Packed! Long wait just to get a table, and longer to get grub, very busy Sunday morning.
Shannon Rizzotto
I was not impressed with this location. We sat for close to 15 minutes before we decided to leave after no one came out to help us or take our order. The food prices are very high. They wanted almost $10 for a simple breakfast sandwich and in some cases +$20 for an omelet. That is ridiculous. Would not go here again. Lousy service and honestly who can afford it???
Eileen Blokland
Stopped in to the Sugar Shack for dinner. I had the “Taco de Carnitas” w/Truffle Fries. Pulled Pork, Jalapeños, Jalapeño Aioli, onions & lettuce. It was delicious! All ingredients were fresh and the Aioli sauce was outstanding. Definitely have to try this! Just look at my photo!
Richard
First time there want to go back
Daisie Warner
It was great! Hoping to return again.
Rebecca Morrison
Excellent service and exceptional food! I had the Chef’s Panini - crispy (not greasy) chicken, sliced tomatoes, greens, onion jam (yum, I ordered extra), basil aioli, and pepper jack cheese on focaccia and a side of handcut truffle fries.
Ashlee Fournier
We stopped by based on a review about the delicious tenders and truffle fries. Well I can say we were NOT disappointed. All food is prepared fresh, from scratch to order. My husband loved the tenders and truffle fries. I was excited about all day breakfast. My homemade corn-beef hash was phenomenal and the French toast was superb! Our server Terri was super friendly, and provided such amazing service. She made us feel like we were regulars the second we walked through the doors. Can’t wait to go back.
Tara Perez-Sole
We stayed at the hotel above this restaurant! The food was excellent and the drinks were great. The staff were wonderful and attentive. We had a great time at karaoke and stopped in one night to play pool as well.
Atmosphere: 5
Food: 5
Service: 5
Aimee Dion
Loved it here! The food and atmosphere was exactly what we were looking for.
Atmosphere: 5
Food: 5
Service: 5
Evelyn
We tried to go in for food and they said they were closed. Their online hours said they closed at 9, we came in just before 8. It is unacceptable to close over an hour early if your hours say otherwise. At least lock your door so people can’t walk in expecting to be served like we did. Won’t be returning.
I had mushrooms, beans and tomatoes but it was too oily and salty...
I've just seen the reply from the owner and while I appreciate their family ethos he/she doesn't seem to have learned from my feedback -- i.e. when you're frying tomatoes and mushrooms don't use too much oil or salt. Even better, fry the items in olive oil.
And he/she denies that they added too much salt but does that mean I'm lying? I presume the chef added too much salt as that's what I've seen American chefs, and those working in McDonalds all over the world, do when making fried potatoes.
Atmosphere: 3
Food: 1
Service: 3
Brian Caouette
Great food and friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Melissa Knight
Great food, the menu is huge! The drinks were cold! Prices were great. The bartender was amazing!
Atmosphere: 5
Food: 5
Service: 5
Kerry Tottle
Waitress Teresa is awesome!
Atmosphere: 5
Food: 5
Service: 5
Stefanie Crockett-McKeage
Terri is the best visit Saturdays when she’s there and have fun at karaoke 🎤 try the Ribs! 😋
Packed! Long wait just to get a table, and longer to get grub, very busy Sunday morning.
I was not impressed with this location. We sat for close to 15 minutes before we decided to leave after no one came out to help us or take our order. The food prices are very high. They wanted almost $10 for a simple breakfast sandwich and in some cases +$20 for an omelet. That is ridiculous. Would not go here again. Lousy service and honestly who can afford it???
Stopped in to the Sugar Shack for dinner. I had the “Taco de Carnitas” w/Truffle Fries. Pulled Pork, Jalapeños, Jalapeño Aioli, onions & lettuce. It was delicious! All ingredients were fresh and the Aioli sauce was outstanding. Definitely have to try this! Just look at my photo!
First time there want to go back
It was great! Hoping to return again.
Excellent service and exceptional food! I had the Chef’s Panini - crispy (not greasy) chicken, sliced tomatoes, greens, onion jam (yum, I ordered extra), basil aioli, and pepper jack cheese on focaccia and a side of handcut truffle fries.
We stopped by based on a review about the delicious tenders and truffle fries. Well I can say we were NOT disappointed. All food is prepared fresh, from scratch to order. My husband loved the tenders and truffle fries. I was excited about all day breakfast. My homemade corn-beef hash was phenomenal and the French toast was superb! Our server Terri was super friendly, and provided such amazing service. She made us feel like we were regulars the second we walked through the doors. Can’t wait to go back.
We stayed at the hotel above this restaurant! The food was excellent and the drinks were great. The staff were wonderful and attentive. We had a great time at karaoke and stopped in one night to play pool as well.
Atmosphere: 5
Food: 5
Service: 5
Loved it here! The food and atmosphere was exactly what we were looking for.
Atmosphere: 5
Food: 5
Service: 5
We tried to go in for food and they said they were closed. Their online hours said they closed at 9, we came in just before 8. It is unacceptable to close over an hour early if your hours say otherwise. At least lock your door so people can’t walk in expecting to be served like we did. Won’t be returning.
Atmosphere: 1
Food: 2
Service: 1
Restaurantji Recommends
I had mushrooms, beans and tomatoes but it was too oily and salty...
I've just seen the reply from the owner and while I appreciate their family ethos he/she doesn't seem to have learned from my feedback -- i.e. when you're frying tomatoes and mushrooms don't use too much oil or salt. Even better, fry the items in olive oil.
And he/she denies that they added too much salt but does that mean I'm lying? I presume the chef added too much salt as that's what I've seen American chefs, and those working in McDonalds all over the world, do when making fried potatoes.
Atmosphere: 3
Food: 1
Service: 3
Great food and friendly staff.
Atmosphere: 5
Food: 5
Service: 5
Great food, the menu is huge! The drinks were cold! Prices were great. The bartender was amazing!
Atmosphere: 5
Food: 5
Service: 5
Waitress Teresa is awesome!
Atmosphere: 5
Food: 5
Service: 5
Terri is the best visit Saturdays when she’s there and have fun at karaoke 🎤 try the Ribs! 😋
Atmosphere: 5
Food: 5
Service: 5
Loading...