First - amazing service from start to finish. Every touch point was spot on. The wagu filet was beyond tender- no steak knife required. Excellent experience.
Atmosphere: 5
Food: 5
Service: 5
Nakaiya Walters
D. Prime truly lives up to its reputation. I went with the Maple Glazed Salmon, and it was beautifully seared with a delicate balance of flavors—the carrot purée paired surprisingly well with the bright, citrusy Yuzu Beurre Blanc.
My father chose the Chilean Sea Bass, and the clean plate at the end said everything. The Champagne and Tarragon Beurre Blanc added just the right touch of richness without overpowering the fish.
Now, the sides might just steal the entire spotlight. The D. Prime Cornbread arrives in its own cast iron skillet and stays warm through the whole meal. It comes with three different butters: honey ginger, cracked pepper and roasted garlic, and smoked sea salt with maple. There’s truly a flavor for every mood. The Creamed Corn is essential, thanks to the Shishito Peppers adding depth and just a hint of intrigue. And the Sautéed Wild Mushrooms finished with Sherry are rich, earthy, and truly memorable.
In short: go, and go soon.
Atmosphere: 5
Food: 5
Service: 5
Lisa Holland
Sorry to say I did not enjoy this restaurant/experience. Walking in, it smelled terrible. I could smell burning steaks and a fish odor. I should’ve walked out then. When we got to our table, the waitress took our order. My partner ordered the salmon. I ordered a bone-in ribeye. She then offered salads. I declined, and he ordered a salad. Food arrived-everything but his fish. She thought he wanted the salad instead. That was confusing. The manager rushed the order and offered a free dessert. About my steak. It had a small sliver of bone ( not a ribeye btw) and was very tough. I didn’t eat it. Manager arrived again. Took the steak off the menu and revoked the dessert. I would not recommend eating here. I’m attaching a picture of the steak…it shows the ‘bone.’ Sides we ordered were not that good either.
Atmosphere: 1
Food: 1
Service: 2
Timika Green
Odell and Amy are I absolutely the best Bartender❤️, pleasant atmosphere, pleasant personality, and very knowledgeable of The menu
Atmosphere: 5
Food: 5
Service: 5
Arkishi Davis
My steak wasn’t cooked properly. I sent it back and it came back flavorless. My sides were awesome tho
Atmosphere: 5
Food: 1
Service: 5
T W
So we had dinner at D Prime and I am livid with your manager Hiechem. We have been having meals there for 10-15 years. Amy and Odell have always taken care of us and they are outstanding people and workers. Will never have a bad thing to say about them. Last night we ordered dinner and it took over an hour for the food and it was not to awful busy. Have seen it busier. Our food comes out for 4 of us and nothing for our 5th guest. We waited and waited I had to stop the manager Hiechem to speak to him he was already aware of the situation but didn't want to confront the issue. Told me that he didn't want to stop at our table till he had food in his hand, that was 30 min past and we were still waiting. He then proceeds in a very rude and condescending tone about the excuses being understaffed and missed the ticket( but we got our apps and salads and nothing else so ticket was there) and etc.... but was not listening to him self contradict every thing he said. Now Keep in mind every one around us that even came in an hour after us was getting there food in a timely manner no kitchen issues there. While the whole time Amy and Odell were trying to fix things and in reality Hiechem should have been handling the situation. He spoke to me like I was a child. He was rude, talked to me like I was a piece of dirt on his shoes and he could not be bothered. I have never made a complaint about anyone or service at D Prime even if there were times of issues but if you are going to employ managers like that it defiantly makes me want to think again before we come there. Jennifer did come over and apologize and she is great but was not her apology that warranted. To add I did email prior to posting a review and no reply.
Sandra Reed-Gibson
D.Prime is one of Detroit premier aged stake house. It's open charbroiled grill is the splined grapes in fine wine. Perfection is it's name, bone in ribeye medium well was temper just right. The full flavor Chardonnay add an extra layer to my pallet that created the ultimate delicious. Service is always excellent and the vibe is grown and sexy.
Atmosphere: 5
Food: 5
Service: 5
Shay Smooth
Went there for my husband's birthday.The surf and turf was delicious and the lobster and macaroni was Delicious.
Atmosphere: 5
Food: 5
Service: 5
Ryan Scarcelli
This establishment has been nothing short or greatness in the past year! We have really enjoyed the food, the service and the hospitality! CC the host is always a pleasure to see and work with! She’s so polite and accommodating we just love her! Shout out to Fredrick for assembling a stellar staff with great flavors and ambience! Well done!
S J
Poor example of a steak house. Rushed service, over crowded, sub par food. We mentioned to the staff that we were not impressed. She sent the manger who came over with empty apologies. Offer a dessert which we declined. Who wants a desert when they are already displeased with the service and the overall atmosphere. They should not even be called a steakhouse.
Yeah the steaks are incredible, appetizers, sides, deserts all top notch but you must try the ceasar salad… the shaved deep friend garlic slivers and cheese are out of this world.
Atmosphere: 5
Food: 5
Service: 5
Jessica Keegan
The prices are ridiculous for the amount of food. Everything is a La carte. They even charge for the sauce. It is very difficult to spend less than $100 a person. I spent around $120 (including tip) for 2” X 2” steak, a piece of cake, and a small cocktail. No sides, no appetizers, no salad. They even charge $4 for sauce. I won’t be back.
Atmosphere: 2
Food: 2
Service: 1
Mara Standafer
Made reservations and were sat before being told they were out of 50% of menu items.
Ryan Lancaster
Excellent food and service! It's a cool vibe. Very nice private areas
Atmosphere: 5
Food: 5
Service: 5
DjDKS tv
It was a great evening. The entire staff took good care of us. The food was delicious, and we will definitely be coming back.
