Customers` Favorites
Customers` Favorites
“stuffed cabbage (rice + pork) smothered in tomato sauce. middle — grilled kielbasa on a bed of ‘bigos’ aka hunters stew (fresh & cured meats + mushrooms + sauerkraut) right — variety of boiled pierogis + caramelized onions & bacon bits. everything deserves the ‘chefs kiss’ rating. this is a sampler type plate, but it was the perfect dinner that day.“
Customers` Favorites
“Excellent food, service and atmosphere. Highly recommend.“
Customers` Favorites
“This place is both so comfortable and so classy at the same time! Service is wonderful, the staff members are so very friendly, and the food is delicious! Ava and Kathy made the evening so enjoyable! This is definitely a place for us to visit again!“
Customers` Favorites
“DELICIOUS food & wine, good service“
Customers` Favorites
“Everything was wonderful from the draft beer and regional wine to our stuffed cabbage and grape leaves. Delish!“
Customers` Favorites
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“Really good flavors. I tried the mushroom lobi bowl as my main course and also some of the appetizers and desserts. This is primarily a quick-serve take out restaurant, but they do have a handful of tables inside. They also serve breakfast too under another name. I tried their fruit compote (juice) which is house made with real fruit and it was delicious. Owner was the only one working and he was very nice.“