Mangkok International Cuisine

1075 Notre Dame Ave, Winnipeg
(204) 772-4256

Recent Reviews Order Online

Customers' Favorites

Yang Chow Fried Rice with Teriyaki Fried Chicken
Sisig and Kalderetang Baka
Fried Chicken Kare-Kare
Creamy Seafood Mix
Chicken Inasal
Lechon Kawali
Sizzling Sisig
Pork Barbecue
Crispy Pata
Fried Fish

Menu

Breakfast (Silog)
Tocilog
Tocino, fried rice, and two eggs.
Tapsilog
Beef tapa, fried rice, and two eggs.
Bangsilog
Milkfish, fried rice, and two eggs.
Bagnet Sisig
Deep-fried crispy pork belly, fried rice, and two eggs.
Hungry Man Platter
Beef tapa, tocino, longganisa, deep-fried crispy pork belly, fried chicken, three garlic fried rice, and four eggs.
Sisigsilog
Sisig, fried rice, and two eggs.
Longsilog
Longganisa, fried rice, and two eggs.
Kikyamsilog
Kikiam, fried rice, and two eggs.
Lumpia Silog
Spring rolls, fried rice, and two eggs.
Biyasilog
Fried goby fish (biya), fried rice, and two eggs.
Chixilog
Fried chicken, fried rice, and two eggs.
The Ultimate Breakfast Platter
Milkfish, beef tapa, tocino, longganisa, fried chicken, fried goby fish, pork BBQ, dried fish, spring rolls, kikiam, squid, tomatoes, eggplant, okra, six garlic fried rice, and eggs.
Barbie Silog
3 pieces pork BBQ, fried rice, and two eggs.

Soup (Sabaw)
Lomi Soup
Thick noodles with thick house broth garnished with chicken and pork liver, fried garlic, onions, chicharrón, kikiam, and fish balls.
Gotong Batangas Soup
Beef meat and beef innards sautéed in aromatics topped with crispy fried garlic and chives. Served with rice.
Beef Sinigang Soup
Beef short ribs cooked in tamarind and mango soup base with veggies served with rice.
Chicken or Beef Mami Soup
Chicken or beef with noodles and house broth garnished with fresh vegetables and boiled egg.
Bulalo Soup
Beef shank cooked for 6 hours in herbs and spices, garnished with cabbage, bok choy, corn, and scallions with steamed rice.

Appetizers (Pampagana)
Pork BBQ Stick
Lumpiang Shanghai (2 doz)
Spring rolls served with Bangkok house sauce.
Pork Siomai
Filipino pork dumplings served with calamansi soy sauce and chili garlic.
Calamari
Lightly breaded slice of squid, deep-fried and served with Bangkok house sauce.
Kikiam
Homemade fried ground pork on custard wrap served with sauce.
Adobo Chicken Wings
One pound of lightly breaded chicken wings fried to perfection and tossed in our adobo sauce.

Mains-Seafood (Ulam)
Creamy Seafood Mix
Mussels, shrimps, crab meats, and basa fillet cooked in aromatic coconut milk, topped with herbs, fried onions, and scallions served with rice.
Sweet & Sour Fish
Fried basa fillet cooked in ginger, garlic, and onions tossed with sweet and sour sauce garnished with bell peppers and scallion served with rice.
Inihaw na Pusit
Grilled squid stuffed with onions, tomatoes, scallion, and garlic served with rice.
Seafood Platter
A scrumptious platter of mixed seafood including mussels, shrimps, grilled squid, and grilled milkfish served with four steamed rice.

Mains-Chicken
Chicken Inasal
Grilled chicken marinated in soy and lime served with rice.
Adobo
Mild spicy Filipino dish, a combination of pork and chicken marinated in lime soy, cooked with aromatics, and served with steamed rice.

Mains-Pork
Bagnet Bicol Express
Deep-fried crispy pork belly with spicy coconut sauce and aromatics served with steamed rice.
Sizzling Sisig
Minced grilled pork, ears, and liver tossed with our dressing garnished with chilies and onions served with rice.
Lechon Kawali
Deep-fried pork belly served with our own version of liver sauce and steamed rice.
Crispy Pata
The seasoned cut of deep-fried pork hocks is served with steamed rice.
Pork Inihaw
Grilled marinated pork served with steamed rice.
Bagnet Dinuguan
Crispy deep-fried pork belly with pork blood stew served with rice cake and rice.

Mains-Beef
Kare-Kare
Beef short ribs complemented with thick savory peanut sauce and vegetables including eggplant, bok choy, and beans, served with rice.
Kaldereta
A Filipino tomato base stew garnished with potatoes, carrots, peppers, and rice.
Mechado
Beef short ribs in a mix of Bangkok's house sauce, tomatoes, onions, peppers, and lime with rice.
Pares
Filipino beef stew with star anise note of flavor served with steamed rice.

Noodles (Pancit)

Pancit Canton Noodles
A mix of chicken, pork, liver, cabbage, carrots, and bell peppers cooked with canton egg noodles.
Pancit Bihon Guisado Noodles
Rice noodles sautéed in garlic and onions mixed with fresh vegetables and a soulful flavor of chicken broth topped with deep-fried crispy pork belly.
Pancit Miki Noodles
Thick Shanghai noodles cooked slightly brown with cabbage, carrots, red peppers, and chicken liver blended with oyster sauce and sesame oil topped with deep-fried crispy pork belly and scallions.
Vegan Stir Fry Noodles
A collection of a vegetable medley with golden fried tofu cooked in flavored oil with dark soya.

Vegetable Dish
Pinakbet with Bagnet
A Filipino delicacy of mixed vegetables including eggplant, squash, bitter melon, okra, and garlic stems cooked with shrimp paste, onions, and tomatoes topped with deep-fried crispy pork belly and served with rice.
Beef Broccoli
Sirloin beef stir fry in onion, garlic, and oyster sauce with fresh broccoli served with steamed rice.

Side Order
Side Grilled Chicken (Chicken Inasal)
Steamed White Rice
Side Tocino
Side Fried Chicken
Side Tapa
Garlic Fried Rice
Side Longganisa
Side Goby Fish (Biya)

Beverages
Soft Drink (Can)

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Recent Reviews

This traditional Philippines restaurant is by far the best in the city. The only downside may be their hours of operation. The food is exquisite and full of flavour. Compared to their competitors (especially Mars Sisig) the food is presented very well and not oily or greasy like Mars Sisig. The food here is amazing and I cannot say enough good things about the taste. My wife loves this place because the food reminds her of home.

Lots of love for Mangkok.
March 2026
“If you’re craving delicious Filipino food, this place is definitely worth a visit! The pakbet, crispy pata, kare-kare, and bulalo are absolutely amazing—rich in flavor and perfectly cooked. Every dish feels comforting and satisfying. On top of that, the staff are incredibly friendly and welcoming, especially to Heidi & Rema, who makes the dining experience even better. If you happen to drop by, make sure to explore the variety of dishes on their menu—you won’t be...
March 2026
I don't have much experience eating Philippino food, but always love new food experiences. The food was really good it was fresh and full of flavor. The portions are big, you can easily share a dish with someone and you might still have leftovers. Prices are good for the most part when you see how big the portions are. The roasted chicken was very tasty, a little pricey for this particular dish but I was glad I ordered it. It's close to downtown Winnipeg and has good...
November 2025

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Mangkok International Cuisine

1075 Notre Dame Ave, Winnipeg, MB R3E 0S3
(204) 772-4256