First - amazing service from start to finish. Every touch point was spot on. The wagu filet was beyond tender- no steak knife required. Excellent experience.
Atmosphere: 5
Food: 5
Service: 5
D. Prime truly lives up to its reputation. I went with the Maple Glazed Salmon, and it was beautifully seared with a delicate balance of flavors—the carrot purée paired surprisingly well with the bright, citrusy Yuzu Beurre Blanc.
My father chose the Chilean Sea Bass, and the clean plate at the end said everything. The Champagne and Tarragon Beurre Blanc added just the right touch of richness without overpowering the fish.
Now, the sides might just steal the entire spotlight. The D. Prime Cornbread arrives in its own cast iron skillet and stays warm through the whole meal. It comes with three different butters: honey ginger, cracked pepper and roasted garlic, and smoked sea salt with maple. There’s truly a flavor for every mood. The Creamed Corn is essential, thanks to the Shishito Peppers adding depth and just a hint of intrigue. And the Sautéed Wild Mushrooms finished with Sherry are rich, earthy, and truly memorable.
In short: go, and go soon.
Atmosphere: 5
Food: 5
Service: 5
Sorry to say I did not enjoy this restaurant/experience. Walking in, it smelled terrible. I could smell burning steaks and a fish odor. I should’ve walked out then.
When we got to our table, the waitress took our order. My partner ordered the salmon. I ordered a bone-in ribeye. She then offered salads. I declined, and he ordered a salad.
Food arrived-everything but his fish. She thought he wanted the salad instead. That was confusing. The manager rushed the order and offered a free dessert.
About my steak. It had a small sliver of bone ( not a ribeye btw) and was very tough. I didn’t eat it.
Manager arrived again. Took the steak off the menu and revoked the dessert.
I would not recommend eating here. I’m attaching a picture of the steak…it shows the ‘bone.’ Sides we ordered were not that good either.
Atmosphere: 1
Food: 1
Service: 2
Odell and Amy are I absolutely the best Bartender❤️, pleasant atmosphere, pleasant personality, and very knowledgeable of The menu
Atmosphere: 5
Food: 5
Service: 5
My steak wasn’t cooked properly. I sent it back and it came back flavorless. My sides were awesome tho
Atmosphere: 5
Food: 1
Service: 5
So we had dinner at D Prime and I am livid with your manager Hiechem. We have been having meals there for 10-15 years. Amy and Odell have always taken care of us and they are outstanding people and workers. Will never have a bad thing to say about them. Last night we ordered dinner and it took over an hour for the food and it was not to awful busy. Have seen it busier. Our food comes out for 4 of us and nothing for our 5th guest. We waited and waited I had to stop the manager Hiechem to speak to him he was already aware of the situation but didn't want to confront the issue. Told me that he didn't want to stop at our table till he had food in his hand, that was 30 min past and we were still waiting. He then proceeds in a very rude and condescending tone about the excuses being understaffed and missed the ticket( but we got our apps and salads and nothing else so ticket was there) and etc.... but was not listening to him self contradict every thing he said. Now Keep in mind every one around us that even came in an hour after us was getting there food in a timely manner no kitchen issues there. While the whole time Amy and Odell were trying to fix things and in reality Hiechem should have been handling the situation. He spoke to me like I was a child. He was rude, talked to me like I was a piece of dirt on his shoes and he could not be bothered. I have never made a complaint about anyone or service at D Prime even if there were times of issues but if you are going to employ managers like that it defiantly makes me want to think again before we come there. Jennifer did come over and apologize and she is great but was not her apology that warranted. To add I did email prior to posting a review and no reply.
D.Prime is one of Detroit premier aged stake house. It's open charbroiled grill is the splined grapes in fine wine. Perfection is it's name, bone in ribeye medium well was temper just right. The full flavor Chardonnay add an extra layer to my pallet that created the ultimate delicious. Service is always excellent and the vibe is grown and sexy.
Atmosphere: 5
Food: 5
Service: 5
Went there for my husband's birthday.The surf and turf was delicious and the lobster and macaroni was Delicious.
Atmosphere: 5
Food: 5
Service: 5
This establishment has been nothing short or greatness in the past year! We have really enjoyed the food, the service and the hospitality! CC the host is always a pleasure to see and work with! She’s so polite and accommodating we just love her! Shout out to Fredrick for assembling a stellar staff with great flavors and ambience! Well done!
Poor example of a steak house. Rushed service, over crowded, sub par food. We mentioned to the staff that we were not impressed. She sent the manger who came over with empty apologies. Offer a dessert which we declined. Who wants a desert when they are already displeased with the service and the overall atmosphere. They should not even be called a steakhouse.
Restaurantji Recommends
Yeah the steaks are incredible, appetizers, sides, deserts all top notch but you must try the ceasar salad… the shaved deep friend garlic slivers and cheese are out of this world.
Atmosphere: 5
Food: 5
Service: 5
The prices are ridiculous for the amount of food. Everything is a La carte. They even charge for the sauce. It is very difficult to spend less than $100 a person. I spent around $120 (including tip) for 2” X 2” steak, a piece of cake, and a small cocktail. No sides, no appetizers, no salad. They even charge $4 for sauce. I won’t be back.
Atmosphere: 2
Food: 2
Service: 1
Made reservations and were sat before being told they were out of 50% of menu items.
Excellent food and service! It's a cool vibe. Very nice private areas
Atmosphere: 5
Food: 5
Service: 5
It was a great evening. The entire staff took good care of us. The food was delicious, and we will definitely be coming back.
Atmosphere: 4
Food: 5
Service: 5
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