed. They did offer to deliver it but I was there and wanted to take it. There's major construction going on here and the directions would have been difficult if not impossible to follow.The food was tasty, the salads small and less than impressive, and one of the desserts looked rattled and sad. Thoroughly pleased with the pizzas though.“
Customers` Favorites
“Always came here before stopped here because I wanted something different then I normally eat I love their chicken cheese steaks they are the best cooked the way I like it hot fresh the staff was very nice and friendly the guy that waited on me was super nice friendly explained the menu because it was an old menu so he said the board above your head has the correct prices he made my sandwich and it's perfect hot n fresh just the way I like it the roll was soft the chicken cheese steak was really good it's enough for two people to have a half definitely will be coming back“
Customers` Favorites
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“I am finally taking the time to add my review of Spinnaker. Right from the start Andrea the co-owner is the most accommodating, friendly and upbeat person you will ever meet. She is always willing to fit my wife and I in and always welcomes us like family to the restaurant. The service is stellar, a great group of professional team members that treat all patrons like royalty. The atmosphere is quaint and very comfortable. Very good sound levels and no bad tables. Rob, co-owner and chef is as good as you will ever find on the cape. The food is consistently excellent and you can tell he takes pride in every meal that leaves the kitchen. Rob and Andrea have a background in food preparations with roots in the North End of Boston as well as Italy. The menu is not extensive but every meal is of the highest quality. There is a good mix of seafood, Italian and American cuisine. My wife and I believe that Spinnaker has raised food to the next level on Cape Cod“