Channa Kitchen
$$ • Caribbean, Indian
Hours:
2940 Harriet Ave, Minneapolis
(612) 568-3342
About Channa Kitchen
Customers' Favorites
Channa Kitchen Reviews
Amazingly delicious food!
Ratings
Hours
| Monday | Closed |
| Tuesday | Closed |
| Wednesday | Closed |
| Thursday | Closed |
| Friday | 6 - 8PM |
| Saturday | 6 - 8PM |
| Sunday | 6 - 8PM |
Channa Kitchen offers a unique culinary adventure with a personal touch. The owners' passion and dedication shine through in every aspect, creating a warm and inviting atmosphere. The customer service is exceptional, with friendly and attentive staff making guests feel welcomed and valued. The food is absolutely delicious and flavorful, with a short but varied menu that includes options for plant-based diets. Standout dishes include fresh fluffy roti, dal, curry shrimp, deconstructed doubles, and lo mein. Many customers praise the fresh, home-cooked Trinidadian food that is both tasty and addictive. The doubles are particularly incredible, featuring soft golden bara filled with spiced channa topped with chutney. Guests can ask for heavy peppa for added spice, making it a real Trini comfort food that warms from the inside out. The roti is flaky and has just the right chewiness, while the channa masala offers a lighter, hearty gravy with a unique spice blend. The dhal/split pea soup is savory and warming without being heavy, reminiscent of Indian household recipes. Innovative dishes like pholourie, savory fried donuts with dipping sauces, and alloo pies, which are less starchy than samosas, add variety. The lo mein is simple and well-made, perfect for noodle lovers. Customers enjoy the food for take-out or catering, making it a staple in the community and representing a new wave of Trinidadian cuisine in the Twin Cities. The owners are always friendly and full of positive energy, sharing Trinidadian culture and building community through their food and conversations. With its warm atmosphere and exceptional service, Channa Kitchen is a must-visit for a heartfelt dining experience.