un dito
4728 Cedar Ave S, Minneapolis
(612) 223-8639
Customers' Favorites
Calabrian Calamari
Roasted Beet Salad
Mozzarella Sticks
Gnocchi Fritalie
Patatine Fritte
Fritto Misto
Tiramisu
Arancini
Featured items
CALABRIAN ARANCINI
SEASONAL ARANCINI FLAVOR: Hand-made arborio rice ball mixed with calabrian salsa, n'duja, Fontina, pecorino, leek risotto
GNOCCO FRITTO
Focaccia dumpling dough flash fried served with cacio e pepe dipping sauce
PANINO DI MANZO
Slow-roasted short rib, Provolone, pepperoncini, side of dipping jus
ROASTED BEET INSALATA
Orange vinaigrette, mozzarella, basil pesto
PANINO DI HOAGIE
Mortadella, coppa, finocchiona, calabrian chili aioli, giardinera
STRACCIATELLA FRESCA
tomato conserva, basil, chive oil, rustic bread
TIRAMISU CUP
Creamy custard and coffee-infused Italian dessert with soaked ladyfingers and cocoa
BAMBINO BOX
Assorted carne & formaggi, veggie crudite, berries
CHICKEN SPIEDINI
Grilled chicken, pesto rojo & basil pesto, citrus
PEPE CALAMARI
Lightly coated and fried calamari, fresno peppers, preserved lemon and served with limoncello aioli
STREET SANDWICH & FRESCA
PANINO DI HOAGIE
Mortadella, coppa, finocchiona, calabrian chili aioli, giardinera
DITO DOUBLE (SANDWICH & 1/2 SALAD OR 1/2 FRITTE)
Choose your favorite street sandwich paired with your choice between 1/2 insalata or 1/2 fritte
ROASTED BEET INSALATA
Orange vinaigrette, mozzarella, basil pesto
STRACCIATELLA FRESCA
tomato conserva, basil, chive oil, rustic bread
SALSA ADD ON
PANINO DI MANZO
Slow-roasted short rib, Provolone, pepperoncini, side of dipping jus
PANINO DI GRINDER
Roman meatballs, veal, beef, pork, Pomodoro, Fontina, pepperoncini, garlic butter, basil
KALE CAESAR
Fresh kale, house Caesar, herbed croutons, Grana Padano
FRITTA & SHARES
GNOCCO FRITTO
Focaccia dumpling dough flash fried served with cacio e pepe dipping sauce
CHICKEN SPIEDINI
Grilled chicken, pesto rojo & basil pesto, citrus
PATATINE FRITTE (FRIES)
Potato, parmesan, parsley, sea salt (fries) and served with calabrian aioli
SMOKED MOZZ
House smoked mozzarella, breaded with fresh herbs, house breadcrumbs, and lightly fried and served with house pomodoro
ARANCINI
Hand made arborio rice ball stuffed with smoked mozzarella, basil and tomato
PORCHETTA PIATTO
Tempesta porchetta, lemon butter, rustic bread, pesto verde
SALSA ADD ON
CALABRIAN WINGS N' THINGS
chicken wings & cauliflower florets, buttermilk dipping sauce
PEPE CALAMARI
Lightly coated and fried calamari, fresno peppers, preserved lemon and served with limoncello aioli
CALABRIAN ARANCINI
SEASONAL ARANCINI FLAVOR: Hand-made arborio rice ball mixed with calabrian salsa, n'duja, Fontina, pecorino, leek risotto
DARK CHERRY BRUSCHETTA
Whipped ricotta, dark cherry, blood orange, vin cotto, lemon zest
DOLCE & BAMBINO
TIRAMISU CUP
Creamy custard and coffee-infused Italian dessert with soaked ladyfingers and cocoa
BAMBINO STICKS & FRITTE
2 Mozzarella sticks & 1/2 patatine fritte, pomodoro sauce
BAMBINO BOX
Assorted carne & formaggi, veggie crudite, berries
Featured items
DRY RUBBED BEEF SHORT RIB
Slow braised beef short rib served with fig agrodolce, vincotto glaze, roasted root vegetables, toasted pine nuts
BAKED GARGANELLI
(3) wild boar meatballs, rosemary sugo, fontina, taleggio
BUCATINI
House-made bucatini, fennel sausage, smoked paprika, pecorino, onion
KALE SALAD
Kale, roasted Brussels Sprouts, zucca, Grana Padano, herbed croutons, maple vinaigrette
SPAGHETTINI NERO
smoked arrabiata sauce, bay scallop, prawn, squid, mussels
CAVATELLI
House stewed bolognese, grana padano
MELOGRANO CHICKEN
Spiced chicken thighs, yam montata, pistachio, Creme fraiche, pomegranate
RIGATONI
Fennel sausage, mascarpone, truffle, prosciutto breadcrumbs
CHOP SALAD
Crispy chickpeas, egg, salami, greens, pepperoncini, olives, ricotta salata, vinaigrette speziato
MUSHROOM CAPPELLETTI
Filled cappelletti pasta, creme fraiche, whiskey barrel-aged shoyu, roasted mushrooms, thyme
ie: PANTRY
ie EXTRA VIRGIN OLIVE OIL | NEW HARVEST
(NEW HARVEST) Direct imported ie extra virgin olive oil made in Umbria, Italy and directly imported for ie. Fresh harvest, December 2022/23 vintage.NEW HARVEST IS HERE!!
ie CALABRIAN HOT SAUCE
"(NEW) We know we can't always hop on a plane and go to Italy, so we're bringing Italy to you! We put the best of that Southern Italian Charm and spice into this bottle for you to enjoy on pasta, veggies, meats, and more. Give it a shake, and make Nonna proud.Ingredients: Tomatoes, serrano, habanero, tomatillos, onion, olive oil, honey, vinegar"
BREAD RUSTIC LOAF
Par baked fresh bread to finish at home in the over at 375 for 5-7 minutes.
