Downtowner Woodfire Grill

253 7th St W, St Paul
(651) 228-9500

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Customers' Favorites

Homemade Corn Beef Hash with Basted Eggs
Fire Roasted Beef Tenderloin
Moe's Cajun Breakfast
New Zealand Lamb Chops
Beef Tenderloin Kabob
Today’S Cheesecake
Mixed Greens Salad
Seafood Spaghetti
Buffalo Shrimp
Eggs Benedict

Menu

Breakfast on the Side
Hollandaise Sauce
Sauce made from egg, butter, and lemon.

Appetizers
Buffalo Shrimp
Lightly fried jumbo shrimp with our special sauce.
Guacamole
Avocado, onion, cilantro, lime, and tomato. Served with house-made tortilla chips.
Caprese (GF)
Fresh Mozzarella, Tomato and Basil
Fried Shrimp, Calamari and Vegetables
Served with spicy aïoli and lemon.
Artichoke Dip
Served with house crackers.
Prince Edward Island Mussels (GF)
White wine, shallots & thyme
Hummus with House Cracker
Puree of garbanzo beans, roasted garlic, and tahini. Vegetarian.
Dungeness Crab Cakes
Served with basil Buerre blanc and fire-roasted tomato coulis.
Chicken Vegetable Soup (cup)

Salads
Greek Salad
Greens, tomatoes, green and red bell peppers, cucumbers, Kalamata olives, feta cheese, red onions, and lemon vinaigrette. Gluten-free, vegetarian.
Moe's Caesar Salad
Green salad with Caesar dressing and cheese.
Nasseff Salad
Mixed greens topped with fire-roasted jumbo shrimp, Donnay dairy goat cheese, toasted almonds, seasonal fruit, sun-dried tomatoes, and pomegranate vinaigrette.
Chicken Pear Salad
Mixed greens with caramelized pears and pecans, seasonal fruit, and raspberry vinaigrette.
Roasted Sweet Potato and Salmon Salad (Lunch)
Baby spinach topped with grilled Verlasso salmon, roasted sweet potatoes, mandarin oranges, cucumbers, roasted tomatoes, sweet balsamic cherries, candied walnuts, feta cheese, and honey Dijon dressing.
Steak Salad
Sliced, grilled tenderloin, mixed greens, bleu cheese, roasted tomato, grilled onion, cucumbers, and balsamic vinaigrette.

Woodfired Pizza
The Downtowner Pizza
Roasted Apple, Onions, Pecans and Bleu Cheese Pizza
Pepperoni and Italian Sausage Pizza
Margherita Pizza
Fresh mozzarella, tomato, basil, and extra virgin olive oil. Vegetarian.
Chicken, Mushroom, and Smoked Mozzarella Pizza

Fire-Roasted

Fire Roasted Beef Tenderloin
Fire Roasted Center Cut Swordfish
Fire Roasted Chicken
Fire Roasted Buffalo Shrimp
6 shrimp.

Woodfired (Dinner)
Downtowner Sirloin (12oz)
With green peppercorn sauce
Prime New York Strip (12oz)
Bone-In Cowboy Rib Eye (16oz)
With cabernet demi-glace
Filet of Beef Tenderloin
With smoked mushroom compound butter.
Fresh Atlantic Salmon
Sustainably raised Verlasso salmon.
Fischer Farms Twin Pork Chops
Served with dried fruit compote.
New Zealand Lamb Chops
Demi-glace over mashed potatoes
Rotisserie Chicken
Half chicken marinated with our house rub. Served with mashed potatoes & fresh green beans.

Pasta (Dinner)
Fettuccini Alfredo
Parmesan, cream, and white wine sauce.
Chicken Tortellini
Rotisserie chicken, fire-roasted tomatoes & spinach in a light pesto cream sauce.
Seafood Spaghetti
Mussels, manila clams, shrimp & calamari in our house-made tomato sauce, tossed with red pepper flakes, garlic & extra virgin olive oil.

Sandwiches (Dinner)
Sirloin Burger
Woodfire grilled, served with lettuce, tomato, onion, bacon & cheddar cheese.
Walleye Fillet Sandwich
Lightly herb battered walleye served on a ciabatta roll with lettuce, tomato, onion, and dill remoulade.
Garden Burger
Jalapeno, pepper jack cheese, garlic aioli, avocado, lettuce, and tomato. Vegetarian.

Additional Lunch Entrees
Clubhouse Wrap
Served with French Fries
New Zealand Lamb Chops
Demiglace over mashed potatoes

Desserts
Triple Layer Chocolate Mousse Tower
New York Style Cheesecake
Flourless Chocolate Torte

Beverages
Soft Drink
Lemonade
Arnie Palmer
Fresh Brewed Iced Tea
Juice
Orange, apple, cranberry, pineapple, grapefruit, or tomato.
Milk

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Recent Reviews

What a pleasant surprise to visit this fabulous restaurant after many years. The four of us are +/- 2 years of 80 so noise level is very dear to us. It was busy with diners and a wonderful pianist but we all could hear each other without difficulty. We enjoyed Huevos Rancheros and the regular French toast — both were over the top delicious! We'll definitely be back.
November 2025
Loved the food and atmosphere and not as expensive as most restaurants, especially those down town. I adored the peach and pink roses in the women's bathroom, three vases! I will in the future avoid going there unless the former Excel Center (Grand Casino Arena) is empty for the night. Parking and driving was a nightmare with a hockey game starting at 5:00. I snared the last spot in their lot but I imagine it would have been easy to park there on a non event night. I would...
November 2025
Food was great. Little disappointed in the parking area. The lot says no event parking so i made my reservation for after the wild started but half of our party had to search around for parking and there were about 10 other people in the restaurant besides us so no way were all those cars for the patrons. Next time we will skip going there if there is an event. Don't say that the lot is for current customers if you are not going to enforce it, plenty of spots after the game...
October 2025

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Downtowner Woodfire Grill

253 7th St W, St Paul, MN 55102
(651) 228-9500