Redsmoke Barbeque

573 Monroe St, Detroit
(313) 962-2100

Recent Reviews Order Online

Customers' Favorites

Redsmoke Southern Style Gumbo
House-Made BBQ Potato Chips
Texas Beef Brisket Sand
Brisket and Pulled Pork
Brisket Mac & Cheese
Macaroni and Cheese
Pulled Pork Platter
Sweet Potato Fries
Carolina Back Ribs
Pulled Chicken

Menu

Savory Pit Sandwiches
Pulled Pork Sandwich
The house specialty! Slow smoked 14 hours over hickory and served on brioche bun.
Cowboy Reuben Sandwich
Butter and herb seasoned Texas toast encases layers of hickory smoked brisket, topped with a Swiss cheese melt, pickled coleslaw and a light drizzle of faygo rock and rye cherry molasses reduction.
Texas Beef Brisket Sandwich
Hickory smoked for 14 hours, hand carved and piled high on Texas toast.
Cajun Fish Sandwich
2 filets corn meal crusted and fried on a brioche bun. Served with lettuce, tomato, onion and a side of Cajun remoulade sauce.
Pulled Chicken
Smoked and tossed with our cherry molasses sauce, piled high on a brioche bun.
Redsmoke Burger
1/2 lb. Angus burger chargrilled and topped with your choice of American, cheddar, jalapeno Jack or Swiss cheese. Served with lettuce, tomato and onion.
The Ultimate Pit Burger
1/2 b. Angus burger chargrilled and topped with pulled pork, your choice of American, cheddar, jalapeno Jack or Swiss cheese. Served with lettuce, tomato and onion.
Lentil & Black Bean Burger
A touch of jalapeno gives this hearty veggie burger big smoke house appeal. Grilled and topped with your choice of American, cheddar, jalapeno Jack or Swiss cheese. Served with lettuce, tomato and onion and a side of Cajun remoulade sauce.
Whole Chicken Breast Sandwich
Chargrilled and served on a brioche bun with lettuce, tomato and onion.

Pitmaster Starters
Jerk Wings
Four smoked whole jumbo wings marinated in a spicy Jamaican jerk sauce. Hot.
Cajun Fish Bites
A Southern favorite, corn meal crusted and fried, served with Cajun remoulade sauce.
Naked Wings
4 crispy whole jumbo wings accompanied with carrot and celery sticks.
Fried Pickles
Dill pickle slices dipped in a spicy batter and served with our Cajun remoulade.
House Made BBQ Potato Chips
Thin and crisp.

Soups
Redsmoke Southern Style Gumbo
Cajun style gumbo with chicken, shrimp and house-made andouille sausage.
Redsmoke Chili
Hearty chili with chunks of beef brisket.

Big Salads
Caesar Salad
Romaine lettuce tossed with house-made Caesar dressing, shaved Parmesan cheese and croutons.

Pit Smoked Combos
Spare Rib Combo
4 bones of spare ribs accompanied by your choice of smoked meat (Texas beef brisket, pulled pork, apple smoked chicken or house-made andouille Sausage).
The Classic Combo
Choose 2 of our slow smoked meats and enjoy the different flavors (Texas beef brisket, pulled pork, apple smoked chicken or house-made andouille sausage).
Redsmoke Feast Combo
Serves 4. Full rack of st. Louis spare ribs, 1/2 of our applewood smoked chicken, and a 1 lb. of pulled pork or Texas beef brisket. Served with jalapeno corn muffins and your choice of 3 sides.
Back Rib Combo
4 bones of our dry rubbed pork back ribs accompanied by your choice of smoked meat (Texas beef brisket, pulled pork, apple smoked chicken or house-made andouille sausage).
Spare Rib Cajun Combo
4 bones of our dry rubbed pork spare ribs slow smoked over hickory wood and 2 corn meal crusted and fried Cajun fish with a side of Cajun remoulade sauce.
The Triple Play Combo
A trio of your 3 smokehouse favorites! (Texas beef brisket, pulled pork, apple smoked chicken or house made andouille sausage).

Pit Smoked Plates
Cajun Fish Platter
3 corn meal crusted and lightly fried fish filets served with a side of Cajun remoulade sauce.
Carolina Back Ribs
Succulent pork back ribs slowly smoked over hickory wood then chargrilled for that finishing touch.
St. Louis Spare Ribs
Good to the bone! Pork spare ribs slowly smoked over hickory wood and chargrilled.
Wing Platter
6 jumbo wings, your choice of spicy, smoked jerk (gluten free, hot) or crispy. Naked wings.
Texas Beef Brisket Platter
Marinated in a special rub with garlic, onion, and allspice, slow smoked for 14 hours over Hickory and served on Texas toast.
Apple Smoked All Natural Chicken Platter
Steeped in apple and fresh herbs, slow smoked with Michigan applewood, this chicken is tender and flavorful.
Pulled Pork Platter
Slow smoked 14 hours over hickory hardwood, pulled and piled high on Texas toast.

Essential Sides
Mac & Cheese
Macaroni pasta in a cheese sauce.
Candied Sweet Potatoes
Fried sweet potatoes. Vegetarian, gluten-free.
Collard Greens
Fries
Fried potatoes.
Red Beans & Rice
Vegetarian, gluten-free.
Jalapeno Cheddar Corn Muffin
Small cake like quick bread.
Coleslaw
Cabbage salad. Vegetarian, gluten-free.
Pork Belly Beans
Black-Eyed Peas with Spinach over Rice
Sweet Potato Fries
Fried sweet potatoes.
Black-Eyed Peas with Spinach over Rice

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Photo credit: foursquare
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Recent Reviews

Great food! Memphis Mud sauce just the right mix of sweet and spicy. Tender brisket. I had the brisket bowl - brisket on peppers, onions, and rice. So yum. The server was helpful, prompt and kind. Great experience!
June 2025
The food was excellent. The pulled pork was tender and juicy with very little fat. The cherry molasses sauce is their best flavored. The andoulle sausage has robust flavor. The fried pickles were perfect.
October 2024
We dined in. And the place wasn't packed. Very clean. Good came at a nice pace . Service was not to par for them being empty.. then for just two ppl at 70 dollars which is good. They added almost 20 dollar gratuity. Wtf. I dnt mind tipping at all but dnt force me to tip over what the server deserves. Or an outrageous amount. I was also told with the platter I got two sides. Well when the bill came I was charged for one side.
October 2024

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Redsmoke Barbeque

573 Monroe St, Detroit, MI 48226
(313) 962-2100