Vinotta

361 Moody St, Waltham
(781) 373-9128

Recent Reviews Order Online Reserve

Customers' Favorites

Imported Prosciutto Rustico & Burrata
Angus Beef Tenderloin Carpaccio
Pappardelle Porcini & Truffle
Grilled Angus Beef Tenderloin
Grilled Octopus Vinotta
Shrimp Tagliatelle
Shrimp Portofino
Salmon & Risotto
Calamari so Good
Carbonara Pasta

Menu

Antipasti
Eggplant Involtini (our #1 selling Antipasti on GH)
Ricotta, spinach, and tomato basil sauce.
Grilled Octopus Agrodolce
Yellow &red pepper, shallots, capers, sweet potato (GF!)
Shrimp Portofino
Pan roasted jumbo shrimp, onion, red crushed pepper, cognac reduction, chopped broccolini, garlic crostini
Imported Buffalo Mozzarella
Seasonal heirloom tomato, evoo, basil Gluten-free.
Calamari So Good
Green peas, evoo, onion, cherry tomatoes. Gluten-free.
Imported Prosciutto Rustico & Burrata
San Daniele-Black Label prosciutto (aged 24months), fresh Burrata cheese, arugula, toasted Italian bread
Homemade Meatballs
Beef, veal, imp. Parmigiano, bread crumbs, and tomato sauce.
Ahi Tuna Crudo
Avocado, cucumber, lemon, sesame oil, soy sauce. Gluten-free.

Zuppe e Insalata
Minestrone Abruzzese Soup (our #1 selling item on GH)
Carrot, onion, scallion, barley, yellow and green zucchini, leeks, garbanzo, white and red beans, and house vegetable stock. Gluten-free.
Stracciatella Soup
Spinach, eggs, chicken broth, parmigiano cheese
Insalata di Arugula
Tomato, cucumber, radicchio, evoo, basil, lemon vinaigrette, berries, imported goat cheese (GF!)
Insalata Romana (our #1 selling Insalata on GH)
Romaine, Caesar dressing, imp. Parmigiano, crostini, and anchovies.
Arugula and Beef Carpaccio
Olive oil, lemon, arugula, capers, Parmigiano cheese (GF!)

Primi
Bolognese (our #1 selling Primi on GH)
Freshly made Bolognese sauce with, beef, veal, celery, carrot, tomato, rigatoni
Homemade Caserecce Carbonara
Imported guanciale, onion, white wine, black pepper, carbonara sauce, and freshly grated imp. Parmigiano.
Pan Roasted Scallop Risotto
Royal trumpet mushrooms, creamy saffron sauce
Lobster Ravioli
Portobello & shiitake mushrooms, spinach, vodka béchamel, touch of tomato. Not available gluten-free.
Shrimp & Clams Guazzetto
Wild shrimp, countneck clams, garlic, onion, white wine, tomato-basil, linguini
Old Fashioned Ravioli
Handmade cheese ravioli, sausage, spinach, mushrooms, plum tomato sauce, Parmigiano cheese
Pappardelle, Porcini and Truffle
White and porcini mushroom, white truffle butter, and shaved black truffle.
Orecchiette DePinto Piccante
Sausage, pancetta, porcini mushroom, red wine, tomato, truffle butter, smoked mozzarella, spicy
Frutti di Mare al Vino Bianco
Shrimp, calamari, clams, mussels, scallops, garlic, evoo, onion, white wine sauce, crushed red pepper, tagliatelle
Gnocchi Alla Pecorara
Handmade potato gnocchi, tomato-basil sauce, ricotta cheese

Secondi
Lobster Arrabbiata **NEW**
½ lobster, garlic, jalapeño, cherry tomato sauce, linguini
Pacific Bass
Pan seared, lemon-caper sauce, breadcrumbs, spinach, roasted Yukon Gold potatoes
Salmon & Risotto
Alaskan salmon, lemon-saffron sauce, porcini-spinach risotto
Grilled Angus Filet Mignon
Sweet gorgonzola cheese ravioli, broccoli rapini, Porto red wine sauce
Veal Piccata
White mushrooms, white wine, lemon-caper sauce, broccoli rapini, roasted Yukon Gold potatoes
Veal Pizzaiola
Fresh marinara sauce, basil, oregano, evoo, mozzarella, tagliatelle
Veal Chop
Grilled with mushrooms, red peppers, and Marsala sauce. Gluten-free
Chicken Marsala (our #1 selling Secondi on GH)
Organic & free-range chicken breast, white mushrooms, Marsala sauce, saffron risotto
Lemon Chicken & Artichoke
Organic & free-range chicken breast, artichoke, white mushrooms, fresh lemon, sundried tomatoes, capers
Chicken Pizzaiola
Seasoned chicken breast, garlic, onion, tomato basil sauce, fresh mozzarella, pasta

Sides
Broccoli Rapini
Sautéed with garlic, evoo, and red pepper flakes. Gluten-free
Mushrooms
Sautéed wild mushrooms, evoo, garlic, and thyme. Gluten-free
Spinach
Sautéed with garlic, evoo and feta cheese. Gluten-free
Pasta
Sautéed with evoo and garlic. Also available with tomato basil sauce, can be prepared with gluten-free rigatoni.

Dolci
Limoncello Mascarpone Cake
Sponge layer cake with mascarpone and limoncello.
Tiramisu
Layers of espresso drenched sponge cake and mascarpone cheese dusted with cocoa powder.
Creme Brulee (our #1 selling Dolci on GH)
Cream, eggs, sugar, vanilla bean, and caramelized sugar.
Cannoli
2 pastry shells filled with vanilla fresh ricotta custard.
Lava Cake
Warm chocolate cake, vanilla, and chocolate sauce.

Bottled Water (1 liter)
Bottled Sparkling Water
or comprable
Bottled Still Water
or comprable

Photos

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Photo credit: google
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Photo credit: grubhub
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Recent Reviews

The staff was friendly and the ambiance was nice, along with outdoor seating. There were 4 of us and we all agreed that the food was average for above average prices. I don't mind spending money on food, but this wasn't worth it. Disappointing.
July 2025
WE had a wonderful waiter and ate outside, which was quite pleasant. Ordered mussels and calamari which were good as apps. Dinner meals were also goo: Fruitti de Mare was light and filled with seafood. Black sea bass was done nicely. Lemoncello cake was great for a summer night.
July 2025
Great food, wonderful ambience. It is a gem nestled on Moody street in Waltham. Equal to High end Boston level restaurant, but the price is a lot less. Our bill was $457 including tip. No deserts, but we got a few apps for the table and 3 of the six of us had drinks
July 2025

More Reviews

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Vinotta

361 Moody St, Waltham, MA 02453
(781) 373-9128