Peter's Inn
$$$ • AmericanAbout Peter's Inn
Customers' Favorites
Fresh Clams with Nakio and Tagliatelle
7 Oz Filet Mignon or 13 Oz N Y Strip
Sides Served with Ribeye
Beef Short Ribs Soup
Hearty Garlic Bread
Tuna Nachos
House Salad
Garlic Toast
Ceviche
Steak
Peter's Inn Reviews
192 ratings
Share your opinion about Peter's Inn
We had another excellent meal again tonight! The scallops are a must try. We have tried several of the staple dishes and all have been fantastic. The service is top notch and the owners are very welcoming.
ALWAYS delicious! wonderful friendly staff, & even better food!
Outstanding creative food.
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | 5 - 11PM |
| Friday | 5 - 11PM |
| Saturday | 5 - 11PM |
| Sunday | Closed |
Peter's Inn offers a unique dining experience with its high-end food and casual dive bar aesthetic. The menu features standout dishes, including an exceptional burrata appetizer, venison, and seafood pasta. The garlic bread and pot du crème are also highly recommended. The execution of each dish is flawless, with every meal prepared with mastery by local chef owners who work there every night. The service is equally excellent, with staff members providing a warm and welcoming atmosphere. Guests often enjoy fun presentations such as caviar blinis with a frozen miniature of vodka and smoked trout pate, which add whimsical touches to the meal. The venison chop is considered one of the best ever eaten, and dessert options like the chocolate pot du crème are consistently smooth, dense, and full of rich chocolate flavor. Some may find the food prices steep and the seating area a bit cramped, so arriving early to secure a bar spot is advisable. Parking can be limited, and reservations are recommended for a more comfortable dining experience.