The Chop House Grand Rapids
190 Monroe Avenue Northwest, Grand Rapids
(616) 984-3095
Customers' Favorites
The Chop House Roasted Chicken with Roasted Leeks Mushrooms and Beurre-Blanc
Pan Seared Diver Scallops with Truffled Leek Cream Sauce
Grilled Asparagus with Parmesan
Pebble Creek Mushroom Escargot
The Chop House Chopped Salad
Cheddar Au Gratin Potatoes
Cowboy Steak 20oz to 22oz
Baked French Onion Soup
Australian Rack of Lamb
Garlic Smashed Potatoes
Menu
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Recent Reviews
Perfect place for a romantic date night. Service, atmosphere, and food are all exceptional. My wife and I ordered the filet and cowboy ribeye and they are both outstanding. Highly recommend the creme brulee as a nice sweet treat to share as well. Our server, Mitchel S, was super friendly and attentive and overall did a fantastic job.
Our server Liz was the best, very personable and kind throughout the dinner! By far the best out of state service/ hospitality we’ve had at a restaurant
! My glass was always filled before I could finish, we were served in a timely manner and the entire staff were very prompt the entire meal. If I ever find myself in Michigan this is easily the first place I’m going again!
! My glass was always filled before I could finish, we were served in a timely manner and the entire staff were very prompt the entire meal. If I ever find myself in Michigan this is easily the first place I’m going again!
Absolutely phenomenal meal and experience here at The Chop House.
This was the best steak I've had in years - perfectly cooked and seasoned!! The atmosphere and overall vibe of Chop House is though to beat. My wife and I went while in Grand Rapids overnight and we were not disappointed.
We shared the 20oz Cowboy Steak (Bone-in ribeye) with mac and cheese and broccoli as sides. Also had calamari for an appetizer. I had a Manhattan and...
This was the best steak I've had in years - perfectly cooked and seasoned!! The atmosphere and overall vibe of Chop House is though to beat. My wife and I went while in Grand Rapids overnight and we were not disappointed.
We shared the 20oz Cowboy Steak (Bone-in ribeye) with mac and cheese and broccoli as sides. Also had calamari for an appetizer. I had a Manhattan and...
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