9 Best Steakhouses near Walker

“Holy crap did we have fun! The girls behind the bar calling themselves King Butkus were so much fun! Thanks for showing us a great time!“

“Great food, good service, friendly atmosphere, close to the freeway“

“I first dined at the Chop House 16 years ago and to this day I must say it is still the best restaurant in Grand Rapids. Food quality as well as service is above any other restaurant in the area. First class all the way, in my opinion there is no other establishment I would call on to celebrate a special occasion.“

“My husband and I went for a work Christmas party…the food was phenomenal.servers were great,Kurt and Ben ,knew how to keep us happy.I suggest the shrimp,sweet potatoes and the stuffed chicken.but honestly you won’t be disappointed in anything you order.“

“We haven't been to Texas Roadhouse in a long while. We've been missing out! Went to Grandville Texas Roadhouse yesterday (Sunday @ noon). Our wait time for a table for 7 people was very reasonable (20 minutes), our waitress (Annika) was attentive and genuinely sweet, our food came out quickly, and everything was hot and super-delicious! We won't wait so long before coming back!“

“Great service & delicious food!“

“Excellent service from Jojo! Food was good too“

“Great steak and Ellie was a fantastic server. Thank you“

“Amazing value! Lunch special burger was wonderful, but don’t upgrade the fries (it is not worth it).

- Cheddar & Bacon Burger: Heartier, steak-like flavor. HIGHLY recommend it.

Ordered medium, but it was closer to medium well done. That said, it was still plenty juicy and not really overcooked. I am now officially a fan of this style burger. AWESOME!

The toppings were spot on and I didn’t need to alter or add anything. The cheddar was better than I expected (I usually prefer American Cheese) and the bacon was done right. Usually restaurants will have full length strips that hang way out, which looks amazing, but unrealistic to eat. But Brann’s just puts it on evenly and with the right portions.

It definitely fits the motif of Brann’s Steakhouse as a burger! It was a meatier, steak-like texture and flavor than most burgers. It was medium to high quality, too. For the price and what you get, it is a great value by far for what is out there right now! (burgers are my specialty)

- Cajun Fries: Not worth the extra $2. Go with regular fries.

They are good, but not much of a difference with the regular fries to make it worth $2. Might as well add pepper, it’s that small of a difference. I tasted my friends REGULAR fries and didn’t notice much of a difference. I even double-checked with the waitress to make sure it was Cajun Fries (and it was).

That said, they were standard steak fries and done good. Fluffy inside with a strong and tougher outside like you’d expect. Great flavor and texture and just the right amount of salt (most restaurants put too much salt on).

- Service: Good. A tad slower to get what we needed or asked, but only slightly. I think there was only one waiter running our section of the restaurant with a couple too many customers. Not her fault. If so, she was doing great.

- Atmosphere: Pleasant, but darker tones. There is a LOT of LOCAL police and military memorabilia and artwork. There are a lot of sports games played on the TVs as well.

The lunch special makes me want to come back because their prices are already great and the lunch special is even better! Check out their website. I checked and their prices are accurate there for what I looked at. It was quiet enough for lunch to make it my kind of place, too (though I imagine it is a lot noisier during dinner time).

Visited Tuesday 11am-1pm (day after Labor Day).

Parking: Plenty of parking, but the parking lot needs a little work. There was someone working on the main entry sidewalk, so maybe this is in the works?“