The Mitchell Block

173 McDermot Ave, Winnipeg
(204) 949-9032

Recent Reviews

jason slote

According to the hours on Google they were supposed to be open. However they weren't.I've eaten here before and it was excellent

Margaret Coquete

So disappointed ?When I made reservations I asked if the restaurant was closed because I read it was under renovations. I was told by the person on the phone on no worries we have the same menue items upstairs at spaghetti Co. Come on down we have it all upstairs now. So I made my reservations for my husband's birthday and I was going to surprise him with a great dinner of oysters, mussels and steak and fine wine. Got there and we where given a pasta and pizza menu no wine by the glass just bottled . I asked the server about the Mitchell Block menu like I was told and he said sorry this is all we serve here. I have never been so disappointed and so upset. ? this was supose to be a wonderful dinner and date and it was all ruined because someone felt it was ok to mislead me. Don't be disappointed like I was . My husband had macaroni &cheese instead of steak and wine.?

Abigail Larson

The Mitchell block is closed for Renovations. I Dined upstairs at the Supreme Macroni Co. Tuesday 2 for 22$ is a great deal!! awesome Date night place!! Parking can be a bit tricky but it was easy during the week. Lovely staff

Trina Mason

Bronwyn and staff were absolutely amazing, above and beyond service (which is rare nowadays), and food was deeeelicious. Will definitely be back!

Alex Coates

Cool little place, nice vibe. Wait staff was really nice, food was really good, BEST chicken parm sandwich I’ve ever had! Only downside was it was a little pricey, especially the cocktails (still good though). Definitely recommend, based on quality of food

Jaskomal Gill

Such a cozy restaurant. Their vegetarian lasagna was delicious, & I never had a pizza this good in life! Thanks to their amazing chefs for providing the best experience. The server was awesome as well.

Leea Kewall

Wow! We were blown away by the service. We had reservation on Valentine’s Day and it was also our first time dining here. The service was truly amazing, our server was so sweet and kind. The food was hands-down delicious, the pizza was to die for! It’s such a cute and cosy restaurant, everything was made with love. We will definitely be returning! I hope this helps!

Mireille Perron

Great food and awesome waitress. The service she provided was top notch.

Benji Wiebe

Mitchell Block is a fantastic restaurant and lounge. I've been going here since 2017 and I've never been let down. Recently they hosted my staff party. The service, food, and drinks were all very good. Covid precautions were closely followed. Shoutout to The Mitchell Block team!

Charese M

I ordered the Sriracha Mac and cheese, the Caesar salad, and the flourless chocolate cake. Hands down, this is the BEST Mac and cheese I have ever tasted in my entire life. So creamy and perfect. If you’re not a fan of spice/heat, I’d recommend their regular Mac and cheese. The Caesar salad was mouthwatering as well. The flourless chocolate cake was delicious and moist (sorry for those who hate that word!).

Simmi Dhaliwal

Ordered the fettuccine alfredo and raclette pizza. Thought they were delicious. Seems like the pasta is made in house. Really impressed!

Crysee

Ordered in so can’t comment on the resto atmosphere. The white lasagna was excellent..will definitely be craving it again! The market salad was also good. I didn’t like the crabapple cheesecake at all..the favours were odd. Would love to see some accompanying bread. All in all I enjoyed.

M D

Ordered off the Supreme Macaroni menu. Tried the mozzarella sticks, mushroom pizza, and a slice of cake.The mozzarella sticks were very bland. The spicy dipping sauce helped, but was one note. Mushroom pizza was a good portion, with plenty of toppings but the crust was over cooked (close to black on the bottom) and it tasted again…bland. The chocolate cake was laughably small in size, three bites worth. The cherry topping was nice, but the cake itself was surprisingly mild for what should have been a rich and indulgent flourless cake.Overall not a horrible meal but nothing stood out to me and I don’t get the rave reviews for this place at all.

Rory B

Awesome pizza. Best crust, really good. More authentic Italian style but damn that’s hard to find in Winnipeg. I wish they’d add the basil at the end of cooking though for the margherita pizza, it’d be nice fresh and green on top. Still delicious!!!

Aleck Amurao

Veg lasagna is way too spicy. and its not even endorsed as an spicy item on the menu. its burning can't taste anything level of heat.

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