Reverie Cafe + Bar

1517 E 35th St, Minneapolis
(612) 987-7080

Recent Reviews

Sort by
SteveCoxon

Bright, airy vibe. Hopping busy, but got a seat easily and food was quick. Had the vegan eggs Benedict on a biscuit. Fantastic flavor and texture. Updated from previous review on 2025-11-16

JPBovie

The food is only outdone by the vibe. Highly recommended for any plant based eater! Well worth traveling for!

ranjeetrajan

Great food and drinks. Lots of variety. Solid beers on tap. Cool ambience and clientele.

Gleanntrasna

Delicious food, friendly staff, welcoming atmosphere.

Finola Kane-Grade

My very favorite vegan restaurant! The soup of the day is always so delicious, and I have loved everything I have tried on the menu.

Atmosphere: 5

Food: 5

Service: 5

Michelle Frasier

The duck taco delicious just the right amount of heat and spice.

Atmosphere: 5

Food: 5

Service: 5

u135711

Unique and great tasting food! Especially the Korean BBQ duck tacos were amazing. The Rev Patty was also incredibly delicious!

Michael Richardson

Non vegan here: this is the best French toast I ever eaten. Perfect texture, mint citrus cream was heavenly, was suspicious of jerk sauce, but the flavors blended perfectly. Astonishingly good.

Atmosphere: 5

Food: 5

Service: 4

stephan martin

My daughter and I traveled from maine to see the MOA a month ago and heard about this place. The mac and cheese was delicious. I loved the breakfast sandwich, the biscuit was perfect. But the surprise was the chocolate beignet. That was heaven. I would fly back just for this restaurant. The art decor, atmosphere, the kind waitstaff is a perfect combination with the fabulous food to choose from. Plus it's all vegan, thank you for sharing your passion.

Atmosphere: 5

Food: 5

Service: 5

Nick Cross

Don't know how I've not been here before. Sooo good!

Atmosphere: 5

Food: 5

Service: 5

L L

I enjoyed the food, but I definitely won’t be back because I did not enjoy the experience. I wanted to try one of their beers on tap, but there is no wait staff so I tried to go back to the front register to order but the line was out the door. So I used the QR code from the table and ordered one. But when it did not arrive after a while, I needed to find someone to ask if the order had gone through. The front register line was still out the door and so I did what any human being would do when having trouble with a drink order and went to the bar. At the bar someone ran up to me and demanded to know what I wanted, to which I replied “a drink”, to which she replied in a scolding tone that I REALLY did not appreciate that I was not allowed at the bar and had to return to my seat. Let that sink in. My drink was missing but I was “not allowed” at the bar. The very same bar that had customers sitting at it, eating and drinking. There is no wait staff, so returning to my seat would accomplish absolutely nothing, but I wasn’t allowed to approach the bar where the beer taps were clearly visible and where other customers were eating and drinking. If you don’t have a plan in place for when your serving system breaks down, don’t scold your customers when they try to solve the problem themselves.

Atmosphere: 1

Food: 4

Service: 1

Rose Wasche

LOVE this place!! We ordered a lot of food, ate some here and some to go for our flight back to Portland OR. We were here on a Saturday for brunch. Ordered the hash, biscuits and gravy and a really big cinnamon roll. All very delicious! Looking forward to the treats we got for the plane! Highly recommend, everything about Reverie is amazing! I would give 10 stars!

Atmosphere: 5

Food: 5

Service: 5

Kwenneth Bsco

Brilliant. Everything was not just good, but really good. A destination if you are in or around Minneapolis.

Atmosphere: 5

Food: 5

Service: 5

Linda

Second time at the restaurant on a Monday for a late lunch. A beautiful day for outdoor dining. The mocha coffee was so good. The meals, side, desserts were all so yummy. Great staff too.

Atmosphere: 5

Food: 5

Service: 5

Nicole Guise

I made it to the last day of the VEGAN CHEF CHALLENGE, and the Chili Crisp Burnt End Tacos w/ Smoked Corn Ribs was incredibly delicious!!

Atmosphere: 5

Food: 5

Service: 5

Loading...