SUGGESTION: next time take your restaurant off of open table when you’re closed the Sunday before 3/17. So many people, including my family, were faced with a “sorry we’re closed sign”, after making a reservation that was “confirmed”.
Jennifer Smelser Gavin
Made reservations two weeks in advance.Only for them to close without warning.
I would also be careful because open tables still shows them as a viable option and they are not. In fact, that showed five people just made reservations a couple minutes ago.... But there will not be any reservations because they have closed.
Ryan Fisette
Service was awful. Server barely came by to check on us. Ordered fried pickles and it came out with only 8 pieces. Also drink orders were wrong as well and with server barely coming around could not voice any complaints. Would not recommend.
Atmosphere: 2
Food: 1
Service: 1
David
We've had good experiences and good food in the past. I have ate at Bobcat Bonnies twice this year. The food was tolerable but nothing exciting as it once was. The service was sub-par. I talked to the manager in January saying it wouldn't be fair to give a bad review since I had good experiences. Well, things have changed and not for the better.
Leigh Martian
They stopped paying their workers. Checks are bouncing. IRS been popping in, firemarshal told them to shut down a long time ago and the owner selling their stuff on Marketplace.
Nik M
They were out of multiple menu items and bad overall experience
Out of fish and chips
Atmosphere: 1
Food: 1
Service: 1
Tonisha
The bartender was excellent. She was attentive both times (I arrived the day before by accident) and introduced me to a Blakes peach beer that is now my favorite! Thank her for me. (I believe her name is Megan.) The waitress has room for improvement. I was waiting on a friend to arrive and when she did, the waitress took at least 10 minutes to provide us with menus. Then it seemed as thought she took the same amount of time to take our order. It seemed as though she didn't want to interrupt our conversation, however we were there to eat and would have appreciated the interruption. The delay in taking our order, led to our being at the location longer than anticipated. She was attending to other tables, however, as a former waitress, she could use additional training, instead of walking around alot to appear busy.
Bill
Quick seating. They seemed to be short staffed. Patiently waited and ordered. Both of us got the Meatloaf. The Meatloaf was good but the sides were nothing special. Especially the mashed potatoes and onion strings. Enjoyed the decor and the music though the music was loud. Volume probably set for a full restaurant which this was not. The value was very good though. Very reasonable prices. This was dinner time on a Saturday night.
Jean
Overall terrible experience!! There were very few people in the restaurant and service was very slow and not attentive! It was a Lions home football game and they didn't have beer!! Yes No beer! The tap was not working and they had a small cooler with what appeared left overs. The server did not know what they had so had to look on your own. We ordered the last few that remained then switched to soda as they were out of options. The food was under cooked and had very strange seasoning. They must not have paid their beer vendor or they are going out of business as there is no other reason to not have beer on such a busy evening in the city. This must not be a new issues as shown but so few people in the bar! Very disappointing on all levels and will not be back to that or any of the other locations! Rating 0/10!
Stacey
We came for brunch before a show at the Fisher. It's such a cute place. One of us enjoyed the Bloody Mary bar, one the mimosa bar , and myself and another friend loved the espresso martini. The food was delicious and we already talked about the next time we come back.
One of our favorite brunch spots in the city! Great bloody and mimosa bar and wings are 🔥🔥
William Woollard
I like this place
Atmosphere: 4
Food: 4
Service: 4
Alexandra F (Alex)
Good food, sesame chicken was tasty. More like your basic “exquisite bar food”, nonetheless without a bar type atmosphere, and more solemn and date-friendly. Their fried goat cheese was by far the best of the appetizers on the menu.
Atmosphere: 5
Food: 3
Service: 3
Katie
Always enjoyable brunch. The service in my experience has always been attentive. Love the online booking system. Great selection and delicious food.
Noele
Service was great! Very friendly. Loved the mimosa/Bloody Mary bar. A great value and so fun! Large portions of food, great price, and tasted great. We had the best time!
SUGGESTION: next time take your restaurant off of open table when you’re closed the Sunday before 3/17. So many people, including my family, were faced with a “sorry we’re closed sign”, after making a reservation that was “confirmed”.
Made reservations two weeks in advance.Only for them to close without warning.
I would also be careful because open tables still shows them as a viable option and they are not. In fact, that showed five people just made reservations a couple minutes ago.... But there will not be any reservations because they have closed.
Service was awful. Server barely came by to check on us. Ordered fried pickles and it came out with only 8 pieces. Also drink orders were wrong as well and with server barely coming around could not voice any complaints. Would not recommend.
Atmosphere: 2
Food: 1
Service: 1
We've had good experiences and good food in the past. I have ate at Bobcat Bonnies twice this year. The food was tolerable but nothing exciting as it once was. The service was sub-par. I talked to the manager in January saying it wouldn't be fair to give a bad review since I had good experiences. Well, things have changed and not for the better.
They stopped paying their workers. Checks are bouncing. IRS been popping in, firemarshal told them to shut down a long time ago and the owner selling their stuff on Marketplace.
They were out of multiple menu items and bad overall experience
Out of fish and chips
Atmosphere: 1
Food: 1
Service: 1
The bartender was excellent. She was attentive both times (I arrived the day before by accident) and introduced me to a Blakes peach beer that is now my favorite! Thank her for me. (I believe her name is Megan.) The waitress has room for improvement. I was waiting on a friend to arrive and when she did, the waitress took at least 10 minutes to provide us with menus. Then it seemed as thought she took the same amount of time to take our order. It seemed as though she didn't want to interrupt our conversation, however we were there to eat and would have appreciated the interruption. The delay in taking our order, led to our being at the location longer than anticipated. She was attending to other tables, however, as a former waitress, she could use additional training, instead of walking around alot to appear busy.
Quick seating. They seemed to be short staffed. Patiently waited and ordered. Both of us got the Meatloaf. The Meatloaf was good but the sides were nothing special. Especially the mashed potatoes and onion strings. Enjoyed the decor and the music though the music was loud. Volume probably set for a full restaurant which this was not. The value was very good though. Very reasonable prices. This was dinner time on a Saturday night.
Overall terrible experience!! There were very few people in the restaurant and service was very slow and not attentive! It was a Lions home football game and they didn't have beer!! Yes No beer! The tap was not working and they had a small cooler with what appeared left overs. The server did not know what they had so had to look on your own. We ordered the last few that remained then switched to soda as they were out of options. The food was under cooked and had very strange seasoning. They must not have paid their beer vendor or they are going out of business as there is no other reason to not have beer on such a busy evening in the city. This must not be a new issues as shown but so few people in the bar! Very disappointing on all levels and will not be back to that or any of the other locations! Rating 0/10!
We came for brunch before a show at the Fisher. It's such a cute place. One of us enjoyed the Bloody Mary bar, one the mimosa bar , and myself and another friend loved the espresso martini. The food was delicious and we already talked about the next time we come back.
Restaurantji Recommends
One of our favorite brunch spots in the city! Great bloody and mimosa bar and wings are 🔥🔥
I like this place
Atmosphere: 4
Food: 4
Service: 4
Good food, sesame chicken was tasty. More like your basic “exquisite bar food”, nonetheless without a bar type atmosphere, and more solemn and date-friendly. Their fried goat cheese was by far the best of the appetizers on the menu.
Atmosphere: 5
Food: 3
Service: 3
Always enjoyable brunch. The service in my experience has always been attentive. Love the online booking system. Great selection and delicious food.
Service was great! Very friendly. Loved the mimosa/Bloody Mary bar. A great value and so fun! Large portions of food, great price, and tasted great. We had the best time!
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