Baker's Field Flour & Bread
Bakery
Hours:
1401 Marshall St NE Suite 120, Minneapolis
(612) 314-9167
About Baker's Field Flour & Bread
Baker's Field Flour & Bread Reviews
Share your opinion about Baker's Field Flour & Bread
Found them at the Kingfield Farmers’ Market and saw a seeded loaf. Made them listen to my story of enjoying something similar visiting my uncle in Sonoma County years ago. They were very patient with me and my ramblings. Bought the loaf, brought it home, and immediately made some toast. It was perfect. The best I’ve had since all those years ago having breakfast in my uncle’s kitchen. I’m so happy!!!!
Everything they make is absolutely excellent. Not only is it delicious but made from the best ingredients money can buy. The fact that they don’t use any commercial yeast and only naturally leaven is the best and makes the most nutritious and flavorful bread you can find anywhere. This is a treasure to the Twin Cities and we shouldn’t take it for granted!
Ratings
Menu
Hours
| Monday | 8AM - 4:30PM |
| Tuesday | 8AM - 4:30PM |
| Wednesday | 8AM - 4:30PM |
| Thursday | 8AM - 4:30PM |
| Friday | 8AM - 4:30PM |
| Saturday | 8AM - 4:30PM |
| Sunday | 8AM - 4:30PM |
People in Minneapolis Also Viewed
Baker's Field Flour & Bread is a popular choice for those seeking delicious baked goods. Their bread is easy to digest and well-received by those with sensitivities to store-bought options. The scones and chocolate rye cookies are particularly praised for their wonderful taste and unique texture. The balance of sweet, bitter, and salty flavors in the cookies, combined with the crunch from the finishing salt, is highly commended. Customers have discovered their cinnamon rolls, which are described as the best ever tasted. The freshly milled flour is noted as the star of their offerings, providing a nutty flavor and nutrition missing from generic store-bought flour. The staff at the Mill City Farmers Market are noted as fantastic, and it is recommended to arrive early to ensure availability of the popular scones and cookies. Additionally, Baker's Field offers sourdough bread baking classes led by knowledgeable instructors, providing a fantastic experience where participants can mix, shape, and bake their own bread.