Vivir
$ • Mexican, Bakery, Vegetarian
Hours:
1414 Quincy St NE, Minneapolis
(612) 345-5527
About Vivir
Customers' Favorites
Vivir Reviews
Ratings
Menu


Hours
Monday | 8AM - 8PM |
Tuesday | 8AM - 8PM |
Wednesday | 8AM - 8PM |
Thursday | 8AM - 8PM |
Friday | 8AM - 9PM |
Saturday | 8AM - 9PM |
Sunday | 8AM - 3PM |
Vivir is a charming restaurant that offers a delightful dining experience. Reviewers have praised the brunch menu, highlighting the breakfast burrito, which many consider the best they have ever had. The food is flavorful and well-prepared, with options like the cemita, which is described as delish. The brown sugar latte is praised for its perfect sweetness, and the matcha drink is also highly recommended. The restaurant serves dishes with added spice options for those who like extra flavor. The service features friendly and fun staff, although the paper on the serving tray can be an issue as it disintegrates into the food. Despite minor problems with the ordering system, attentive employees are quick to assist. The atmosphere is cozy and inviting, making it a great spot for a quick bite or a leisurely gathering with friends. The location is convenient, and the overall experience is enjoyable, encouraging repeat visits to try everything on the menu. The rich and tasty Mexican hot chocolate is also a must-try. Customers have enjoyed the food, praise the salsa that comes with the tacos, and find the French toast prepared perfectly—not too eggy. The breakfast tacos, chilaquiles, and side of bacon are popular choices. Some diners have mentioned that the patio is small and lacks cover, which can be uncomfortable in hot weather, but the inside seating is available. The burrito named Burrito Max, with cheese toasted on the outside, is highly recommended, and the Cemita sandwich, though a little dry, is a large and satisfying option. Orders can be placed by scanning a QR code at the table, but service can be minimal, with some customers noting a lack of check-ins from staff. The restaurant is located near Centro, and both are owned by the same people, each with its own vibe. There is a small outdoor cart for water and leftover boxes. The average cost is around $60 with tip, making it a slightly pricey but worthwhile experience. Additionally, the breakfast burrito ordered via delivery arrived fresh and hot, with many adding extra spice with green siracha from home to perfect the flavor. The coconut passionfruit scone was also a highlight, large and perfect with morning coffee, arriving warm and delicious.