12 Best Caterers near Edgewater

“We used bayside bull to help cater our wedding on the eastern shore and they did a wonderful job on all of the entrees and sides! Easy to work with and accommodating to our wants and needs. Some businesses don't keep the same quality in catering as they do in the restaurant but Bayside Bull kept the same great quality, with a friendly staff!“

“I can't say enough good things about Saucy Salamander! From the moment we started chatting with Rhonda about possibly using them for our wedding catering, I felt taken care of. Rhonda has been in the business for decades and really knows what she's doing. From day one, she was caring, attentive, professional, creative, and always easy to reach! She went above and beyond what I would expect from a wedding caterer - helping us with rentals, floorplan, moral support, etc. We ended up hiring Rhonda for both nights of our wedding weekend (one day for a 30 person 4-course sit down dinner, the next day for 150 people stations/cocktail style) and we got SO many compliments about the food both nights! Truly delicious, plentiful, and unique!! Her staff was lovely and hard working as well, bartenders included!

We could not recommend any better caterer for your event. The cost was very reasonable, the food was delicious, the service was wonderful, and working with Rhonda was a dream from start to finish. You can tell that she really cares about what she does and she takes great pride in her craft. :)

(somehow I have virtually 0 photos of the food from either days, but take my word for it - it was fabulous!)“

“I would like to share how lovely last night's private chef meal experience was with The Bell House Catering on 03/16/24. A dear friend arranged a small gathering of some of my closest friends & family for a going away dinner. My husband & I are moving out of state after living in Maryland for 40 years. This dear friend Nancy arranged for a "My Favorite Things" dinner to wish us farewell. We had the best beef tenderloin & salmon, accompanied by roasted mushrooms & various colored peppers & onions w/ Bearnaise sauce; served with a beet salad & goat cheese; green salad with avocado, walnuts, cucumber & Violet petals. We finished the meal with an amazing chocolate cake with espresso buttercream frosting. There were other accompaniments with the dessert ~ 2 different wafer cookies and a Petit fours. Each dish was announced & served on gold plates by Chef Kelly herself, along with chef Michael. I felt like I was in heaven. Thank you to the Brien Family for such a gesture of love, and for my friends that made time to be there. It was a beautiful evening. We love you and are grateful for you. With all our gratitude and love, Jay & Mary Bachar“

“Selecting the Palate Pleasers was above and beyond the best choice we made for our wedding day. Amy was so kind and truly made us feel special on our wedding day. We had a few rough ideas of what we wanted, but her suggestions really made our menu come together perfectly. The food was so delicious, our guests raved about it. My husband and I ate the leftovers for a week straight and were still sad when we ran out. I truly can't thank Amy and Eric more, we will absolutely be coming back to Annapolis for their food again!“

“We ordered lots of sides from April's Table aiming to please our vegetarian guests. All food was a hit - in particular the Mushroom scallion soup! Thanks for making our TG dinner a success.“

“We hired Ken's for our wedding and we had a great experience and even better food! Katie was super helpful and very knowledgeable about not only food but also rentals and wedding cakes which Ken's will order for you. She also recommended a liquor store and coordinated delivery. We had numerous guests with dietary restrictions that they were able to accommodate without issue. The service during dinner was fantastic, the servers really paid attention to us and the guests and we got multiple compliments on the service that Ken's provided and the friendliness of their staff. Now, about their food. They have a wide variety of options to choose from and not one of them was anything short of delicious. From the oyster bar, to the cocktails, to dinner, and dessert, everything was amazing. The guests loved all of their meals. If you are thinking about hiring Ken's as your caterer, just do it!“

“Aztk Foodtruck recently cooked the food for a wine paring dinner at Crescent Wine and Spirits. It was a four-course small plate dinner pair with Sposato Wine. My favorite was the Salmon Tartare, but everything was delicious. I would definitely call on them to cater an occasion.“

“We are so grateful that we chose Creative Cuisine for our wedding! The food was absolutely incredible at the tasting and was just as delicious for our 100 wedding guests. Christina helped us fit our budget and was very easy to communicate with throughout the planning process. She was also flexible and supportive when we had to reschedule twice due to COVID. Christina helped us to create a cohesive look for our rentals (linens, chargers, silverware, glassware, etc.) and visited our venue with us to discuss final details. She let us make changes leading up to the wedding and was so easy to work with. Her crab dip is absolutely incredible! We got to enjoy it twice during our wedding weekend, because she gave us some extra to go. All of the food looked beautiful and tasted fantastic at the reception. We could not have been happier with Creative Cuisine. Thank you Christina!“

“Beautiful venue! The views are breathtaking and the location is private enough to feel like you’re on your own island.“

“i booked Kona Ice Annapolis for my daughters 1st birthday party. They were on time and very friendly. i thought the price was reasonable and it was a HIT with our guests. They were so excited, even the adults 😀 Wouls definitely book them again.“

“They have Vernors!!! I’m from MI originally & Wegmans is the only location I can find it. Please continue to stick it.“