Misfit Coffee
$ • Coffee Shops
Hours:
207 N Humboldt Ave, Minneapolis
(612) 800-4411
About Misfit Coffee
Customers' Favorites
Misfit Coffee Reviews
Found it by accident while in town. Met one of my friends there at the same time. Great little coffee shop. Busy but plenty of space to chill over a cup.
Misfit is the absolute best!!!!
Horrible customer service, and room temperature coffee.
I ordered a hot coffee with extra cream. I walked out took a sip and walked right back in. I told the guy that the coffee was not at all hot. He seemed annoyed in his response, and actually said to me, "the cream is refrigerated (I should hope so) and you did ask for this much cream" and he made a gesture with his hand as if to show me how much cream I asked for. Then he apparently tested the coffee and said it...read full review
Ratings
Menu
Hours
| Monday | Closed |
| Tuesday | 8AM - 2PM |
| Wednesday | 8AM - 2PM |
| Thursday | 8AM - 2PM |
| Friday | 8AM - 2PM |
| Saturday | 8AM - 2PM |
| Sunday | 8AM - 2PM |
Misfit Coffee is a highly regarded coffee shop, known for its excellent roast coffee and unique seasonal drinks. The menu features well-balanced and creative flavors, with standout items such as the botanical-infused Gyoto and the popular Cocoa Nana cold brew. The baristas are praised for their expertise, and the staff is noted for being friendly and welcoming. The industrial-chic space provides a comfortable and fun atmosphere, complete with cool music and unique decor. Customers appreciate the quality of the coffee, with some ordering online to enjoy a wide variety of blends, and many find the offerings to be innovative and interesting. Misfit Coffee also offers a coffee and vinyl record subscription, making it a popular choice for coffee enthusiasts in the Twin Cities. The staff, especially Cori, is often highlighted for their friendliness and helpfulness. The shop is a great place to visit, though it closes at 2 pm, so visitors prefer stopping by earlier in the day. Overall, it is recognized as a roaster among roasters, doing interesting things that stand out in the coffee scene.