The Bancroft
$$$ • Steakhouses, American, Cocktail Bar Book a table: 7:00 PM 7:15 PM 7:30 PM MoreAbout The Bancroft
Customers' Favorites
Butcher Cut Salt Pepper Prime Tomahawk Rib Steak for 2 42oz
Butcher Cut Salt Pepper Tomahawk Rib Steak for 2
Skirt Steak with Charred Avocado
Sauteed Nantucket Bay Scallops
Complimentary Bread and Butter
Hand Cut Prime Steak Tartare
Iced Tiger Shrimp Cocktail
Sautéed Local Mushrooms
Chocolate Mousse Dome
Bone in Filet Mignon
The Bancroft Reviews
always excellent meals and sides
I will remember to take pictures next time because there will be a next time. 😀
We had an amazing experience! The food was absolutely delicious, and everything was cooked perfectly. We ordered the Blue Angus, which was incredible, and the ricotta artichoke ravioli with sundried tomato cream sauce special was SO good! The pumpkin sundae for dessert was the perfect way to finish the meal. A special shoutout to our bartender, Parker, who was so friendly, attentive, and made us feel welcome from start to finish. Great food, great service, and an overall fantastic...read full review
Hours
| Monday | 11:30AM - 9PM |
| Tuesday | 11:30AM - 9PM |
| Wednesday | 11:30AM - 9PM |
| Thursday | 11:30AM - 9PM |
| Friday | 11:30AM - 9PM |
| Saturday | 11:30AM - 9PM |
| Sunday | 11:30AM - 8PM |
The Bancroft serves exceptional steaks, including rib eye and filet mignon, that are cooked to perfection. The bone marrow and baked clams are also highly recommended. The atmosphere is warm and inviting, featuring dark wood and nice lighting, making it an ideal location for special occasions like birthdays. The staff provides excellent service, with friendly and attentive waiters. Many guests have noted the professional service, with multiple staff members ensuring drinks and cutlery are well attended to. The restaurant offers a wide selection of drinks, including peach sangria and a vast wine collection. While it can be busy, especially on weekends, the overall experience is well worth the wait. The menu features a fantastic selection that caters to both classic tastes and adventurous palates.