Black Hog BBQ & Bar
$$ • Barbeque, Bars
Hours:
221 Shorebird St, Frederick
(301) 662-9600
About Black Hog BBQ & Bar
Customers' Favorites
Black Hog BBQ & Bar Reviews
Share your opinion about Black Hog BBQ & Bar
Service was good. Nice and accommodating. The atmosphere was fine. Nothing special but you aren't in a BBQ place for atmosphere.
The brisket was bad. Dry. Bark had no bite to it. Fat cap wasn't trimmed or at least looked like it. The sauces weren't very good either.
The burt ends where just cubed meat. Way too much sauce. Couldn't taste the meat. The Mac and cheese was average. I don't like it dry. The brown sugar sweet potatoes were fine.
I've been avoiding the place...read full review
I usually have had a good experience here, they have excellent food! unfortunately their bartenders don’t know how to check ids. i recently turned 21 so i understand why they are cautious but to turn away a loyal paying customer with a valid id is absurd to me. the bartender then asked if i had anything else with my name on it… thats even more illegal! a photo id is the requirement correct? not my problem they got busted a few weeks ago serving without carding. maybe invest...read full review
My boss took me here for lunch was my first time and let me tell you the food was out of this world. The service was excellent. Great place will be back again!!!!
Ratings
Menu
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 10PM |
| Saturday | 11AM - 10PM |
| Sunday | 11AM - 9PM |
People in Frederick Also Viewed
Black Hog BBQ & Bar consistently serves delicious food that leaves customers satisfied. The atmosphere is comfortable and clean, with friendly staff. It is a great spot to hang out with family and friends. Customers praise the pulled pork platter for its juicy and flavorful meat, along with creamy mac and cheese and well-seasoned potato salad. The restaurant also offers the Arkansas BBQ, including burnt ends and sliced brisket, which are highly recommended for their tenderness and smoky flavor. Guests enjoy the variety of sides like pinto beans, rice, greens, and coleslaw, which are well-prepared. A standout feature is the mix of three BBQ sauces combined for an amazing flavor bomb, appreciated by many. The open kitchen adds a welcoming vibe, and outdoor seating is available for those who prefer to dine outside. While some mention that the food quality can vary, the overall experience remains positive, making it a reliable choice for casual outings or takeout. The staff, including the friendly Dominic, provides excellent service, and the large parking lot makes it easy to visit.