“Came here 2-6-24 for the Algott's Cheese steak and Cheese Steak egg rolls. The egg rolls were decent. But, the star of the show was Algott's Cheese Steak. Very top tier probably best in the city. Thank you guys so much... LexP.S. They moved their location, they are now located next the car wash.“
“Perfect bread to toppings ratio! When I got it I was overwhelmed with it being open faced and had to it like a taco it was a lot of toppings! I ate half 6 hours in restaurant. I just ate the other half just now the sandwich was perfect! Usually by now anywhere else the bread would be soggy by now but no this one made me wish I had got a whole sandwich instead of 1/2“
“The food is good Not but 10 piece wing combo $20 good and is Crazy when they don’t even give you a lot of fries and got the nerve to give you 1 2oz cup of Ranch smh but I guess ? I don’t even know why Google ask if you Dine In When It’s No Dine In?“
“First off - the Classic Philly Cheesesteak was pretty impressive. I don't put any sauces on it and it was superb. My only grind is the price - $15 is kind of a stretch for what I just ate. Don't get me wrong, it was very good, but it's probably more of a $10-12 cheesesteak. Don't get me wrong - I enjoyed my meal, but this cost prevents me from returning on a frequent basis. Next, I opted for the cheese fries. Again, they tasted good, but not as good as the Cheesesteak, so $7 is a pretty aggressive price tag. I should've opted for the "Regular fries" @ $3.50. Overall - Bulldog's Cheesesteaks is a solid 3 1/2 - 4 stars; however, I would've considered this a solid 5-Star meal if the pricing was more appropriate. Three other quick things - Two Pro's and One Con: PRO #1 - the guy who was working the grill is CLEARLY good at what he does and I can tell that he takes pride in his ability to cook a good cheesesteak. So, Kudos to him. PRO #2 - I like the decor. It is a good mix of "classic" Sports memorabilia and Spider-Man memorabilia. CON - when you pay for your meal with a credit card, the three gratuity options are very inflated. The options were: 18%, 20% and 25%. I have a significant problem with any "counter order" eatery "expecting" an 18% gratuity. I mean, 18% is actually an exceptional tip for a "counter order" establishment. The gratuity options should probably be: 12%, 15% and 18%. These high gratuity options demonstrate a sense of entitlement. However, since I was the only person in Bulldog's when my cheesesteak was ready, the chef personally walked my meal out to me at my table - so I'll give props for that. However, if this place had been really busy, I would have to think that my name would've been called, and I'd go pickup my meal. If I'm correct, that definitely DOES NOT constitute more than a 12-15% tip.“