Thai Pho Mekong

143 Douglas Avenue, Holland
(616) 298-8979

Recent Reviews Order Online

Customers' Favorites

Al Fresh Spring Rolls
Thai Orange Chicken
Thai Sesame Chicken
Peanut Curry Noodle
Yellow Mango Curry
Pho & Spring Roll
Basil Fried Rice
Crab Rangoons
Chicken Satay
Peanut Sauce

Menu

Appetizers
Crab Rangoons
Crispy wontons stuffed with cream cheese and crab meat. (Served with sweet and sour sauce)
Egg Rolls
Deep-fried rice paper rolls / Pork, glass noodle, cabbage, onion, and carrot. (Served with sweet and sour) Sauce.)
Fresh Spring Rolls
Chicken, shrimp, carrot, cucumber, and rice noodles wrapped with rice paper served with peanut sauce and sweet and sour sauce.
Chicken Satay (8 pcs)
Grilled chicken satay skewers in the most flavorful marinade 8 pieces. (Served with peanut sauce and cucumber )
Vegetable Egg Rolls
Deep-fried rice paper rolls /Glass noodles, cabbage, onion, and carrot. (Served with sweet and sour sauce.)
Fried Calamari
Battered calamari cooked with bell peppers and onion. (Served with sweet sauce.)
Tofu Tawt
Golden crispy-fried tofu. (Served with peanut sauce and cucumber salad.)
Chicken Fingers (8 pcs)
Served with sweet and sour sauce.

Salads
Tom Yum
Cooked with Thai Basil, bell pepper, pineapple, mushrooms, tomato, and green onion with sour Thai soup. $9.95
Som Tum (Papaya Salad)
Green papaya, Thai chili, cherry tomatoes, lime, Thai fish sauce, and peanuts. (Served with sticky rice)
Larb
Beef or chicken, Exotic Thai and Lao traditional dish, well-cooked, tossed with roasted rice powder, chilis, green onions, and cilantro. (served with sliced cucumbers and sticky rice.)
Cucumber Salad
Cucumber, onion, and red pepper mix with sweet and sour sauce.
Tom Kha
Coconut milk cooked with baby corn and mushroom.

Vermicelli Entrees
V21. Bun Cha Gio, Thịt Nuong (her Hoạc Bo)
Dish of cold rice vermicelli noodle topped with grilled pork or beef with egg rolls. Also, the dish is topped with ground peanuts.
V18. Bun Tom, Thit Nuong (Heo Hoạc Bo)
Dish of cold rice-vermicelli noodle topped with shrimp stir-fried, beef or grilled pork, salad, cilantro. Also, the dish is topped with ground peanuts.
V20. Bun Xao Dau Hu/Cha Gio
Stir-fried tofu with lemongrass and vegetable egg rolls over soft vermicelli. (Served with veggie soy sauce.)
Bun Ga Cari (pho, Bun, Com
Dish of cold rice-vermicelli noodle topped with Grilled chicken, also, the dish topped with ground peanuts.
V19. Bụn Thịt Xao (bo, Heo, Ga, Hoắc Tom)
Choice of beef, pork. Chicken or shrimp stir-fried with lemongrass over vermicelli.

Pho
Pho
(Choice of beef, chicken, tofu, vegetable) Traditional rice noodles in a beef broth soup, cilantro white onions, and green onions.
Sukiyaki
Glasses noodle, shrimp, calamari. Chinese broccoli, peapods, green onion, cilantro in sukiyaki broth
Pho Combo
Combination with beef, brisket, tripe, and tendon.
Pho House
combination with beef, brisket, Shrimp, calamari, tripe, and tendon.

Thai House Coconut Curry
Gang Gali
Potatoes and green onions enhance the great flavor of this yellow curry.
Gang Panang
Basil and kaffir lime cooked in red curry.
Gang Ped
Green and red bell pepper, bamboo shoot, eggplant, pineapple, basil simmered in red curry.
Yellow Mango Curry
Potatoes, carrots, bamboo shoots, onions, roasted cashews, red, and green bell peppers.
Gang Kiewan
Bamboo shoots, eggplant, carrot, and basil in green curry.
Gang Massamun
Potatoes and peanuts with peanut curry paste.