(NEW) LASAGNA FENNEL SAUSAGE
TAKE & MAKE: Fresh rolled egg noodles, bechamel, sugo sauce, fennel sausage, fontina, ricotta COOKING INSTRUCTIONS PROVIDED, REQUIRES OVEN. SERVES 4-5
ie: SHARES
720 DAY DRIED PROSCIUTTO & IMPORTED BURRATA
Seasonal mostarda, prosciutto, imported burrata, grilled bread
LAMB BOCCONCINI
Grilled lamb sirloin, tomato confit, cucumber relish, ricotta salata, mint
ROMAN MEATBALLS
Veal, beef, pork, house made pomodoro, house breadcrumbs, grana padano, three two ounce meatballs. (contains gluten)
CASA RICOTTA
House made ricotta, olive oil, house-grilled bread
ie: GREENS & SIDES
CRISPY BABY HEIRLOOM POTATOES
Pressed and served with a side of N'duja aioli and topped with basil
SHAVED ROOT SALAD
Seasonal root vegetables, orange, olive oil, muesli, Pecorino, citrus vinaigrette
CHOP SALAD
Crispy chickpeas, egg, salami, greens, pepperoncini, olives, ricotta salata, vinaigrette speziato
ARTICHOKE RISOTTO
Marinated artichokes, celery root, leek, Agrumato oil, pine nuts, Grana Padano
TOMATO BASIL SOUP
Basil oil, grana padano
CALABRIAN CAULIFLOWER
Calabrian chili salsa, grated grana padano
KALE SALAD
Kale, roasted Brussels Sprouts, zucca, Grana Padano, herbed croutons, maple vinaigrette
HERILOOM CARROTS
Roasted heirloom carrots, herbed honey whipped feta, pistachio, parsley
ie: MAINS
DRY RUBBED BEEF SHORT RIB
Slow braised beef short rib served with fig agrodolce, vincotto glaze, roasted root vegetables, toasted pine nuts
MELOGRANO CHICKEN
Spiced chicken thighs, yam montata, pistachio, Creme fraiche, pomegranate
MAHI MAHI SALMORIGLIO
Fresh mahi mahi, Castelvetrano olives, caramelized leeks, citrus, evoo, Sicilian oregano*
PORK COPPA
Hidden Streams Farm raised Coppa pork steak, Castelvetrano olive, kalamata olive, pepperoncini, kale, red wine vinegar, white wine, garlic butter, micro greens
ie: PASTA FRESCA
MUSHROOM CAPPELLETTI
Filled cappelletti pasta, creme fraiche, whiskey barrel-aged shoyu, roasted mushrooms, thyme
RIGATONI
Fennel sausage, mascarpone, truffle, prosciutto breadcrumbs
BAKED GARGANELLI
(3) wild boar meatballs, rosemary sugo, fontina, taleggio
CAVATELLI
House stewed bolognese, grana padano
SPAGHETTINI NERO
smoked arrabiata sauce, bay scallop, prawn, squid, mussels
BUCATINI
House-made bucatini, fennel sausage, smoked paprika, pecorino, onion
ie: DOLCE
CHOCOLATE OLIVE OIL TORTE
Whipped cream, toasted pistachio, sea salt (GLUTEN FREE)
TIRAMISU
Irish Cream, lady fingers, espresso
CAFE TORTA
Cafe cake, mascarpone, cinnamon, caramel, hazelnut, whipped cream
ie: BAMBINOS
KIDS CRISPY CHICKEN FINGERS
House made bambino chicken fingers served with a side of our fingerling potato fries. Served with side of ketchup.
KIDS HAM & CHEESE
Artisan bambino sandwich made with cured italian meats and fresh cheese. Served with a side of vegtivable crudite.
KIDS MAC & CHEESE
Noodles tossed with White cheddar n' cheese sauce, topped with fontina & breadcrumbs
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Recent Reviews
un dito is so great!Their sorbeto is delicious. (You can get it in a pint to go.) I’m so so about some of the menu items but really enjoy the calamari (one time it was too fried but every other time its been great) dipped in some of their sauces. Get them all to try!!The space is so cute and a really lovely way to dine outside, especially in warmer months. I’ve also been in with the clear plastic walls and found it to be super comfortable.There are low top tables (some of...
November 2023
Take out was spot on at Un Dito. Walked up to the counter — which ended up being faster and cheaper than placing my order online through Tock — and just under 20 minutes later left with thoughtfully prepared to go food. Chicken sandwich was crispy and flavorful with a bright sauce and salty burrata. Fries and mozzarella sticks were crispy without being greasy or soggy, with tons of flavor and seasoning that held up over the drive home.Devoured too quickly for pics, but even...
November 2023
First time dining, my husband had tried it first. Our server, Erin, excellent, helpful, recommended some great hot tea. Very very good fall apart spare ribs, seasonal cooked carrots on the side. Husband had Rigatoni. Clean plate club. I took home chocolate torte with pistachio whipped cream with sea salt…excellent
October 2023
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