I worked with one of the owners Chris D so they could prepare the wedding plate for my husband and I, since the place we were going couldn’t make a gluten free dish for us. Having celiac disease it’s hard to find somewhere safe. Chris was so accommodating and helpful, made sure I knew I was in good hands. We tried a couple things then decided on our meals. They were still hot and delicious when we sat down to eat. Thank you again for helping make our day perfect
Atmosphere: 5
Food: 5
Service: 5
ron woods
A spectacular meal experience service undeniably the absolute cream of the crop phenomenal flavors to drown your taste buds in and seasonal veggies to bring you to that special place in time during this season to warm you on the inside.
Atmosphere: 5
Food: 5
Service: 5
Kmrksskkh
Alyssa makes the best drinks + always great service. We try and go anytime she's there
Atmosphere: 5
Food: 5
Service: 5
Thomas
We were celebrating a dual birthday with friends. We got to the restaurant at 3:00PM. We ordered Brussels sprouts, bang bang shrimp and saganaki. The server was friendly and courteous. We had before dinner drinks and enjoyed our appetizers. We waited until 4:00 PM so that we could order from the dinner menu. We ordered surf and turf (x3) and filet mignon. The steaks weren’t seasoned well and they weren’t seared properly. When it was time for checks there was some confusion. It did start to get busy at this time as well
Atmosphere: 5
Food: 4
Service: 3
John Cross
Fabulous bar service 👍🏼
Atmosphere: 5
Food: 5
Service: 5
Jessica Ross
If you are gluten free due to Celiac disease please DO NOT eat here. I am very sad to say we had been lied to on several occasions about food safety and food prep. We’ve eaten here probably 10 times since they’ve opened and owner (whom we’re told Is gluten sensitive) told us they have a fryer that’s just for gluten free items such as the fries. We’ve been bringing our little girl here who does have celiac for a very expensive $22 meal of just a burger and fries because sadly it was the only place downriver that we THOUGHT could safely accommodate her gluten free needs.
We just called to order her take out as we have before and was now told that actually no their fryer is a shared fryer. The woman on the phone told my husband “but oh if she’s had them before then she should be fine” are you kidding me? That doesn’t mean anything , obviously they are misinformed about the potential risks whether your symptomatic or not! I also went out to the “find me gluten free” app to find someone else this year had a similar situation and was actually glutened by this place. It’s another review of mis-information when it comes to someone’s health and safety. Sounds to me like a lawsuit waiting to happen. It’s very said that a place we trusted and thought they genuinely understood allergies and dietary restrictions mislead and straight out lied to us. This place needs to get educated on allergies , food prep and safety. This is very disheartening that we will no longer be able to dine here.
Food: 1
Service: 1
Bryan Aue
Food was amazing. Definitely a little pricey but a great place for a special occasion.
Atmosphere: 5
Food: 5
Service: 5
Cheryl Gutekunst
Vault is terrible we were regular customers and we were ask not to come back by the owner that is terrible we could not even sit at the bar due to a privilege patron had two children under the age of five sitting at the bar how terrible to expose young kids to that yes a few times we did get some bad meals and sent back but customer had the right to do so no way to treat faithful customers the owner is terrible and rude not recommend the vault for any reason
Becky Fritz
I was recently here for my birthday and what an all around great experience, my food was so delicious Nick cooks steaks out of this world no knife required so tender and juicy. If your looking for a great upscale dinning experience you found it. Ty so much.
Scott McMillan
Very nice atmosphere. Excellent high quality food. Service was solid. Our lunch consisted of a double wagyu blue cheese burger, chicken sandwich and fries, and a wonderful Vermont salad. Highly recommend for lunch in Wyandotte.
Always an abating experience. We frequently dine here. Love the staff, food, atmosphere.
Atmosphere: 5
Food: 5
Service: 5
David Canada
The vegetarian options are okay, but nothing special. The best part of the meal was the side of truffle fries. Everything else we ordered (Thai Brussel Sprouts, Poached Pear salad, Vermont salad, 4-Cheese Ravioli, and Pistachio Pesto Pasta) had mixed reviews from our group of 4. It just lacked flavor and was bland.
Atmosphere: 5
Food: 3
Service: 5
C Childress
Service was great, food was good and enjoyed every moment.
Atmosphere: 4
Food: 4
Service: 4
Sam Hager
I can't wait to come back again !
Atmosphere: 5
Food: 5
Service: 5
Adrian Clayton
Great and attentive staff. Food is outstanding great quality and excellent cooks. Very comfortable and enjoyable restaurant. Highly recommend.
