Red Hot & Blue Laurel
$$ • Barbeque, SouthernAbout Red Hot & Blue Laurel
Customers' Favorites
St Louis Ribs Full Slab
Texas Brisket Sandwich
Delta Catfish Sandwich
Pulled Pork Sandwich
Homemade Hushpuppies
Ribs Ad Pulled Porkn
Delta Catfish Plate
Brunswick Stew Cup
Pulled Pork Plate
The All-In Burger
Red Hot & Blue Laurel Reviews
Best bbq. Banana pudding dishes need to be bigger, like a gallon!!!
My cousin brought my father and myself. This is his favorite BBQ spot. I had the ribs and catfish. Let me tell you, best ribs I've eaten in as long as I can remember. Catfish was delicious. French fries were great. Wes was our server and he was excellent. Very knowledgeable and friendly. I wish they were closer to us we live in DC.
Great place but late Sunday they seem to be out a lot of main dish side items forcing you to get what was left!
Hours
| Monday | 11AM - 9PM |
| Tuesday | 11AM - 9PM |
| Wednesday | 11AM - 9PM |
| Thursday | 11AM - 9PM |
| Friday | 11AM - 9PM |
| Saturday | 11AM - 9PM |
| Sunday | 12 - 9PM |
Red Hot & Blue Laurel offers a welcoming atmosphere and friendly service, even during busy times. The restaurant serves quality BBQ with a variety of options, including delicious ribs and pulled pork. The portions could be more generous, but the prices are reasonable. The interior is decent-sized with plenty of tables and a bar, featuring blues music memorabilia. The food is generally good, with the ribs being a standout. The pulled pork and potato salad and coleslaw are also tasty, but could benefit from more seasoning. The restaurant's theme is evident in the decor, but the presentation of certain dishes, such as the chopped salad, could be improved. The peach cobbler is a highlight of the dessert menu, served with vanilla ice cream. Service is quick and friendly, with staff like Gabby and Alex making the experience enjoyable. The food came out rapidly, and the atmosphere remains classic and inviting. Overall, Red Hot & Blue Laurel is a great spot for good ol' BBQ, with friendly staff and a relaxing environment.