Pizza Restaurants near Saco

“i was there last night (friday PM) you guys were super busy with take out. i as correctly informed of the long cook time for my pizzas on the phone by "Joe R" and i'm assuming Joe was also the young man at the register taking cash and fielding so many complaints last night. he was calm apologetic and always kept a smile even when more than one customer berated him about the long wait times. i just wanted to say he handled everything so well and took far more bad behavior than he should ever have to deal with from the public. keep up the great work Joe. i'm so sorry so many "adults" are so very rude.“

“I'm very happy the taste and quality remain the same since the new owners took over. Great job!“

“Just got a Gyro and I am satisfied with it. I just want to make a little suggestion. I worked for a Greek pizzeria in Brattleboro VT for 30 years. We made the gyros similar to yours but, as I was eating it tonight the pita bread fell apart. Instead of just taking it out of the bag, lightly butter it with garlic butter and put it in the oven until it's lightly crisped. Not to much because it won't be workable. Then take it out and do your thing. Nice people, nice environment and good food. Thank you again.“

“since when do you have a 30-35 minute wait????? definitely doing something wrong“

“Always a go to staple when you're in downtown Saco! The food is always fresh, good, and quickly made. The staff are friendly and there is usually a good banter between staff and patrons, it really helps brighten a day! Cheers!

Kid-friendliness: They have a lot of good options for the picky eater (in my case a picky 4-year-old).“

“Frank Coletti makes the best pizza! That’s it, the best anywhere. Save your trip to Italy and come to Maine. Every time I come to Maine I make sure I stop. No matter what Pizza combination you get it is always fresh and delicious. The secret is his dough! You can taste the love this man has for making pizza in the dough. If you know pizza you will not be disappointed! Keep up the great work!“

“I’ll change to 5 star when they commit to being a business. By far the best pizza in the area and in my top 4 life to date. Only problem…. How do you run out of dough at 6:30 on a Friday night. That should be one the 7 deadly sins of owning a pizza business. Common now, are you a business or a hobby? But the good news for you… is that you can tell me to go pound sand on the old Orchard beach and I’ll still come back because your pizza is that good. Otto… fogettaboutit.. Alex… nope. Ya’ll yes please. Get it together… raise your prices… raise your service. Let’s go. Just charge more (you are worth it). You get less traffic and make 20% more. Keep Raising prices until you have the traffic you like and the profit you want… your pizza hits the mark. Quit with the mediocre service. Have some company unwavering values and good character.“

“We live nearby and got a Greek pizza today. We both said it was the best Greek pizza we have ever had. Thank you Arundel House of Pizza“

“Picked up 2 pizzas to go after and they did not disappoint. Pizza was crispy, hot and had the perfect ratio of sauce, cheese and toppings. Service was good and even though it was busy we didn't wait long. Great pizza and a great price.“

“Awesome place and awesome service Brickyard Hollow here in Augusta Maine. I been here before. My 1st time this year on August 4th 2025. Cheers to Summer and great beer too. 👍👍👍 The counter server today on August 4th at 11:50 am. is awesome friendly. 👍 I'll be back again soon.“