Delicias de Anita Restaurant Acushnet ave nort
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Hours:
4437 Acushnet Ave, New Bedford
(774) 929-5172
About Delicias de Anita Restaurant Acushnet ave nort
Recent Reviews
Share your opinion about Delicias de Anita Restaurant Acushnet ave nort
My son and I were excited to try this place. While ordering, I asked what was in the soups, and the employee couldn’t really explain. I asked for a tiny sample so I could choose—especially since we’re foodies and I needed to know if it was hearty enough.
She walked away, came back with another young girl, and they just told me “no.” No explanation, no alternative.
So I cancelled the order she hadn’t put in yet, had my son return his drink, and we left....read full review
Absolutely delicious 🌮 excellent quality, authentic flavor. Highly recommend!
Consistently some of the best food in the area. Also, get the passion fruit juice!
Menu
Hours
| Monday | 10AM - 8PM |
| Tuesday | 10AM - 8PM |
| Wednesday | 10AM - 8PM |
| Thursday | 10AM - 8PM |
| Friday | 10AM - 8PM |
| Saturday | 10AM - 8PM |
| Sunday | Closed |
Delicias de Anita Restaurant on Acushnet Ave in North offers authentic Central American cuisine made with evident love and care. The dishes are beautifully plated and consistently delicious, with favorites like the Birria Tacos standing out for their crispy, cheesy exterior and tender, slow-cooked beef, complemented by a house-made spicy dipping salsa. The restaurant provides fresh toppings, crunchy radish and pickle sides, and creamy jalapeño sauce, creating a flavorful experience. The food portions are generous, as one reviewer described a shrimp meal so large it seemed like a banquet. The staff, including a host named Edgar, are warm, welcoming, and passionate about good food. The restaurant’s website is helpful for navigating the menu, especially for first-time visitors. Overall, Delicias de Anita delivers a satisfying and authentic dining experience that keeps customers returning for more. The restaurant maintains high standards and great prices, making it a must-visit spot for Central American cuisine.