“We've had great experiences at Kelly's in Red Wing, so we stopped off here when we were in Lake City. On a Sunday at 4pm, the place was pretty crowded inside; seats were offered offered on the patio, but as the temperature was in the 50s, I'm not sure if many were taking the offer. The TVs over the bar were showing the Packers game and bowling, which seemed quite regionally appropriate. Service was consistently slow throughout our visit. We had a tiny high top and it became increasingly crowded with dirty dishes and platters that weren't picked up as more things came out. My husband had a stack of signed receipts from previous customers that were sitting on the room divide inches away from him, and they weren't picked up until near the end of our visit. The food, however, was delicious. We started off with cheese curds. My husband ordered a beer and I had a cider. For our main dishes, I had the margherita flatbread while my husband had the Barge, what they call their all-meat pizza. Everything was excellent. My husband had a lot leftover, and when he asked for a take-out container, he was given a standard Styrofoam box. Not the best conveyance for pizza, as pieces had to be stacked, making the bottom layer steam and go soggy. I think we'd come here again based on the food and the nice vibe, but I hope the service issues are fixed soon.“
“We've had great experiences at Kelly's in Red Wing, so we stopped off here when we were in Lake City. On a Sunday at 4pm, the place was pretty crowded inside; seats were offered offered on the patio, but as the temperature was in the 50s, I'm not sure if many were taking the offer. The TVs over the bar were showing the Packers game and bowling, which seemed quite regionally appropriate. Service was consistently slow throughout our visit. We had a tiny high top and it became increasingly crowded with dirty dishes and platters that weren't picked up as more things came out. My husband had a stack of signed receipts from previous customers that were sitting on the room divide inches away from him, and they weren't picked up until near the end of our visit. The food, however, was delicious. We started off with cheese curds. My husband ordered a beer and I had a cider. For our main dishes, I had the margherita flatbread while my husband had the Barge, what they call their all-meat pizza. Everything was excellent. My husband had a lot leftover, and when he asked for a take-out container, he was given a standard Styrofoam box. Not the best conveyance for pizza, as pieces had to be stacked, making the bottom layer steam and go soggy. I think we'd come here again based on the food and the nice vibe, but I hope the service issues are fixed soon.“