“Wow. What a great experience. Our server Priscilla was amazing. She turned around what could have been a disappointing evening due to a longer than normal wait for our food by offering incredible service which is increasingly rare. The creme brulee was the life-changing. So good.“
“MetroNOME is a warm and welcoming space that brings together really good beer and music. Each time you buy a ticket to a show or drink a brew, part of the proceeds goes to supporting music education in Twin Cities metro area groups. It’s a win win!“
“I wanted to come back and update my review. I can easily say that after frequenting just about every Minnesota Brewery, St Paul brewing (originally the Hamms brewery) is in my top 3. I love everything about this place. The atmosphere is very unique and fun, the taps are great (their “Shamms” is my favorite), and the staff are always friendly and inviting. I would highly recommend coming here!“
“Finally tried out northbound smokehouse and it did not disappoint! They have both an indoor and outdoor seating area great for when weather permits! (Picnic tables outside on the patio) There are plenty of drink options from beer, cocktails, wines, to non alcoholic. I ordered the cider sidecar (7/10) and tried one of the IPAs (8/10) and thought both were pretty good. For food we got smoked wings (sweet and spicy 7/10) and cheese curds (8/10). For my main meal I got the brisket grilled cheese which was delicious! (9/10) Our server was very tentative and our food came out timely! I will be returning in the future!“
“Really nice space and like the fact that they have food service from Tipsy Steer. I had the Baby got Bock (amber) and the Pinecone which were both very good. The food was also good, I had the cheese pizza. This is definitely worth the visit if you're in the Minneapolis area.“
“Awesome little bar. One amazing selection of both beers and wines. Some of the best European choices I've seen anywhere. Their local brewed beer was very good. The knocwaurst that we had was also awesome. Pretzel very tasty. And the discussions with the owner/bartender was what made it all worthwhile.Parking: There was some available street parking but if it was busy there would be very little. There is a lot for the nearby university that I believe can be used to park.“