Cacique Restaurant

26 N Market St, Frederick
(301) 695-2756

Recent Reviews Order Online Reserve

Customers' Favorites

Steak & Shrimp Fajitas
Enchiladas Rancheras
Combination Saltado
House Special Trio
Fried Ice Cream
Chicken Fajitas
Paella Valencia
Chile Relleno
Chips & Salsa
Chimichangas

Menu

BEVERAGES (non-alc)
Pineapple Juice
Shirley Temple
Coke
Lemonade
Bottled Water
Apple Juice
Arnold Palmer
Coffee
Diet Coke
Ginger ale
Horchata
Iced Tea
Orange Juice
Passion Fruit juice
Red Bull
S.Pelegrino Mineral Water
Saratoga Sparkling
Soda Water
Sprite
Tonic Water

SIDES
Chips & Salsa
Habanero Sauce
Salsa
Rice
Pico de Gallo
Bag of Chips
Beans
Jalapeno Toreado - Grilled-
Broccoli
Side of Guacamole
Sour Cream
Fries
Mashed Potatoes
Cheese Dip
Shredded Cheese
Shredded Lettuce
Side of Veggies
Sliced Avocado
Tortillas (3 Flour)

DESSERTS
Fried Ice Cream
A handcrafted ball of vanilla ice cream, rolled in a special mixture and fried lightly brown. Served on a fried flour tortilla sprinkled with cinnamon. Topped with caramel sauce.
Chocolate Mousse
Homemade chocolate mousse topped with whipped cream and garnished with an edible wild hibiscus flower. Very rich and creamy.
Flan
A delicious homemade custard with a hint of coconut. Served with caramel sauce, whipped cream, and an edible wild hibiscus flower.
Sopapillas
Fluffy pastries, lightly fried, and topped with pure honey, powdered sugar, and cinnamon. Served with creamy vanilla ice cream.
Tres Leches
A moist sponge cake condensed in three sweet milks. Sprinkled in cinnamon and topped with an edible wild hibiscus flower.
Tres Leches (Grande)
A Large moist sponge cake condensed in three milks. (Serves 12-18)
Ice Cream

Featured items
Fajitas
A delicious fajita with marinated grilled chicken or grilled steak over a bed of sautéed onions. Served with rice, beans, pico de gallo, sour cream, guacamole, and flour tortillas.
Cheese Nacho
Corn tortilla chips, refried beans, cheese served with guacamole, sour cream, and pico de gallo.
Tacos al Carbon
Two fresh corn tortillas, wrapped around your choice of beef, or chicken fajitas, topped with Monterey jack cheese, sour cream, onions and cilantro.
Enchiladas
Two corn tortillas wrapped around your choice of filling. Topped with our homemade sauces and cheese, then baked. Served with Mexican Rice, Pinto Beans, pico de gallo, and sour cream.
Chimichangas
A large flour tortilla wrapped around your choice of meat or seafood, then lightly fried to a golden crisp.
Queso Dip
Cheese dip served with tortilla chips.
Fajita Trio Deluxe
Beef, chicken and shrimp seasoned and served over fresh sautéed onion, peppers, and tomatoes.

APPETIZERS
Queso Dip
Cheese dip served with tortilla chips.
Gambas al Ajillo
Six jumbo shrimp sautéed in olive oil, garlic, white wine and parsley served with bread on the side.
Tamal de Elote
Sweet corn cake served with sour cream.
Cacique Dip Delight
A creative blend of our cheese dip, guacamole, and pico de gallo. Complements our fresh tortilla chips.
Guacamole Dip
Fresh avocados blended with onions, lemon juice, olive oil, and tomato, served with tortilla chips.
Mussels Andaluza
Mussels sautéed in olive oil, white wine, garlic, onions and ginger
Cheese Nacho
Corn tortilla chips, refried beans, cheese served with guacamole, sour cream, and pico de gallo.
Ceviche Mixto
Fresh Tilapia, shrimp, and squid marinated in fresh lime juice, with red onions, cilantro, celery, garlic, ginger, and jalapenos.
Cheese Quesadilla
Grilled flour tortilla filled with cheese, served with guacamole, pico de gallo and sour cream. 8.99
Platanos Maduros
Fried sweet ripe plantains served with sour cream.
Shrimp Ceviche
Fried Calamari
Served with Cacique special sauce dressing.
Shrimp Cocktail

