Toscana Forno
139 Lynnfield St, Peabody
(978) 896-6979
Recent Reviews
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Everything was outstanding! My only complaint is they meed sound soak. With metal ceiling the noise level was very loud.
We are frequent customers and have had nothing but the best experiences at Toscana Forno. Alyse, our server was probably the most ideal server you could ever expect and the food was perfection! Always 5 stars!
Our service was slower than usual. We were there for just under 1 hrs and 45 min and usually can be done in an hour. Appetizers (antipasto and calamari) were very good. My pork special was excellent. My husband said his chicken marsala was not as good as he remembered. My son's steak risotto was served to the wrong person so he had to wait for it to be remade and while the steak was good the risotto was in a yellow sauce and didn't look or taste like the ones he had previously. Server did take it off the bill and gave him a dessert to take home. We'll be back and hope it was just an off night.
Our Waitress Almi or Amil (sorry don't know exact spelling). She was outstanding and very attentive. Hope to go back and get her service again. Thanks for a great night!
Italian restaurants are very hard to come by with that being said A+. For apps we started with Arancini's and Eggplant . Sauce for arancini was perfect. Eggplant was crispy and delicious. I got the spicy rigatoni with chicken cutlet. I've never had a crispy chicken cutlet at a restaurant until now. Probably one of the best pasta dishes I've had. Lastly and the star of the show. To finish the night we had a pistachio martini. WOW. We can't wait to go back. Might even sneak in a day after work to try the pizza.
Giuliana was awesome last night - 6.27. Chicken Marsala was fabulous. Gelato was awesome. Exceptional service from Giuliana! Was in for a friend's birthday! - Love the sparklers in the dessert! Absolutely awesome night!
It was our first time there, we were just visiting the city, we live 30 minutes away and decided to celebrate my niece's birthday. We had a limited time since we had an appointment at 3:30, we got there before 2pm and we tend to eat fast so we saw it possible. The service was kind of slow because they only had one server and I felt bad, she was very nice and kind but we couldn't wait to leave the restaurant. I'm sure being there feels better when they have enough staff.
Samantha was such a good server. Our dinner was spectacular. I was celebrating my boyfriend's birthday and she brought a dessert on the house. This was so special for my boyfriend!! I would completely recommend this place, LOVE IT!!
The food was amazing - every dish was yummy, and we had lots of choices for drinks and desserts as well.
A+ service! A+ atmosphere! A+ food! Our server Alise was amazing! Absolutely would come back!
Restaurantji Recommends
Overall we had a wonderful evening. Our waitress francesca was great. Definitely coming back
Attended a private event where brunch was served. The lemon chicken piccata was delicious. The servers were so efficient and kind. Very good experience!
Maureen is the best. Period.
The food is amazing, especially the chicken parm!!!!!
Just tried the chicken parm! So yummy + Bonus points to Maureen, totally the best!
We were supposed to be celebrating our 20th wedding anniversary as we had made reservations June 7th at 6 pm
When we arrived we had asked if there was a booth available, there was not… no big deal, she informed us that a table by a window would be ready momentarily. We were excited as we had heard great things about your food!
We had told the staff we did not want a high top table, the hostess had no problem with that and I even booked a table not a high top online when the reservation was made. She came back on 2 different occasions saying our high top was almost ready, we reiterated to her the first time and second that we did not want a high top by this time (40 minutes) past our reservation time we were frustrated disappointed and left with hungry bellies. We would like to try again if there is a guarantee this won’t happen again.
Regards ~ Derek.
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