wicked oyster is always a treat and our most recent visit did not disappoint the food was over the top
Sandra
Focaccia bread was the best I ever had. The Bucatini pasta with clam sauce was good but could be better by chopping the clams. Whole clams tend to be a little tough.
Michael
The food is very unique and delicious! The drink and wine presentation was incredibly appealing. I can't wait to return!
Barbara
Nicely updated from the previous WO. Service was friendly but slow. Drinks were particularly slow. The menu's eclectic. The beet salad with tahini dressing was our best choice. Wished the brandade had been classically prepared without the sweet jam-like topping and pickled jalapenos. The clam stew was interesting but not special and my husbands steak was a disappointment.
Lauren
Best restaurant on the outer Cape. Terrific food and service, but especially great is the wine list. Nice choices for vegetarians too.
Christine
Excellent vegan options and great seafood! The kitchen was very accommodating regarding requests for small changes to the plating. The server was friendly and knowledgeable. The atmosphere was cozy. Will definitely be back!
Deborah
What a great place! The food was interesting and delicious, the service was attentive, prompt and pleasant. Lovely evening.
Rick
It was our second visit to Wicked Oyster. We had a wonderful first experience in July. This time, unfortunately, it was extremely loud, so difficult to hear conversation. Our main dish, crusted sole, was ordered by three of the four of us. We were all extremely disappointed. Very little fish, an over abundance of crumbs, and essentially we all thought it was terrible. I'll give the restaurant another try, based on our first experience, and hope it negates our second experience.
Kate
The food was creative and delicious. Our server was great...checking in with us at all the right moments. Wish I had gone earlier in my time up on the Cape because I will definitely return.
John
Food was good. What I don't like is being rushed through a meal. It was not busy which meant the minute we ordered our meals the food would be out rather quickly. I asked for a big space between oysters and main meal but nope.... We weren't even done with the oysters and the main meal was being presented. Learn how to let the customer relax and enjoy the courses. If I wanted to eat this fast I would have gone to PJ's!
An amazing dinner in the outdoor dining space. Happy hour oysters were great. Picture perfect with exceptional flavors (crab ceviche with hints of lemongrass and coconut was amazing). Staff was very friendly. Michelin quality. Highly recommend.
Jonny Quest
I enjoyed a fantastic meal on a Thursday evening with three family members. Everything was excellent starting with the cocktails. Our server, Maeve was friendly, attentive, and professional. Highly recommend the shishito peppers appetizer, and the clamp stew. I will be back on my next visit ti the Cape.
Atmosphere: 4
Food: 5
Service: 5
Bacon Palmer
We come every year and have always loved it. Bring back the Wicked Dirty!
Atmosphere: 5
Food: 5
Service: 5
Jacquelin Grace Corti
Absolutely incredible flavors. Some of the BEST clam strips I’ve ever had. Quick service and lovely friendly and accommodating staff. Looking forward to returning!
Atmosphere: 5
Food: 5
Service: 5
Jim
We ate at the bar and had excellent service from Shane and Olivia. Third September in a row. Know ownership has changed and enjoyed the background of a smooth Jazz quintet with one of Wicked Oyster owners on drums,
wicked oyster is always a treat and our most recent visit did not disappoint the food was over the top
Focaccia bread was the best I ever had. The Bucatini pasta with clam sauce was good but could be better by chopping the clams. Whole clams tend to be a little tough.
The food is very unique and delicious! The drink and wine presentation was incredibly appealing. I can't wait to return!
Nicely updated from the previous WO. Service was friendly but slow. Drinks were particularly slow. The menu's eclectic. The beet salad with tahini dressing was our best choice. Wished the brandade had been classically prepared without the sweet jam-like topping and pickled jalapenos. The clam stew was interesting but not special and my husbands steak was a disappointment.
Best restaurant on the outer Cape. Terrific food and service, but especially great is the wine list. Nice choices for vegetarians too.
Excellent vegan options and great seafood! The kitchen was very accommodating regarding requests for small changes to the plating. The server was friendly and knowledgeable. The atmosphere was cozy. Will definitely be back!
What a great place! The food was interesting and delicious, the service was attentive, prompt and pleasant. Lovely evening.
It was our second visit to Wicked Oyster. We had a wonderful first experience in July. This time, unfortunately, it was extremely loud, so difficult to hear conversation. Our main dish, crusted sole, was ordered by three of the four of us. We were all extremely disappointed. Very little fish, an over abundance of crumbs, and essentially we all thought it was terrible. I'll give the restaurant another try, based on our first experience, and hope it negates our second experience.
The food was creative and delicious. Our server was great...checking in with us at all the right moments. Wish I had gone earlier in my time up on the Cape because I will definitely return.
Food was good. What I don't like is being rushed through a meal. It was not busy which meant the minute we ordered our meals the food would be out rather quickly. I asked for a big space between oysters and main meal but nope.... We weren't even done with the oysters and the main meal was being presented. Learn how to let the customer relax and enjoy the courses. If I wanted to eat this fast I would have gone to PJ's!
Restaurantji Recommends
An amazing dinner in the outdoor dining space. Happy hour oysters were great. Picture perfect with exceptional flavors (crab ceviche with hints of lemongrass and coconut was amazing). Staff was very friendly. Michelin quality. Highly recommend.
I enjoyed a fantastic meal on a Thursday evening with three family members. Everything was excellent starting with the cocktails. Our server, Maeve was friendly, attentive, and professional. Highly recommend the shishito peppers appetizer, and the clamp stew. I will be back on my next visit ti the Cape.
Atmosphere: 4
Food: 5
Service: 5
We come every year and have always loved it.
Bring back the Wicked Dirty!
Atmosphere: 5
Food: 5
Service: 5
Absolutely incredible flavors. Some of the BEST clam strips I’ve ever had. Quick service and lovely friendly and accommodating staff. Looking forward to returning!
Atmosphere: 5
Food: 5
Service: 5
We ate at the bar and had excellent service from Shane and Olivia. Third September in a row. Know ownership has changed and enjoyed the background of a smooth Jazz quintet with one of Wicked Oyster owners on drums,
Loading...