What a great place! The food was interesting and delicious, the service was attentive, prompt and pleasant. Lovely evening.
Rick
It was our second visit to Wicked Oyster. We had a wonderful first experience in July. This time, unfortunately, it was extremely loud, so difficult to hear conversation. Our main dish, crusted sole, was ordered by three of the four of us. We were all extremely disappointed. Very little fish, an over abundance of crumbs, and essentially we all thought it was terrible. I'll give the restaurant another try, based on our first experience, and hope it negates our second experience.
Kate
The food was creative and delicious. Our server was great...checking in with us at all the right moments. Wish I had gone earlier in my time up on the Cape because I will definitely return.
John
Food was good. What I don't like is being rushed through a meal. It was not busy which meant the minute we ordered our meals the food would be out rather quickly. I asked for a big space between oysters and main meal but nope.... We weren't even done with the oysters and the main meal was being presented. Learn how to let the customer relax and enjoy the courses. If I wanted to eat this fast I would have gone to PJ's!
Lee
An amazing dinner in the outdoor dining space. Happy hour oysters were great. Picture perfect with exceptional flavors (crab ceviche with hints of lemongrass and coconut was amazing). Staff was very friendly. Michelin quality. Highly recommend.
Jonny Quest
I enjoyed a fantastic meal on a Thursday evening with three family members. Everything was excellent starting with the cocktails. Our server, Maeve was friendly, attentive, and professional. Highly recommend the shishito peppers appetizer, and the clamp stew. I will be back on my next visit ti the Cape.
Atmosphere: 4
Food: 5
Service: 5
Bacon Palmer
We come every year and have always loved it. Bring back the Wicked Dirty!
Atmosphere: 5
Food: 5
Service: 5
Jacquelin Grace Corti
Absolutely incredible flavors. Some of the BEST clam strips I’ve ever had. Quick service and lovely friendly and accommodating staff. Looking forward to returning!
Atmosphere: 5
Food: 5
Service: 5
Jim
We ate at the bar and had excellent service from Shane and Olivia. Third September in a row. Know ownership has changed and enjoyed the background of a smooth Jazz quintet with one of Wicked Oyster owners on drums,
Nancy Schlacter
We had delicious food served by a funny, charming server. A delightful evening.
Not you "usual" Cape restaurant fare- and that's a good thing. Overall a pleasant experience. Definately,we will be back.
Rob
Nicely valued happy hour for oysters and burgers. Outdoor patio with music. Service was friendly but a little spacey.
Diana A
We went for the happy hour (10.50$ for 6 oysters, 20.50$ for 12 oysters and 15$ burger). Oysters were great, we also had steamed mussels and a burger! All the food, and drinks, and service was as it should be!
Atmosphere: 5
Food: 5
Service: 5
Gene
It is a well established local restaurant located in an 18th century house. It's appearance and interior décor present just that: a well-running popular local eatery. But don't get fooled by the appearance: the food itself is highly creative, diverse and coked to real perfection. Every name of a dish (like "fish-n-chips") plays a game with you: the actual thing will be inspired by the classic name, but will be much more creative, interesting and tasty. Special kudos for making this old house much more sound absorbing: the sound panels on the ceiling and the absorbing add-ons on the bottoms of the chairs did not het unnoticed. Thank you! Overall, highly recommended! I hope to be back.
Lisa
Enjoyed this restaurant for our anniversary dinner. Easy to make a reservation within the app same day. The oysters were amazing. Our entrees were also amazing. We would return the next time we visit the Cape.
What a great place! The food was interesting and delicious, the service was attentive, prompt and pleasant. Lovely evening.
It was our second visit to Wicked Oyster. We had a wonderful first experience in July. This time, unfortunately, it was extremely loud, so difficult to hear conversation. Our main dish, crusted sole, was ordered by three of the four of us. We were all extremely disappointed. Very little fish, an over abundance of crumbs, and essentially we all thought it was terrible. I'll give the restaurant another try, based on our first experience, and hope it negates our second experience.
The food was creative and delicious. Our server was great...checking in with us at all the right moments. Wish I had gone earlier in my time up on the Cape because I will definitely return.
Food was good. What I don't like is being rushed through a meal. It was not busy which meant the minute we ordered our meals the food would be out rather quickly. I asked for a big space between oysters and main meal but nope.... We weren't even done with the oysters and the main meal was being presented. Learn how to let the customer relax and enjoy the courses. If I wanted to eat this fast I would have gone to PJ's!
An amazing dinner in the outdoor dining space. Happy hour oysters were great. Picture perfect with exceptional flavors (crab ceviche with hints of lemongrass and coconut was amazing). Staff was very friendly. Michelin quality. Highly recommend.
I enjoyed a fantastic meal on a Thursday evening with three family members. Everything was excellent starting with the cocktails. Our server, Maeve was friendly, attentive, and professional. Highly recommend the shishito peppers appetizer, and the clamp stew. I will be back on my next visit ti the Cape.
Atmosphere: 4
Food: 5
Service: 5
We come every year and have always loved it.
Bring back the Wicked Dirty!
Atmosphere: 5
Food: 5
Service: 5
Absolutely incredible flavors. Some of the BEST clam strips I’ve ever had. Quick service and lovely friendly and accommodating staff. Looking forward to returning!
Atmosphere: 5
Food: 5
Service: 5
We ate at the bar and had excellent service from Shane and Olivia. Third September in a row. Know ownership has changed and enjoyed the background of a smooth Jazz quintet with one of Wicked Oyster owners on drums,
We had delicious food served by a funny, charming server. A delightful evening.
Atmosphere: 4
Food: 5
Service: 5
Restaurantji Recommends
Not you "usual" Cape restaurant fare- and that's a good thing. Overall a pleasant experience. Definately,we will be back.
Nicely valued happy hour for oysters and burgers. Outdoor patio with music. Service was friendly but a little spacey.
We went for the happy hour (10.50$ for 6 oysters, 20.50$ for 12 oysters and 15$ burger). Oysters were great, we also had steamed mussels and a burger! All the food, and drinks, and service was as it should be!
Atmosphere: 5
Food: 5
Service: 5
It is a well established local restaurant located in an 18th century house. It's appearance and interior décor present just that: a well-running popular local eatery. But don't get fooled by the appearance: the food itself is highly creative, diverse and coked to real perfection. Every name of a dish (like "fish-n-chips") plays a game with you: the actual thing will be inspired by the classic name, but will be much more creative, interesting and tasty. Special kudos for making this old house much more sound absorbing: the sound panels on the ceiling and the absorbing add-ons on the bottoms of the chairs did not het unnoticed. Thank you! Overall, highly recommended! I hope to be back.
Enjoyed this restaurant for our anniversary dinner. Easy to make a reservation within the app same day. The oysters were amazing. Our entrees were also amazing. We would return the next time we visit the Cape.
Loading...