Pan Noodle
Pad Thai
Very popular thin noodle, stir-fried with eggs, tofu, green onions, bean sprouts, and ground peanuts.
Lo Mien
Stir-fried spaghetti noodle with Carrot, celery, white and green onion.
Pad Sew Eew
Stir-fried thick rice noodles egg, Chinese broccoli, and carrots sweet soy.
Pad Ki Mow
Stir-fried thick rice noodles, mixed bell peppers, broccoli, carrots, onion, jalapeno, and basil.
Pad Woon Sen
Stir-fried glass noodles with egg and mixed vegetables.
Peanut Curry Noodle
Stir-fried thin noodle with and green bell peppers in peanuts sauce
Rard Narh
Stir-fried thick rice noodles, egg, Chinese broccoli, and carrots.

Stir Fried
Thai Sesame Chicken
Crispy chicken is stir-fried with broccoli in sweet and sour sauce and sesame on the top.
Thai Orange Chicken
Crispy chicken stir-fried with carrots, red and green bell peppers in orange sauce.
Pad Ka Poa Gai
Chicken stir-fried with bell pepper onions and basil.
Curry Chicken
Chicken stir-fried with Bamboo shoots and bell peppers in curry sauce.
Mango Chicken
Crispy chicken is stir-fried with red pepper, carrot, and mango in sweet and sour sauce.
Grilled Chicken
Grilled chicken with lettuce, cucumber, and tomato over rice.
Vegetable Delight
Stir-fried broccoli, Chinese broccoli, mushrooms, carrots, onions, peapods, baby corn, and asparagus.
Pad Cashew
Stir-fried with cashew, onions, bell peppers, pineapple, mushrooms, and baby corn.
Chicken with Broccoli
Stir-fried with chicken, broccoli, and onions.
Thai General Chicken
Crispy chicken is stir-fried with broccoli in sweet and sour sauce.
Pad Garlic
Stir-fried with carrots, broccoli, garlic, and mushrooms.
Pad Tha Lay
Stir-fried with shrimp, calamari, scallops, Khar na, carrots, red and green bell peppers.
Marinated Pork Chops
Grilled pork chops, lettuce, cucumbers, and tomato over rice.
Pad Prick Khing
Stir-fried with green and red peppers, green beans, and bamboo and fresh ginger.
Par Lar Pik
Whole fish Tilapia stir-fried with bell pepper, and Thai basil with sweet garlic.
Par Paw Van
Whole fish tilapia stir-fried with bell pepper, tomato, pineapple, and steam broccoli.
Par Pad Ped
Whole fish tilapia stir-fried with green and red bell pepper, mushroom with curry sauce.

Thai House Fried Rice
Kao Pad (Fried rice)
Stir-fried jasmine rice with egg, peapods, carrots, and onions.
Basil Fried Rice
Spicy stir-fried rice with egg, jalapeno, mixed bell, and fresh basil.
Pineapple Fried Rice
Jasmine rice, pineapple, egg, cashews, mixed bell, and Thai.
Thai House Special
Combinations fried rice with Beef, chicken, shrimp, peas, carrots, and green onions.
Curry Fried Rice
Egg, peas, carrots, and mixed bell peppers.

Sides
Sticky rice
Peanuts sauce
Steamed vegetable
White Rice
Sweet and sour sauce

Drinks
Soda

Desserts
Mango Dessert

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Recent Reviews

You really need to go here. Better than any Thai restaurant around. Lots of Vegan options. They use more vegetables than a lot of other Thai restaurants. Love the curries, especially the green and yellow. Just ask if the dish is vegan or can be made vegan. Spice level made to order. Also, there is a nice grocery store next door.
September 2026
Food was good, but not exceptional. I got Pad Woon Sen and it came out with tomatoes and green beans in it. For me, the tomato flavor ruined the dish. Also both of our dishes came out with no spice level. Waitress was friendly.
September 2026
Stopped in for a bowl of pho and I wasn’t disappointed. Friendly service plus a loaded beef, brisket and meatball pho truly hit the spot. Prices are the best I’ve seen for this level of quality and quantity of pho. My only “complaint” would be that I’d like more than one meatball in this amazingly flavored bowl of pho. Otherwise, the rest of the beef was plentiful and delicious. I would go back for pho or other noodle dishes in...
August 2026

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Thai Pho Mekong

143 Douglas Avenue, Holland, MI 49424
(616) 298-8979