I hate saltcod, ick. But a friend said be sure to try the brandade with apple. So we did, and it was indeed Fabulous!! And exquisitely fresh oysters, efficiently and cheerfully served. A wonderful housemade pasta with winter beef sauce Just the best!!
Jennifer
We sat down to a lovely atmosphere, warm and welcoming. There were no specials which was disappointing, it was a Friday night. I had the beet salad to start. It was delicious the presentation was beautiful. I got 2 slivers of pickled onion, there could have been a few more. The entree was less satisfying. I ordered sole, I love sole. The piece of fish was swamped in a sauce with lots of toasted nuts and cooked endive. It was hard to find the fish and I felt the sauce and endive were over whelming. I had had this dish a month before and it was similar, overwhelmed by the sauce etc. I had hoped it was a fluke but it seems to be the way the sole is prepared. It is a shame because sole is a delicate fish with a lovely flavor. We had a chocolate mouse kind of dessert that was Yum.
Peter
Think atmosphete nice but a little too dsrk. Found it fifficult to see what i was eating and bill ver hatd to review.
Nicholas Bono
Amazing food with wonderful service and setting!
Atmosphere: 5
Food: 5
Service: 5
Alex
We went to The Wicked Oyster on a Saturday night around 5:30pm for their Oyster and Burger Special ... I cannot rave about this place more. The service was incredible, attentive, kind, engaging - really top notch. We were in a group of 4, had martinis, 3 dozen oysters ($10 a dozen!) and three of us ordered the burgers ($15 dollars each). They oysters were fresh and delicious. The burgers were HUGE, cooked to our liking, served with delicious fried smashed potatoes. The atmosphere was inviting, the bar was lively, and the dining room was fully packed by the time we left (around 7pm). Overall a 10/10 experience, we cannot wait to go back!
Rick Sokoler
Not the most extensive menu but excellent preparation, service and super cozy. The bar is also excellent and their cocktails are way above average. Outside seating is very comfortable in the summer. I WISH THEY WOULD BRING BACK THE OLD WICKED BREAKFAST MENU!
Atmosphere: 5
Food: 5
Service: 5
Rob S
Good chowder! Solid Bloody Mary!
Sarah Froberg
Great spot and moved the half dozen $10 oyster happy hour !!!
Dave
The food was excellent and our server Mave was terrific. The entertainment was a real treat
Bill
wicked oyster is always a treat and our most recent visit did not disappoint the food was over the top
Focaccia bread was the best I ever had. The Bucatini pasta with clam sauce was good but could be better by chopping the clams. Whole clams tend to be a little tough.
Rebecca Kenney
Great food . At first glance I thought the menu was small and too fancy. But i was wrong . Food was top notch! We had the bread and butter, clam strips app and scallops dinner. So very good can't wait to go back!
Atmosphere: 5
Food: 5
Service: 5
Michael
The food is very unique and delicious! The drink and wine presentation was incredibly appealing. I can't wait to return!
Barbara
Nicely updated from the previous WO. Service was friendly but slow. Drinks were particularly slow. The menu's eclectic. The beet salad with tahini dressing was our best choice. Wished the brandade had been classically prepared without the sweet jam-like topping and pickled jalapenos. The clam stew was interesting but not special and my husbands steak was a disappointment.
Lauren
Best restaurant on the outer Cape. Terrific food and service, but especially great is the wine list. Nice choices for vegetarians too.
I hate saltcod, ick. But a friend said be sure to try the brandade with apple. So we did, and it was indeed Fabulous!! And exquisitely fresh oysters, efficiently and cheerfully served. A wonderful housemade pasta with winter beef sauce Just the best!!
We sat down to a lovely atmosphere, warm and welcoming. There were no specials which was disappointing, it was a Friday night. I had the beet salad to start. It was delicious the presentation was beautiful. I got 2 slivers of pickled onion, there could have been a few more. The entree was less satisfying. I ordered sole, I love sole. The piece of fish was swamped in a sauce with lots of toasted nuts and cooked endive. It was hard to find the fish and I felt the sauce and endive were over whelming. I had had this dish a month before and it was similar, overwhelmed by the sauce etc. I had hoped it was a fluke but it seems to be the way the sole is prepared. It is a shame because sole is a delicate fish with a lovely flavor. We had a chocolate mouse kind of dessert that was Yum.
Think atmosphete nice but a little too dsrk. Found it fifficult to see what i was eating and bill ver hatd to review.
Amazing food with wonderful service and setting!
Atmosphere: 5
Food: 5
Service: 5
We went to The Wicked Oyster on a Saturday night around 5:30pm for their Oyster and Burger Special ... I cannot rave about this place more. The service was incredible, attentive, kind, engaging - really top notch. We were in a group of 4, had martinis, 3 dozen oysters ($10 a dozen!) and three of us ordered the burgers ($15 dollars each). They oysters were fresh and delicious. The burgers were HUGE, cooked to our liking, served with delicious fried smashed potatoes. The atmosphere was inviting, the bar was lively, and the dining room was fully packed by the time we left (around 7pm). Overall a 10/10 experience, we cannot wait to go back!
Not the most extensive menu but excellent preparation, service and super cozy. The bar is also excellent and their cocktails are way above average. Outside seating is very comfortable in the summer. I WISH THEY WOULD BRING BACK THE OLD WICKED BREAKFAST MENU!
Atmosphere: 5
Food: 5
Service: 5
Good chowder! Solid Bloody Mary!
Great spot and moved the half dozen $10 oyster happy hour !!!
The food was excellent and our server Mave was terrific. The entertainment was a real treat
wicked oyster is always a treat and our most recent visit did not disappoint the food was over the top
Restaurantji Recommends
Focaccia bread was the best I ever had. The Bucatini pasta with clam sauce was good but could be better by chopping the clams. Whole clams tend to be a little tough.
Great food . At first glance I thought the menu was small and too fancy. But i was wrong . Food was top notch! We had the bread and butter, clam strips app and scallops dinner. So very good can't wait to go back!
Atmosphere: 5
Food: 5
Service: 5
The food is very unique and delicious! The drink and wine presentation was incredibly appealing. I can't wait to return!
Nicely updated from the previous WO. Service was friendly but slow. Drinks were particularly slow. The menu's eclectic. The beet salad with tahini dressing was our best choice. Wished the brandade had been classically prepared without the sweet jam-like topping and pickled jalapenos. The clam stew was interesting but not special and my husbands steak was a disappointment.
Best restaurant on the outer Cape. Terrific food and service, but especially great is the wine list. Nice choices for vegetarians too.
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