I worked with one of the owners Chris D so they could prepare the wedding plate for my husband and I, since the place we were going couldn’t make a gluten free dish for us. Having celiac disease it’s hard to find somewhere safe. Chris was so accommodating and helpful, made sure I knew I was in good hands. We tried a couple things then decided on our meals. They were still hot and delicious when we sat down to eat. Thank you again for helping make our day perfect
Atmosphere: 5
Food: 5
Service: 5
A spectacular meal experience service undeniably the absolute cream of the crop phenomenal flavors to drown your taste buds in and seasonal veggies to bring you to that special place in time during this season to warm you on the inside.
Atmosphere: 5
Food: 5
Service: 5
Alyssa makes the best drinks + always great service. We try and go anytime she's there
Atmosphere: 5
Food: 5
Service: 5
We were celebrating a dual birthday with friends. We got to the restaurant at 3:00PM. We ordered Brussels sprouts, bang bang shrimp and saganaki. The server was friendly and courteous. We had before dinner drinks and enjoyed our appetizers. We waited until 4:00 PM so that we could order from the dinner menu. We ordered surf and turf (x3) and filet mignon. The steaks weren’t seasoned well and they weren’t seared properly. When it was time for checks there was some confusion. It did start to get busy at this time as well
Atmosphere: 5
Food: 4
Service: 3
Fabulous bar service 👍🏼
Atmosphere: 5
Food: 5
Service: 5
If you are gluten free due to Celiac disease please DO NOT eat here. I am very sad to say we had been lied to on several occasions about food safety and food prep. We’ve eaten here probably 10 times since they’ve opened and owner (whom we’re told
Is gluten sensitive) told us they have a fryer that’s just for gluten free items such as the fries. We’ve been bringing our little girl here who does have celiac for a very expensive $22 meal of just a burger and fries because sadly it was the only place downriver that we THOUGHT could safely accommodate her gluten free needs.
We just called to order her take out as we have before and was now told that actually no their fryer is a shared fryer. The woman on the phone told my husband “but oh if she’s had them before then she should be fine” are you kidding me? That doesn’t mean anything , obviously they are misinformed about the potential risks whether your symptomatic or not! I also went out to the “find me gluten free” app to find someone else this year had a similar situation and was actually glutened by this place. It’s another review of mis-information when it comes to someone’s health and safety. Sounds to me like a lawsuit waiting to happen. It’s very said that a place we trusted and thought they genuinely understood allergies and dietary restrictions mislead and straight out lied to us. This place needs to get educated on allergies , food prep and safety. This is very disheartening that we will no longer be able to dine here.
Food: 1
Service: 1
Food was amazing. Definitely a little pricey but a great place for a special occasion.
Atmosphere: 5
Food: 5
Service: 5
Vault is terrible we were regular customers and we were ask not to come back by the owner that is terrible we could not even sit at the bar due to a privilege patron had two children under the age of five sitting at the bar how terrible to expose young kids to that yes a few times we did get some bad meals and sent back but customer had the right to do so no way to treat faithful customers the owner is terrible and rude not recommend the vault for any reason
I was recently here for my birthday and what an all around great experience, my food was so delicious Nick cooks steaks out of this world no knife required so tender and juicy. If your looking for a great upscale dinning experience you found it. Ty so much.
Very nice atmosphere. Excellent high quality food. Service was solid. Our lunch consisted of a double wagyu blue cheese burger, chicken sandwich and fries, and a wonderful Vermont salad. Highly recommend for lunch in Wyandotte.
Atmosphere: 5
Food: 5
Service: 5
Recommended dishes: Wagyu Burger
Restaurantji Recommends
Always an abating experience. We frequently dine here. Love the staff, food, atmosphere.
Atmosphere: 5
Food: 5
Service: 5
The vegetarian options are okay, but nothing special. The best part of the meal was the side of truffle fries. Everything else we ordered (Thai Brussel Sprouts, Poached Pear salad, Vermont salad, 4-Cheese Ravioli, and Pistachio Pesto Pasta) had mixed reviews from our group of 4. It just lacked flavor and was bland.
Atmosphere: 5
Food: 3
Service: 5
Service was great, food was good and enjoyed every moment.
Atmosphere: 4
Food: 4
Service: 4
I can't wait to come back again !
Atmosphere: 5
Food: 5
Service: 5
Great and attentive staff. Food is outstanding great quality and excellent cooks. Very comfortable and enjoyable restaurant. Highly recommend.
Atmosphere: 5
Food: 5
Service: 5
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