I had the Country Rigatoni and my friend had the Blackened bleu prime skirt steak salad.We found the portions were less than desirable, an excess amount of pasta in mine and minimal meat in a salad which only consisted of Iceberg lettuce and scant amount of dressing.Our server was nice and fairly prompt, yet she felt it was necessary to comment that I did not eat the pasta…instead of asking if there was any dislikes etc.We felt this is more of a light meal with the main focus on the wines and not a fine dining establishment.L.B.3
Atmosphere: 3
Food: 2
Service: 3
Rachel Wright
It gets extremely busy, and sometimes it was a while before we saw our waitress, but the food and wine were good.
Atmosphere: 4
Food: 4
Service: 4
Tyler Lancaster
Excellent wait staff, great job with wine selection and food recommendations. I ended up with the trio of medallions; medium rare. Each had a different crust top, blue cheese, parmesan garlic and a horseradish. My wife had the mahi mahi, looked like the most tender piece of chicken from where I was sitting. She said it was juicy and tender, full of flavor.They are able to accommodate food allergies because it is a made from scratch kitchen.(Chef's kiss)
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Steak
Seigra Williams-Doyle
Some of the host staff was stand off-ish. Our waitress was super nice. The food was great.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Over the Border Egg Rolls
Todd Merrill
Loved the wine options and the comfort food options on the menu.Had a very pleasant and productive business dinner here.
Atmosphere: 5
Food: 5
Service: 5
Lora Greenland
Excellent food and drinks!
Atmosphere: 5
Food: 5
Service: 5
Anonymous
Dietary restrictions: Whole gluten free menu for people with celiac diseaseParking: Parking is hard on weekends but valet is free to guests.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi Carbonara, Cooper's Hawk Chocolate Cake, Over the Border Egg Rolls, Jambalaya, Salted Caramel Creme Brulee, Braised Short Rib Risotto, Crispy Brussels Sprouts, Ellie's Chicken Piccata, Steak, Crusted Grouper, Chicken Madeira, Surf and Turf, Drunken Shrimp
Monique Stevens
David was a very good server.He provided excellent service.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Braised Short Rib Risotto, Drunken Shrimp
Barb W Brown
I know Cooper's Hawk is a "chain"...but I love their food, consistently excellent. Service is personal. Atmosphere is wonderful. Wine selection is excellent!Vegetarian options: The crispy Brussels listed under appetizers, is enough for a meal. Several other dishes are excellent for vegetarians.Dietary restrictions: I have many food allergies, and the chef is always accommodating!Parking: Parking lot is available and free.Wheelchair accessibility: Completely accessible.
I’m giving them 3 stars because I made a reservation for a large party and called on multiple accounts leading up to my reservation to request that at the very least me and my parties tables would be right next to eachother if they could not seat us at one long table. Well I showed up and they had two tables in the middle of a section with two separate parties sitting in between us completely blocking the view of the other table and access to them. I understand there is miscommunication, but what’s worse is how rude the hostess was when I explained my situation to her. She was snotty and rude and was very short with everyone in my party when we made suggestions about us pushing another table together once a party left.I’m still happy with my time here because my server was great, but don’t work in a fine dining restaurant such as this and think you can talk to customers however you want just because you’re upset. Very unprofessional.
Kyle Huff
Overall good experience. ?Wine tasting was fun and delicious.Food was good. The service was slow, staff was friendly.
Atmosphere: 5
Food: 4
Service: 4
Rachelle Sole
Not a fan of this restaurant. We had a 7:45 pm reservation, but they were running behind, so we didn't get sat until 8:30. Our server was very nice and polite, but clearly too busy. She would disappear for long periods of time. I don't blame her, as it's not her fault how many tables she has. She was attentive and kind when she was available. We didn't get our order in until after 9:00. Cheese board had some great choices with LOTS of cheese, but only 6 crostini. We had to ask for more, which took a long time. The main meals were acceptable but overpriced for what it was. A small piece of flank steak (cooked perfectly, however) and 3 overcooked shrimp for $41. The country rigatoni was well prepared, and the rhubarb wine was very nice, but I do not think we will be back.
Atmosphere: 4
Food: 3
Service: 3
Ryan Gusey
We are members of the wine club and come once a month on a dinner date with our friends to pick up the wine. Everyone has always been pleasant, food is great. They have a great range of items and prices. Something for everyone. My favorite is the buttermilk chicken sandwich.
Great time, food n service! Thank you!