SALAD
Cacique Salad
Romaine lettuce, avocados, tomatoes, cucumbers
Taco Salad
Tender strips of chicken, or beef, served on a bed of crispy lettuce with pico de gallo, sour cream, and guacamole, in a crispy
Caesar Salad
Fresh romaine lettuce, crouton, and parmesan cheese

SOUP
Seafood Soup
Succulent seafood broth with a combination of shrimp, clams, mussels, squid, and fresh fish.
Chicken Tortilla Bowl
Asparagus Soup Cup
Asparagus Soup Bowl
Chicken Tortilla Cup

FAJITAS
Fajitas
A delicious fajita with marinated grilled chicken or grilled steak over a bed of sautéed onions. Served with rice, beans, pico de gallo, sour cream, guacamole, and flour tortillas.
Fajita Trio Deluxe
Beef, chicken and shrimp seasoned and served over fresh sautéed onion, peppers, and tomatoes.
Fajita For 2!
A delicious sharable fajita with marinated grilled chicken or grilled steak over a bed of sautéed onions. Served with rice, beans, pico de gallo, sour cream, guacamole, and flour tortillas.
Fajita Cacique
Broiled jumbo shrimp, scallops and grilled chicken, served on a sizzling platter with Mexican butter.
Plato Superior
Four jumbo shrimp, served on a sizzling platter with your choice of beef or chicken fajitas.
Vegetable Fajita
Vegetables seasoned in a light Cacique blend served on a sizzling platter.
El Plato Grande
Beef and chicken fajitas, pork ribs, and jumbo shrimp. Served on a bed of fresh seasoned sliced onion, green peppers, and tomatoes. Sizzling on a hot platter.

MEXICAN CUISINE
Burritos
A large flour tortilla wrapped around rice and cheese and your choice of filling. Topped with our homemade sauces and served with Mexican Rice and Pinto Beans.
Tacos al Carbon
Two fresh corn tortillas, wrapped around your choice of beef, or chicken fajitas, topped with Monterey jack cheese, sour cream, onions and cilantro.
Aztec Platter
One cheese chile relleno, and one beef crispy taco, served with sour cream, pico de gallo, lettuce, Mexican rice, and refried beans.
Fish Tacos
Seasoned Tilapia filet bites, or seasoned shrimp, with Monterey cheese, lettuce, pico de gallo and served with sour cream, and our fresh guacamole.
Shrimp Enchiladas
Two soft corn tortillas wrapped around jumbo shrimp then topped with our homemade seafood sauce.
Enchiladas
Two corn tortillas wrapped around your choice of filling. Topped with our homemade sauces and cheese, then baked. Served with Mexican Rice, Pinto Beans, pico de gallo, and sour cream.
Chimichangas
A large flour tortilla wrapped around your choice of meat or seafood, then lightly fried to a golden crisp.
Crispy Shell Tacos
Two crispy taco shells filled with your choice of chicken*, or beef, topped with Monterey jack cheese, lettuce and served with sour cream and pico de gallo.
Chile Relleno
Two fresh poblano peppers, both stuffed with Monterey jack cheese and your choice of chicken*, beef , or cheese then dipped in egg batter and fried.
Laredo Platter
Beef enchilada and a crispy chicken* taco served with sour cream and pico de gallo.
Shrimp Tacos
Seasoned Tilapia filet bites, or seasoned shrimp, with Monterey cheese, lettuce, pico de gallo and served with sour cream, and our fresh guacamole.
Shrimp Burrito
A large flower tortilla wrapped around jumbo shrimp then topped with our homemade seafood sauce. Served with rice and beans.
Plato Maya
A chicken* burrito and a cheese enchilada served with sour cream and pico de gallo.
Veggie Taco Platter

