Haitian Restaurants in Framingham, MA

“I really enjoyed our visit and will definitely be coming back!

The restaurant has a nice ambiance, perfect for a date or a group. It wasn’t busy when we visited, and the food came out fast, hot, and fresh.

What we tried:
- Akra (fried taro fritters): Crispy outside, chewy inside. Loved the Pikliz cabbage, but a dipping sauce would have been a nice touch. Ended up eating with ketchup.
- Poulette en Sauce (chicken stew): Flavorful, and the bean rice was excellent.
- Tassot Cabrit (fried goat): Pricey but amazing! Lots of meat and very few bones which is uncommon for goat dishes. I also upgraded to the black rice and it is unlike any rice I’ve tried before. It does cost extra but I thoroughly enjoyed it.

A few things to note and improvements for the restaurant:
- Portions are generous and food is delicious, but prices are on the higher side, so it will be more of an occasional treat for me.
- Black rice upgrade was an extra $2.08 (wish that had been mentioned).
- A 10% gratuity was added without any mention of it even though we were a party of two.

Overall, great food and experience with a few transparency improvements needed.“

“Such a great black-owned business! The food is delicious, and the place very cute, modern, and clean inside!! Also, so close to us, in Framingham.“