Balqees Restaurant

Shawarma is a popular dish originating from the middle east. It's a popular street food that is traditionally made in the form of spiced meats that are stacked on a vertical rotisserie with thin slices shaved off as it rotates.

Vegetarian.

Lamb liver sautéed with onions, tomatoes, and yemeni spices.

Yemeni style beef sautéed with onions, green peppers, and tomato sauce.

Vegetarian. Your choice of dried or regular white kidney beans sautéed with onions, tomatoes, and topped with tahini. Sauce.

Vegetarian. Your choice of dried or regular white kidney beans sautéed with eggs, onions, tomatoes, and topped with tahini sauce.

Vegetarian. Fine mashed fava beans with sautéed onions, tomatoes, and topped with olive oil.

Vegetarian. Scrambled eggs with vegetables.

Vegetarian. Yemeni sliced bread mixed with dates and topped with honey.

Yemeni style chicken breast sautéed with onions, green peppers, and tomato sauce.

Vegetarian. Yemeni sliced bread mixed with dates and topped with honey and qishta.

Your choice of dried or regular white kidney beans sautéed with tuna, onions, tomatoes, and topped with tahini sauce.

Traditional arabian seasoned rice made with roasted chicken. Served with sahawiq sauce.

Slow roasted lamb, featuring balqees special seasoning. Served with rice and sahawiq sauce.

Slow roasted chicken seasoned with yemeni imported spices. Served with rice and sahawiq sauce.

Yemeni version of the famous dish zurbian adeni a rice based dish made by combining smoked rice and lamb. Served with sahawiq sauce.

Grilled chicken seasoned with yemeni imported spices. Served with rice and sahawiq sauce.

Yemeni version of the famous dish "zurbian adeni" a rice based dish made by combining smoked rice and chicken. Served with sahawiq sauce.

Yemeni style beef sautéed with onions, green peppers, and tomato sauce. Served with sahawiq sauce and your choice of rice or hummus.

Yemeni style chicken sautéed with onions, green peppers, and tomato sauce. Served with sahawiq sauce and your choice of rice or hummus.

Slow boiled lamb, seasoned with mixed yemeni spices. Served with lamb broth soup, rice, and sahawiq sauce.

A flavorsome mixture of roasted chicken, okra, and potatoes. Served with sahawiq sauce.

A flavorsome mixture of mashed lamb, okra, and potatoes. Served with sahawiq sauce.

Traditional shredded lamb served bubbling hot in a clay bowl topped with hilbah (whipped fenugreek).

Fresh vegetable stew served bubbling hot in a clay bowl topped with hilbah (whipped fenugreek).

Yemeni stew made with imported tuna served bubbling hot in a clay bowl topped with hilbah (whipped fenugreek).

Vegetarian. Yemeni stew of sautéed mixed vegetables (okra, potatoes, carrots, parsley, green peppers, and onions).

Lamb haneeth, lamb maslook fahsah, maloog, soup and salad.

Lamb haneeth, lamb maslook, half chicken, fahsah, saltah, beef ghallaba, maloog, soup and salad.

Lamb haneeth, lamb maslook, whole chicken, fahsah, saltah, fahsah tuna, beef ghallaba, maloog. Soup and salad.

Vegatarian.

Vegatarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Vegetarian.

Whipped fenugreek.

Vegetarian.

Vegetarian.

Vegetarian.