Chicken Wings near Chaska

“We love Little Caesars, but sure was disappointed no one wearing masks. Covid 19 is real, and out of respect for your customers I would hope you would make it mandatory!“

“From 4 very tired minnesota renaissance festival performers and 2 spouses, thanks for delivering to our site last night after a very long hot day with one more to go. The pizza was delicious and prefect with no worry of having to make it for ourselves. And you got the no dairy one spot on.“

“I just wanna give a shout out to one of the server Zoey not knowing the struggle of a family. She helped a family eat tonight by giving great customer service with a great attitude as well thank you Zoey so much. she didn’t even think twice she was very nice effortlessly.“

“Service was good even though mixup with food and it was never ordered. Big delay and provided one free dessert for a check of $150. Not the way to handle a problem even though they apologized. Disappointed. Food okay , just above average. Will think twice again before returning.“

“We’ve used Mr Pig for the last few years for many birthday parties and it is always a crowd pleaser. Our guests love the hog roasts and augratin potatoes as their favorites 🙂. We highly recommend them to anyone looking for a hog roast/catering service for their parties!! Most importantly, it comes highly approved by our favorite birthday boy 🐶 who gets to see his BFF’s each summer for his very own birthday plate 😁 🐶.“

“The only place we go to for pizza cravings. The owner and staff are always friendly and nice. The classic and specialty pizzas are so good and not oily. The spiced wings are great and the mango lassi is so good! Great atmosphere for families with kids as well.“

“I did enjoy my order as someone with celiac. However, the person taking orders- and also making the orders fell short of washing hands/putting on gloves.“

“Server was not attentive and smelled like weed... so gross!!!🤢🤮🤢🤮“

“I stopped by this Wingstop late at night (9:30pm) and wanted to share my experience. The employee working the night shift was handling everything completely on his own—taking orders, cooking, and managing customers—and he still kept a good attitude the whole time. You could tell he was doing his best despite being clearly overwhelmed.

The food was good and the service was respectful, but it’s obvious this location could really benefit from having more staff during late hours. No one should have to manage that kind of workload alone.

I appreciate the effort he put in, and I hope management takes notice and gives their night shift the support they deserve.“