Customers` Favorites
Customers` Favorites
“In PRESTON , Choptank and have had both delivery and P/U. Most satisfied during this crisis and in better times🐾👍“
Customers` Favorites
“I was told of special with extra toppings so I okayed it, so very dissatisfied and disappointed, I couldn’t even see extra topping that I paid for and just no taste unlike what I was use to have not patronize them since I go to Hungry Howies which is a little out of way but worth it for best “
Customers` Favorites
“The best white/veggie pizza I’ve had on the Eastern Shore! I’ve been craving homemade dough like this. It’s the closest I have been able to find to my hometown pizza place that I worked at for many years in the suburbs of Pittsburgh, PA (called Capri). The ingredients are fresh and the spices are on point. You walk into the restaurant and can just smell how amazing and different this place is from the rest of the so called pizza places around. Smells like home. 10/10!!!! The linguini and clams with a white sauce is also the best around.“
Customers` Favorites
“10/31/23Update : still passing the test!Why do you all have the best pizza around?By the way I love the staff tooThe pizza was good. Loved the sauce, the cheese had good flavor, the crust was just right. We also had the ziti special, although it wasn't what I expected from baked ziti, it was still enjoyable and perhaps it was not advertised as baked ziti, I'm not sure.Honestly I always thought this place was closed down form it's exterior appearance, until my neighbor had pizza delivered. I was kinda leery about ordering from here so I went on to scope things out first. It passed my smell test on walking in the door, no foul odors, and also passed my visual test. The dining area was clean, the kitchen and prep area was clean and yes I'm looking everywhere and for everything. So I placed my order and I and my family were pleased.I wish I had taken some photos to add. Perhaps next time.“
Customers` Favorites
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“Your pizza is the best I've had ,plz dont change anything about it. I have friends that love it to. However your cheese steaks were better the way you use to fix t hff em with you chopping the steak and frying ,not the way it is now. Thank you for a great business.“