Stony Creek Roadhouse

Order Online Recent Reviews

Customers' Favorites

Reuben Sandwich and French Fries

Whitefish w Mashed Potatoes

Makers Mark Bourbon Chicken

Fresh Rolls with Butter

Margherita Flatbread

Chef's French Onion

French Onion Soup

Tomato Basil Soup

Texas Slim Jim

Fish and Chips

Spinach & Artichoke Dip $11.00

Served with fried pita wedges.
Balsamic Brussels Sprouts $9.00

Crispy fried with balsamic glaze.
Lemon-Caper Calamari $12.00

Wild-caught with lemon-caper butter.
Makers Mark Bourbon Fried Shrimp $12.00

Deep fried and tossed in a house made sweet Makers Mark bourbon sriracha sauce.
Fried Provolone $10.00

Garlic breaded and fried

Garden Fresh

Leelanau Cherry $14.00

Garden greens, roasted walnuts, bleu cheese, mandarin oranges, dried cherries, and cranberries with raspberry vinaigrette.
Mediterranean Feta $14.00

Greens with roasted red pepper, sundried tomatoes, red onions, black olives, and feta with fried pita, and lemon vinaigrette.
Wild Greens Grilled Salmon Caesar $19.00

Wild greens, Caesar dressing, Asiago cheese, and croutons with grilled salmon.

Stacked Handhelds

Chicken ranch Wrap $13.00

Grilled chicken strips tossed in ranch dressing with bacon, lettuce, diced tomatoes, mozzarella cheese, and wrapped in a flour tortilla.
Philly Cheese Prime Dip $17.00

Slow roasted and sliced prime rib, green peppers, and onions. Topped with Swiss cheese on an Italian hoagie and served with au jus.
Classic Beef Burger $15.00

Half-pound ground beef cooked to your liking on a brioche bun.
Chicken Club $14.00

Grilled chicken, topped with American cheese, bacon, lettuce and tomato on a Brioche bun with mayonnaise
Texas Slim Jim $14.00

Sliced ham, applewood smoked bacon, Swiss cheese, pickles, and house made sweet mustard on an Italian hoagie.
Roadhouse Fish Reuben $14.00

Pacific cod, coleslaw, Cheddar Jack, and Thousand Island on marble rye.
Traditional Tavern Reuben $15.00

Corned beef, sauerkraut, Swiss, and Thousand Island on marble rye.

Staple Soups

House Fire-Roasted Tomato Basil Soup $3.00
Chef's French Onion Soup $6.00

Food of the Sea

Jumbo Shrimp $18.00

Beer battered with cocktail sauce.
Lake Perch $23.00

Battered, fried, and served with fresh lemon and house tartar.
Alaskan Amber Ale Battered Cod $19.00

Pacific cod battered in Alaskan amber ale served with house tartar.
Sweet Thai Chili Salmon $24.00

Char-grilled Norwegian salmon topped with a sweet Thai chili sauce.
Parmesan Pickerel $23.00

Asiago-breaded pike perch, sautéed, and served with lemon butter.
Northern Michigan Whitefish $22.00

Lightly floured and sautéed, served with house tartar.

Pastas

Grand Traverse Cherry Fettuccine $19.00

Grilled chicken, sundried cherries, mushrooms, and spinach tossed in Alfredo.
Lobster & Shrimp Ravioli $21.00

Cheese ravioli with garlic butter, scallions, tomatoes, and lobster cream.
Chicken Parmesan Linguini $18.00

Italian breaded and grilled with marinara and mozzarella cheese

Poultry

Coconut Crusted Chicken $19.00

Fried to golden-brown, served with our signature pineapple rum sauce.
Makers Mark Bourbon Chicken $18.00

Lightly breaded and topped with Makers Mark sweet bourbon sriracha, sautéed shiitake mushrooms, and served over wild rice.
Chicken Piccata $18.00

Sautéed chicken, artichokes, capers, and mushrooms in lemon beurre Blanc.

Beef & Pork

Center Cut Sirloin (10 oz) $23.00

Served with classic zip sauce.
New York Strip $28.00

Aged choice beef seasoned and grilled, served with zip sauce.
Slow-Roasted Ribs $20.00
Char-Grilled Boneless Pork Chops $18.00

Three 4 ounces grilled medallions, topped with wild mushroom bordelaise.

Pizza & Flatbread

Margherita Flatbread $13.00

Mozzarella, grape tomatoes, balsamic glaze, and fresh basil.
Roadhouse Original Pizza (12") $15.00

Hearty marinara and creamy mozzarella.

Photos

+47 photos

+46 photos

Add a photo

Order Online

Ubereats

Doordash

Recent Reviews

First time here. Lindsey was great and very friendly! We had the prime rib and fish tacos, and calamari, recommend them all....they were delicious! Great french onion soup. The only downfall was they give margarine instead of butter for things like the rolls and baked potato. Will definitely be going back.

October 2026

The food can be hit or miss, maybe it depends on who's in the kitchen. Plenty of good options though and their specials are normally the way to go. Angelina behind the bar is one of the reasons we go. She's attentive, friendly and makes a great drink! We have always had good service when not sitting at the bar as well. They have great entertainment and it starts nice and early. Stoney Creek Roadhouse is a fun neighborhood restaurant and bar!

August 2026

It was my first time here. Everyone is friendly and mostly a local crowd. I sat at the bar. The bread was fantastic. The coleslaw is super creamy and delicious. I ordered the sirloin, medium and baked potato. Both the steak and potato were very tasty. I would try the New York strip next time, and probably do medium rare for a more tender texture. My leftover steak, sliced and sauted lightly in a pan was super delicious, as well.

June 2026

More Reviews