Customers` Favorites
Customers` Favorites
“The historical log building will take your breath away, then you will have service second to none, and the food is so delicious you'll be back! Comfortable style, like being home. We're looking forward to sitting on the back deck when the snow melts.“
Customers` Favorites
“We were so pleased with our meal here! The cheese curds are some of the best we’ve ever had, splurge and order these for an app! We also got the pork ribeye and cherry bomb burger and both were incredible. Anytime we’re in the area, this will be our first choice!“
Customers` Favorites
“We come here when we have special occasions, or just in the mood for food that makes you get excited. A refreshing change from the steak and potato options in the area, although they have great steaks, as well.The menu is updated often and we’ve never had anything we didn’t love. We are always left raving about what we ate there for days, excited to get back. The wine selection and cocktails are always on point, as well.Kid-friendliness: Unless your children are adventurous eaters and can sit through a meal without getting antsy, I would not recommend bringing them to this intimate dining setting.“
Customers` Favorites
“Always welcoming to me and my family! The service is excellent, I usually recommend to my friends and family for delicious food, low key atmosphere and a beautiful spot on the Pine River . The family that owns it makes it a point to get to know you, always friendly and kind. Because they are a family owned restaurant, they make you feel like family.This is my go to for the best all you can eat chicken on Thursday night. I was informed that this has been going on for 40 years! How special is that? When in Crosslake stop in! You will be so happy you did.“
Customers` Favorites
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“I put a high value on being able to talk to the others at the table and Antlers has always provided that. We did go with another couple, and both ordered similar items off the menu. Unfortunately the walleye and soup was served somewhere between luke warm and cold. I guess room temeprature would best describe it. Being on Valentines Day, we were dissappointed to not find and special meal for two or even any sort of change to their menu. This restaurant has so much potential and yet they seem to do the same menu over and over again which is a little disappointing.“