Atmosphere: 5
Food: 5
Service: 5
I had the Country Rigatoni and my friend had the Blackened bleu prime skirt steak salad.We found the portions were less than desirable, an excess amount of pasta in mine and minimal meat in a salad which only consisted of Iceberg lettuce and scant amount of dressing.Our server was nice and fairly prompt, yet she felt it was necessary to comment that I did not eat the pasta…instead of asking if there was any dislikes etc.We felt this is more of a light meal with the main focus on the wines and not a fine dining establishment.L.B.3
Atmosphere: 3
Food: 2
Service: 3
It gets extremely busy, and sometimes it was a while before we saw our waitress, but the food and wine were good.
Atmosphere: 4
Food: 4
Service: 4
Excellent wait staff, great job with wine selection and food recommendations. I ended up with the trio of medallions; medium rare. Each had a different crust top, blue cheese, parmesan garlic and a horseradish. My wife had the mahi mahi, looked like the most tender piece of chicken from where I was sitting. She said it was juicy and tender, full of flavor.They are able to accommodate food allergies because it is a made from scratch kitchen.(Chef's kiss)
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Steak
Some of the host staff was stand off-ish. Our waitress was super nice. The food was great.
Atmosphere: 3
Food: 4
Service: 4
Recommended dishes: Over the Border Egg Rolls
Loved the wine options and the comfort food options on the menu.Had a very pleasant and productive business dinner here.
Atmosphere: 5
Food: 5
Service: 5
Excellent food and drinks!
Atmosphere: 5
Food: 5
Service: 5
Dietary restrictions: Whole gluten free menu for people with celiac diseaseParking: Parking is hard on weekends but valet is free to guests.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Gnocchi Carbonara, Cooper's Hawk Chocolate Cake, Over the Border Egg Rolls, Jambalaya, Salted Caramel Creme Brulee, Braised Short Rib Risotto, Crispy Brussels Sprouts, Ellie's Chicken Piccata, Steak, Crusted Grouper, Chicken Madeira, Surf and Turf, Drunken Shrimp
David was a very good server.He provided excellent service.
Atmosphere: 5
Food: 4
Service: 5
Recommended dishes: Braised Short Rib Risotto, Drunken Shrimp
I know Cooper's Hawk is a "chain"...but I love their food, consistently excellent. Service is personal. Atmosphere is wonderful. Wine selection is excellent!Vegetarian options: The crispy Brussels listed under appetizers, is enough for a meal. Several other dishes are excellent for vegetarians.Dietary restrictions: I have many food allergies, and the chef is always accommodating!Parking: Parking lot is available and free.Wheelchair accessibility: Completely accessible.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Crispy Brussels Sprouts, Cake, Shaved Brussels Sprouts Salad - Bin 78
Restaurantji Recommends
I’m giving them 3 stars because I made a reservation for a large party and called on multiple accounts leading up to my reservation to request that at the very least me and my parties tables would be right next to eachother if they could not seat us at one long table. Well I showed up and they had two tables in the middle of a section with two separate parties sitting in between us completely blocking the view of the other table and access to them. I understand there is miscommunication, but what’s worse is how rude the hostess was when I explained my situation to her. She was snotty and rude and was very short with everyone in my party when we made suggestions about us pushing another table together once a party left.I’m still happy with my time here because my server was great, but don’t work in a fine dining restaurant such as this and think you can talk to customers however you want just because you’re upset. Very unprofessional.
Overall good experience. ?Wine tasting was fun and delicious.Food was good. The service was slow, staff was friendly.
Atmosphere: 5
Food: 4
Service: 4
Not a fan of this restaurant. We had a 7:45 pm reservation, but they were running behind, so we didn't get sat until 8:30. Our server was very nice and polite, but clearly too busy. She would disappear for long periods of time. I don't blame her, as it's not her fault how many tables she has. She was attentive and kind when she was available. We didn't get our order in until after 9:00. Cheese board had some great choices with LOTS of cheese, but only 6 crostini. We had to ask for more, which took a long time. The main meals were acceptable but overpriced for what it was. A small piece of flank steak (cooked perfectly, however) and 3 overcooked shrimp for $41. The country rigatoni was well prepared, and the rhubarb wine was very nice, but I do not think we will be back.
Atmosphere: 4
Food: 3
Service: 3
We are members of the wine club and come once a month on a dinner date with our friends to pick up the wine. Everyone has always been pleasant, food is great. They have a great range of items and prices. Something for everyone. My favorite is the buttermilk chicken sandwich.
Atmosphere: 5
Food: 5
Service: 5
Favorite place to eat in Grand
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Jambalaya, Cooper's Hawk Chicken Giardiniera