Great food, although a bit pricey. Wanna get in? Go at 5 and sit at the bar. It’s not the best place to stay for too long because it is very cramped. Cool spot tho. Will be my go to for a by myself or one friend early dinner steak spot. Garlic bread is the best you’ll ever have.
Atmosphere: 4
Food: 4
Service: 5
Chrissy Schwen
So good!
Helene Haviland
Highlights: the atmosphere and conviviality are fantastic! The chocolate pot crème to go is amazing as is the smoked trout pâté. Service wise a few missed steps - we had a table that was up against the wall crammed in the corner- not very comfortable n barely enough room for three people - we had a 5 pm reservation so I’m not sure why they put us there when other tables were available; a dirty glass which was quickly replaced. I had to flag the waiter down for a second glass of wine and some finish dishes sat around for a while. I was disappointed in some of the food given their reputation for culinary excellence. The oysters were the size of quarters. The veal chop was served with a dark sauce, not very flavorful and sadly the mashed potatoes were lukewarm.The menu is extremely limited. A charming bistro with wonderful atmosphere.
Atmosphere: 5
Food: 3
Service: 4
Lisa Hansen Terhune
There is no doubt, Peter’s Inn is Baltimore’s best.Go and enjoy every morsel, libation and the ❤️spirit of this treasured place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hearty Garlic Bread, Beef Short Ribs Soup, Tuna Nachos, Ceviche, House Salad, 7 Oz Filet Mignon or 13 Oz N Y Strip
Kameron Straine
My partner and I went on a Saturday evening around dinner time. Had reservations (recommend), and the food was excellent. We ordered the burrata for appetizer then for main course - venison and seafood pasta. Both excellent dishes! The pot du crême was also delicious (very rich in flavor).The only thing that bothered us was that it felt crammed in a tight space.Parking: You are going to round the block once or twice to find parking.
Atmosphere: 4
Food: 4
Service: 4
Escape07475778117
Really liked this place- the food is phenomenal. Portions are interesting- some small but v high quality. The place is very quirky and you have to lean into it. I did feel a bit rushed. Get the chocolate pot de crème for dessert- I don’t even like dessert and must admit is was excellent. The garlic bread is expensive but worth it and the spaghetti Al limone was wonderful. Everyone enjoyed their food, wine, and cocktails. Make a reservation via email. Saw some complaints about this but they were very responsive via email.
Natalie Brown
We had an amazing dinner here. The Braised Short Rib en Croute blew me out of the water! My partner absolutely loved the One Bite Scallop and the Garlic bread. The cocktails were delightful and the to-go dessert was amazing.
Atmosphere: 5
Food: 5
Service: 5
Zachary Greenwood
Above and beyond, from service to a dynamically changing menu that keeps it fresh and delicious.
Atmosphere: 5
Food: 5
Service: 5
Sean Sutherland
Chef Dale Fields has a great neighborhood gem on his hands. From the incentive menu, to the cozy atmosphere, everything about my wife and I's experience here was second to none. Can really make a great meal out of several drink and food options. Fantastic service and unique drinks. Hope to make a habit of coming here. Highly recommend making a reservation in advance. They were swamped.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hearty Garlic Bread
O K
The food was probably the worst I ever ate at around this price point. Photo is from the dish I got, super small, but the problem was, it wasn't even tasty. At all! It was the dish the server recommended... My friend's New York strip was completely overcooked, though he asked for medium rare.
Loved Peter’s Inn, the staff was great and the food was amazing! Definitely recommend getting the house salad for two people and two garlic breads. Wish they would include the dressing they use for the salad with the garlic bread. Dip the garlic bread in the salad and it’s so good! Got the 4 oz steaks and glasses of wine. Wow their glasses are big! Definitely recommend!
Alxis R
Absolutely incredible meal and service. Truly some of the best pasta I’ve ever had in my life, and I’ve lived in Italy! The crab dip was insanely good and the pot de creme dessert was rich and delicious. One of my favorite restaurants in the city!
Graham Campbell
Peter's Inn is terrific. Cozy, loud, and uniquely Baltimore. Limited days they're open show this to be a labor of love more than anything else. Get the garlic bread and the salad for sure. The martini service is a big hit with friends, though I prefer the Manhattan one.Sat next to John Waters last time I was here which really filled up my Living in Baltimore bingo card.
Jennifer Ueda
Super cozy upscale dining. Everything on the menu is scrumptious and the service is awesome! We love their garlic bread, filet mignon, lamb, and clam pasta!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hearty Garlic Bread, Fresh Clams with Nakio and Tagliatelle
Cole Herbst
BE WARNED. THEY WILL NOT HONOR YOUR RESERVATION.I made reservations 3 and half weeks in advance for 2. My wife and I showed up punctually at 7:00 the same time as the reservation. We had talked about this establishment and really were looking forward to treating ourselves. It was extremely crowded and told the host my name and party. He had my reservation in the book and said that I would not be seated on time. I asked why and was given no explanation except sorry. He took my my number and name AGAIN. We walked to a neighborhood bar, even though we don’t drink. We sat for an hour and decided to return as it was 8PM and had no backup food plans. We were once again treated by a host that said that our reservations were not going to honored. They were simply sorry and said it’s too bad. We gave up. Hungry. Frustrated. Disappointed we ended up walking down to fells.We contacted the reservation email since, have been given no explanation of except that they were busy. What’s the point of going to a restaurant with reservations if they will not honor them.Classless customer service. Classless establishment. DO NOT GO. You will not be seated.
