Customers` Favorites
Customers` Favorites
“Good tasting Thai food. Good atmosphere and nice seating as well. They were accommodating for vegetarian and vegan food. Sadly they were pretty understaffed and there were long delays in the food.
Vegetarian options: The staff is accommodating and will adjust the recipe for vegan food
Parking: Private lot parking available“
Customers` Favorites
“we have been to Thailand numerous times and this is the first THAI restaurant in the US that has brought back memories of the wonderful food we had in Thailand. Thank You.“
Customers` Favorites
“Great food, great sushi, great atmosphere!“
Customers` Favorites
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“Consistently delicious food. Nice level of spiciness and interesting specials throughout the year. Like most places, it’s hard to get out of there without spending at least $100 for two people, but it’s one of a handful of restaurants in the area where the price feels somewhat justified. My only complaint is that they replaced the Moo Tod with pork belly, which is incredibly fatty. I’m sure plenty of people find it appetizing, but I cannot stomach chewing on a slab of fat (even if it is deep fried). That said, the rice used in the multigrain fried rice dish is second to none. The noise level is quite high when the restaurant is full, so older folks or those hard of hearing may find it difficult to follow a conversation unless you raise your voice to the surrounding levels. Be sure to make reservations during peak season.“