SPANISH CUISINE
Lomo Saltado
Ten ounces of fresh tender tails of filet mignon sautéed in olive oil with fresh red onions, tomatoes, and jalapenos sliced ,garlic, cilantro in a rich Peruvian sauce.
Salmon Mediterranean
Fresh filet of Salmon topped with a light cream sauce made with garlic, Spanish capers, and chardonnay white wine. Served with fresh steamed vegetable.
Combination Saltado
A combo of shrimp, scallops, fresh tender tail of filet mignon sautéed with onions, cilantro, jalapenos, sliced ,and tomatoes in a rich Peruvian sauce.
Roasted Chicken
Half chicken marinated in a special Spanish style sauce, topped with sautéed sliced seasoned onions, green pepper, and tomatoes. Served with fresh steamed vegetable.
Stuffed Chicken Breast
10oz chicken breast stuffed with sautéed mushrooms, spinach, onions, and peppers. Served with fresh steamed vegetable.
Paella de Marisco
A rice dish consisting of shrimp, scallops, fish, mussels, calamari, and garnished with a clam. Cooked in a seafood broth and Spanish herbs (made to order).
Paella Valencia
A rice dish consisting of Spanish saffron rice, mussels, scallops, chicken, Spanish sausage, shrimp, and a clam all cooked in seafood broth and Mediterranean herbs.
House Special Trio
Three fresh sea scallops topped with lobster sauce, three large shrimp with parsley and garlic, and two beef tenderloins with black peppercorn sauce.
Seafood Saltado
Shrimp, scallops, mussels, and calamari sautéed with onions, cilantro, sliced jalapeno peppers sliced, and fresh tomatoes in a Peruvian sauce.
Zarzuela de Marisco
A seafood stew of shrimp, scallops, mussels, clams, squid, one half fresh lobster and fresh fish of the day.
Roasted Duck
Half a roasted duck, crispy on the outside and juicy inside, topped with green olives sautéed with red wine and brown sauce. Served with fresh steamed vegetable.
Bistec Realeza
A 10oz rib-eye steak grilled and served with mushrooms, brown cabernet sauce, and three jumbo shrimp. Served with fresh steamed vegetables.
Rib Eye Steak
A 10oz rib-eye steak grilled and seasoned with Spanish herbs, and topped with a cabernet sauce with mushrooms, served with garlic mashed potatoes.

KIDS MENU
Kids Quesadilla
Kids Fries
Kids Nachos
Kids Taco
Kids Enchilada
Kids Chicken Tenders
Kids Burrito
Kids Strips Beef
Kids Strips Chicken

Photos

Photo credit: grubhub
Photo credit: google
Photo credit: google
+93 photos
Photo credit: facebook
+92 photos
Add a photo

Recent Reviews

Lovely restaurant with a welcoming atmosphere! The music is quite pleasant and fit the overall vibe, the food was cooked to perfection and the wait staff, particularly Valeria, were all remarkably attentive, patient and understanding. I strongly recommend trying the seafood soup! Truly a flavorfully appteizing meal. Also, they give free chips and salsa, which is a nice plus.
October 2025
My family hosted my Father's birthday here back in August. They had enough room to host a big party and very accommodating to guests and my family for setting up the party. They had enough food to keep everyone satisfied. Everyone had a great time and left in a good mood. \n\nWhile I do think that the prices could be a little cheaper, the customer service provided by the restaurant makes this place a 5/5 for me.
September 2025
The vibe was chill. I had dinner table around the corner on a list and wanted a drink while we waited, the margs and homemade SALSA was so good! Matthew makes the BEST margaritas in Frederick. He totally changed my mind about this spot. We’re coming back for dinner& drinks next time. Management, he’s a gem!!
August 2025

More Reviews

You May Also Like

Tsunami - 20 N Market St
Ramen, Tapas/Small Plates, Vegan, Vegetarian
Isabella's Taverna & Tapas Bar - 44 N Market St
Spanish, Tapas/Small Plates, Vegan, Vegetarian
Sabor De Cuba - 9 E Patrick St
Cuban, Vegan, Vegetarian

Cacique Restaurant

26 N Market St, Frederick, MD 21701
(301) 695-2756