Restaurants in West Boylston

“Friendly staff. Food was great! Owner makes his way to everyone table to ensure customer satisfaction!”

“Consistently great! Fresh, full of flavor, good portions and clean food. I love Maken Zi Ramen and Bowls! ⭐️⭐️⭐️⭐️⭐️”

“Had another fabulous lunch today. The brisket sandwich was perfectly composed and balanced. Same with the udon noodles. Don’t pass up the key lime pie! We’ve never been disappointed here.”

“Delicious, authentic food! Boudin balls are incredible. Definitely will be back.”

“Just got the most amazing barbecue chicken pizza 🍕”

“Best baked haddock i have ever had . Unbelievable!!!”

“After having some pretty mid experiences from takeout in the area… i was not disappointed! Mamacita bowl ingredients were fresh, ready for pickup in under 20 min just as i ordered (a bit heavy on the onion but it didn’t bother me). Can’t wait to try something else from here!! Well done.”

“went for Dinner last night and had the Sausage penne pasta in Vodka Sauce and The Pulled Pork Dinner, They never Disappoint. The Apple Gongazola Salad also Amazing.”

“The best place I love it and the people that work there to very professional tooo 🙏🙏❤️❤️”

“Absolutely amazing experience! Incredible service, both our bartender and waitress were funny, attentive, and personable. Our meals were fresh, drinks were delicious and beautifully crafted. Will definately be back again soon!”

“The fish and chips here is absolutely unmatched. If you haven't tried their fish and chips you haven't lived life the right way. You have to order fish and chips, or fish and onion rings, and then a quart of clam chowder. Unless you are on the coast of Maine, you won't find better fish and chip.”

“Absolutely amazing experience! Incredible service, both our bartender and waitress were funny, attentive, and personable. Our meals were fresh, drinks were delicious and beautifully crafted. Will definately be back again soon!”

“This place is so great. Super friendly staff, comfortably casual atmosphere, tastiest sushi around.”

“Bamboo Garden offers an impressive dining experience with their delicious Chinese cuisine. The sushi appetizer was fresh and expertly prepared, while the General Tao chicken was perfectly crispy, flavorful, and satisfying. A great spot for those craving high-quality Asian dishes!”

“once again this dairy queen decorated my daughters birthday cake and they did an amazing job ! looked identical to the picture i gave them to reference ! ( we didn’t want the purple heart on top or any writhing since we had a cake topper) . my daughter also has a tree nut allergy and they take that very seriously and take the precautions needed during preparing the cake . we are so grateful and so happy with how her cake turns out year after year 💗 thank you so much 💗”

“Stopped by this morning and picked up cinnamon chip scones. They are without a doubt, the *absolute best* cinnamon chip scones I have ever had! No more searching, high and low for scones!!!!”

“awesome food, donuts & just amazin coffee :)”

“Gerardo's never Disappoints! We had a Delicious and Beautiful Chocolate Birthday Cake for August 10 and I have to say Thank You to Gerardo's for making the day that much better! Happy Customer ☺️”

“Nice meal with friends . Your Clam Chowder was ok extremely frugal with the clams more like you dragged a clam or two through it. Baked stuffed Haddock was okay as well as the rice overall everything was okay”

“THE BEST CHICKEN SALAD EVERRRRR. AND THE NICEST PEOPLE AROUND. LOVE THEM ALL.”

“Visited Oli’s Italian Eatery today Sunday October 20th, 2024 with sister-in-laws and a cousin. Arrived for noon, seated in back, the restaurant was clean and spotless. We all ordered something different, Haddock Fish Tacos (there were four) Baked Haddock with Rice Pilaf, Shrimp Scampi with Linguine and Seafood Saute & Angel Hair. All meals were served hot and in large portions. We took home and our waitress was very pleasant. Support your local small restaurants and I give this dining experience five stars ⭐️ ⭐️ ⭐️⭐️⭐️.”

“Updated 9/3/2024

This restaurant used to be a staple of ours. In fact, I still say it has one of the best Chicken Parm of any restaurant. In the last few years though, it has consistently been incrementally dropping in satisfaction and has hit the tipping point of causing an update.

It started years ago when they changed from offering a wonderful basket of Greek bread and dipping oil to two rolls and some butter. Then they started playing around with the plating. Sandwiches on bare metal trays, Chicken Parm and Pene on a wooden plate once, ect.

The other day, what should have been a simple Turkey Club came out as a Turkey Sandwich. Turkey Club... white bread, toasted, layered, cut in quarters. Every place in the world knows how to make it. It's beauty is in its simplicity. It doesn't need to be "fancy". My wife got a Steak and Cheese Sandwich. Another dish every corner Pizza Shop can do relatively well. This was way overly cheesed (didn't know that was possible) with cuts of steak instead of shaved. And small cuts like they went out of their way to dice the steak while it was frozen to then thaw and use.

It seems like every time we go in now and every new dish we try we always end up saying, "It would have been great, except....". It's like they got a new chef who wants to try a new fancy thing or fad but forgets the basics of what made the food great to begin with.

I hope them success because as the Manor (now their function side), it was always special when I ate there. Now their "Excepts..." are killing them like a thousand cuts. Get back to your roots, get the basics right, and please, put a French Dip Sandwich on your menu.”