Great food, although a bit pricey. Wanna get in? Go at 5 and sit at the bar. It’s not the best place to stay for too long because it is very cramped. Cool spot tho. Will be my go to for a by myself or one friend early dinner steak spot. Garlic bread is the best you’ll ever have.
Atmosphere: 4
Food: 4
Service: 5
So good!
Highlights: the atmosphere and conviviality are fantastic! The chocolate pot crème to go is amazing as is the smoked trout pâté. Service wise a few missed steps - we had a table that was up against the wall crammed in the corner- not very comfortable n barely enough room for three people - we had a 5 pm reservation so I’m not sure why they put us there when other tables were available; a dirty glass which was quickly replaced. I had to flag the waiter down for a second glass of wine and some finish dishes sat around for a while. I was disappointed in some of the food given their reputation for culinary excellence. The oysters were the size of quarters. The veal chop was served with a dark sauce, not very flavorful and sadly the mashed potatoes were lukewarm.The menu is extremely limited. A charming bistro with wonderful atmosphere.
Atmosphere: 5
Food: 3
Service: 4
There is no doubt, Peter’s Inn is Baltimore’s best.Go and enjoy every morsel, libation and the ❤️spirit of this treasured place.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hearty Garlic Bread, Beef Short Ribs Soup, Tuna Nachos, Ceviche, House Salad, 7 Oz Filet Mignon or 13 Oz N Y Strip
My partner and I went on a Saturday evening around dinner time. Had reservations (recommend), and the food was excellent. We ordered the burrata for appetizer then for main course - venison and seafood pasta. Both excellent dishes! The pot du crême was also delicious (very rich in flavor).The only thing that bothered us was that it felt crammed in a tight space.Parking: You are going to round the block once or twice to find parking.
Atmosphere: 4
Food: 4
Service: 4
Really liked this place- the food is phenomenal. Portions are interesting- some small but v high quality. The place is very quirky and you have to lean into it. I did feel a bit rushed. Get the chocolate pot de crème for dessert- I don’t even like dessert and must admit is was excellent. The garlic bread is expensive but worth it and the spaghetti Al limone was wonderful. Everyone enjoyed their food, wine, and cocktails. Make a reservation via email. Saw some complaints about this but they were very responsive via email.
We had an amazing dinner here. The Braised Short Rib en Croute blew me out of the water! My partner absolutely loved the One Bite Scallop and the Garlic bread. The cocktails were delightful and the to-go dessert was amazing.
Atmosphere: 5
Food: 5
Service: 5
Above and beyond, from service to a dynamically changing menu that keeps it fresh and delicious.
Atmosphere: 5
Food: 5
Service: 5
Chef Dale Fields has a great neighborhood gem on his hands. From the incentive menu, to the cozy atmosphere, everything about my wife and I's experience here was second to none. Can really make a great meal out of several drink and food options. Fantastic service and unique drinks. Hope to make a habit of coming here. Highly recommend making a reservation in advance. They were swamped.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hearty Garlic Bread
The food was probably the worst I ever ate at around this price point. Photo is from the dish I got, super small, but the problem was, it wasn't even tasty. At all! It was the dish the server recommended... My friend's New York strip was completely overcooked, though he asked for medium rare.
Atmosphere: 2
Food: 1
Service: 3
Restaurantji Recommends
Loved Peter’s Inn, the staff was great and the food was amazing! Definitely recommend getting the house salad for two people and two garlic breads. Wish they would include the dressing they use for the salad with the garlic bread. Dip the garlic bread in the salad and it’s so good! Got the 4 oz steaks and glasses of wine. Wow their glasses are big! Definitely recommend!
Absolutely incredible meal and service. Truly some of the best pasta I’ve ever had in my life, and I’ve lived in Italy! The crab dip was insanely good and the pot de creme dessert was rich and delicious. One of my favorite restaurants in the city!
Peter's Inn is terrific. Cozy, loud, and uniquely Baltimore. Limited days they're open show this to be a labor of love more than anything else. Get the garlic bread and the salad for sure. The martini service is a big hit with friends, though I prefer the Manhattan one.Sat next to John Waters last time I was here which really filled up my Living in Baltimore bingo card.
Super cozy upscale dining. Everything on the menu is scrumptious and the service is awesome! We love their garlic bread, filet mignon, lamb, and clam pasta!
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Hearty Garlic Bread, Fresh Clams with Nakio and Tagliatelle
BE WARNED. THEY WILL NOT HONOR YOUR RESERVATION.I made reservations 3 and half weeks in advance for 2. My wife and I showed up punctually at 7:00 the same time as the reservation. We had talked about this establishment and really were looking forward to treating ourselves. It was extremely crowded and told the host my name and party. He had my reservation in the book and said that I would not be seated on time. I asked why and was given no explanation except sorry. He took my my number and name AGAIN. We walked to a neighborhood bar, even though we don’t drink. We sat for an hour and decided to return as it was 8PM and had no backup food plans. We were once again treated by a host that said that our reservations were not going to honored. They were simply sorry and said it’s too bad. We gave up. Hungry. Frustrated. Disappointed we ended up walking down to fells.We contacted the reservation email since, have been given no explanation of except that they were busy. What’s the point of going to a restaurant with reservations if they will not honor them.Classless customer service. Classless establishment. DO NOT GO. You will not be seated.