4.5
Superb
110 Reviews
10100 Coastal Highway, Ocean City · 7.66 miles
Customers’ favorites
- Crab Dip
- Rodney Strong Cabernet Sauvignon Sonoma County California
- Crab Deviled Eggs
- Spicy Eggplant
“The Tide Room at The Shore Beach Club: A Delightful Dining Experience Last evening, we had the pleasure of dining at The Tide Room at The Shore Beach Club in Ocean City, Maryland. Our reservation was for 8:15 PM, and despite potential parking challenges, we found it surprisingly easy to find a spot. The restaurant’s recent remodel is evident as you walk up the stairs into the inviting dining area. Upon arrival, we were promptly greeted at the hostess stand and seated immediately. We appreciated the choice between indoor and outdoor seating, and the variety of seating options available, from semi-circle couches to large arrangements for bigger parties. Our server was attentive from the start, quickly providing us with water, drinks, and menus. After a brief look at the menu, we received a thorough rundown of the evening’s specials. The noise level was perfect, allowing for a pleasant conversation, and the open-air setting provided a comfortable breeze. For appetizers, we chose the crab dip and crab deviled eggs. While both were enjoyable, the crab deviled eggs stood out as the better of the two. I also tried a drink called “Lost in the South,” a refreshing blend of lemon and bourbon that became my favorite part of the evening. For the main course, I opted for the boardwalk fries with a crabcake, a dish labeled as an Eastern Shore Maryland specialty. It was served with tartar sauce and met my expectations with its classic flavors. To finish off the meal, we each selected different desserts. The restaurant’s take on the Maryland Smith Island cake, a cookies and cream version, was a delightful surprise and possibly even better than the traditional version. I highly recommend trying it if it’s available. Overall, The Tide Room offers a wonderful dining experience with excellent service, a comfortable atmosphere, and delicious food. It’s definitely worth a visit if you’re in Ocean City.”